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17
Oven use
Auto Cook guide
The following table presents the various Auto Cook Programmes, quantities,
standing times and appropriate recommendations.
• Programmes 2-01 and 2-04 use microwave energy only.
• Programmes 2-05 to 2-08 use a combination of microwaves and grill.
• Programmes 2-09 and 2-10 use a combination of microwaves and convection.
• Programmes 2-11 to 2-17 use convection only.
Code
Food
Serving size
Standing
time
Recommendations
2-01
Rice
200-250 g
300-350 g
400-450 g
5-10
min.
Weigh parboiled white rice
and add double quantity of
cold water. For example: when
cooking 0.25 kg rice, add ½
liter cold water.
Use glass pyrex bowl with
lid. Put bowl in the centre of
turntable. Cook covered.
2-02
Fresh
Vegetables
200-250 g
300-350 g
400-450 g
500-550 g
600-650 g
700-750 g
1-2 min.
Weigh the vegetables after
washing, cleaning and cutting
into similar size.
Put them into a glass bowl with
lid. Add 30 ml (2 tablespoons)
water when cooking for
200-250 g, add 45 ml (3
tablespoons) for 300-450 g and
add 60-75 ml (4-5 tablespoons)
for 500-750 g. Stir after
cooking. When cooking higher
quantities stir once during
cooking.
Code
Food
Serving size
Standing
time
Recommendations
2-03
Frozen
Vegetables
100-150 g
200-250 g
300-350 g
400-450 g
500-550 g
3 min.
Put frozen vegetables into a
glass bowl with lid. Add 15-30
ml of water (1-2 tablespoons).
Stir after cooking. When
cooking higher quantities stir
once during cooking.
2-04
Jacket
Potatoes
200 g
400 g
600 g
800 g
5 min.
Use oven potatoes with a size
of 200 g each. Pierce skin and
put in the centre of turntable.
2-05
Roast Fish
200-300 g (1)
400-500 g (2)
600-700 g (3)
3 min.
Brush skin of whole fish with
oil and add herbs and spices.
Put fish side by side, head to
tail on the high rack. Turn over,
as soon as the beep sounds.
2-06
Fish Fillet
200-300 g
400-500 g
600-700 g
2 min.
Put fish fillets, such as salmon
evenly on the high rack. Turn
over, as soon as the beep
sounds.
2-07
Chicken
Breast
300 g
400 g
500 g
1-2 min.
Put marinated chicken breasts
side by side on the high rack.
2-08
Chicken
Pieces
200-300 g
(1 pc)
400-500 g
(2 pcs)
600-700 g
(3 pcs)
2 min.
Brush the chicken pieces with
oil and spice them with pepper,
salt and paprika. Put them in a
circle on the high rack with the
skin-side down. Turn over, as
soon as the beep sounds.
MC457TGRCSR_D2_DE68-04523B-00_EN.indd 17
MC457TGRCSR_D2_DE68-04523B-00_EN.indd 17
2021-01-05 오후 1:50:36
2021-01-05 오후 1:50:36