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21
Oven use
Sensor Cook guide
The following table presents 8 Sensor Cook Programmes. It contains its
recommended weight range per item, standing times after cooking and
appropriate recommendations. In the beginning of the programme the display
shows the sensor period. After this period the cooking time and power level is
calculated automatically and the remaining cooking time will be displayed. The
cooking process is controlled by the sensor system for your convenience.
• Programmes 1 to 6 use microwave energy only.
• Programmes 7 and 8 use a combination of microwaves and grill or convection.
CAUTION
Use oven gloves while taking food out.
Code
Food
Serving
size
Standing
time
Recommendations
1
Drink
150-250 g
1-2 min.
Pour the liquid (room-temperature)
into ceramic cup or mug. Reheat
uncovered.
Place in the centre of turntable.
Leave them to stand in the oven. Stir
drinks before and after standing time.
Be careful while taking the cup out
(see safety instructions for liquids).
2
Broccoli
Florets
200-500 g
1-2 min.
Rinse and clean fresh vegetables,
such as broccoli and prepare florets.
Put them evenly into a glass bowl
with lid. Add 30-45 ml water (2-3
tablespoons). Put bowl in the centre
of turntable. Cook covered. Stir
after cooking. This programme is
suitable for broccoli as well as sliced
courgette, egg plant, pumpkin or
pepper.
Code
Food
Serving
size
Standing
time
Recommendations
3
Sliced
Carrots
200-500 g
1-2 min.
Rinse and clean fresh vegetables,
such as carrots and cut into round
slices evenly. Put them into a glass
bowl with lid. Add 30-45 ml water
(2-3 tablespoons). Put bowl in the
centre of turntable. Cook covered. Stir
after cooking.
This programme is suitable for sliced
carrots as well as cauliflower florets
or turnip cabbage.
4
Chilled
Soup
250-500 g
2-3 min.
Pour into a deep ceramic plate or
bowl and cover with plastic lid during
heating. Put soup in the centre of
turntable. Stir carefully before and
after standing time.
5
Frozen
Soup
(-18 °C)
250-500 g
2-3 min.
Pierce film of frozen soup and put in
the centre of turntable. Put soup in
the centre of turntable.
Stir carefully before and after
standing time.
6
Peeled
Potatoes
200-800 g
2-3 min.
Wash and peel the potatoes and cut
into a similar size. Put them into a
glass bowl with lid. Add 45-60 ml
(3-4 tablespoons) water. Put bowl in
the centre of turntable. Cook covered.
7
Frozen
Pizza
(-18 °C)
300-500 g
-
Put frozen pizza on the low rack.
8
Frozen
Lasagne
(-18 °C)
400-600 g
3-4 min.
Put frozen lasagne into a suitable
sized ovenproof dish. Set dish on low
rack.
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2021-01-05 오후 1:50:37
2021-01-05 오후 1:50:37