20
ENGLISH
Code
Food
Serving size
Standing
time
Recommendations
3
Sliced Carrots
200-500 g
1-2 min.
Rinse and clean fresh
vegetables, such as
carrots and cut into
round slices evenly. Put
them into a glass bowl
with lid. Add 30-45 ml
water (2-3 tablespoons).
Put bowl in the centre of
turntable. Cook covered.
Stir after cooking.
This programme is
suitable for sliced carrots
as well as cauliflower
florets or turnip cabbage.
4
Chilled Soup
250-500 g
2-3 min.
Pour into a deep ceramic
plate or bowl and cover
with plastic lid during
heating. Put soup in the
centre of turntable. Stir
carefully before and after
standing time.
5
Frozen Soup
(-18 °C)
250-500 g
2-3 min.
Pierce film of frozen
soup and put in the
centre of turntable. Put
soup in the centre of
turntable.
Stir carefully before and
after standing time.
6
Peeled
Potatoes
200-800 g
2-3 min.
Wash and peel the
potatoes and cut into
a similar size. Put them
into a glass bowl with
lid. Add 45-60 ml (3-4
tablespoons) water. Put
bowl in the centre of
turntable. Cook covered.
Code
Food
Serving size
Standing
time
Recommendations
7
Frozen Pizza
(-18 °C)
300-500 g
-
Put frozen pizza on the
low rack.
8
Frozen Lasagne
(-18 °C)
300-500 g
3-4 min.
Put frozen lasagne into a
suitable sized ovenproof
dish. Set dish on low
rack.
Auto sensor cooking instructions
The Auto Sensor allows you to cook your food automatically by detecting
the amount of gases generated from the food while cooking.
•
When cooking food, many kinds of gases are generated. The Auto
Sensor determines the proper time and power level by detecting these
gases from the food, eliminating the need to set the cooking time and
power level.
• When you cover a container with its lid or plastic wrap during Sensor
Cooking, the Auto Sensor will detect the gases generated after the
container has been saturated with steam.
• Shortly before cooking ends, the remaining cooking time will begin its
count down. This will be a good time for you to rotate or stir the food for
even cooking if it is necessary.
• Before auto sensor cooking food may be seasoned with herbs, spices
or browning sauces. A word of caution though, salt or sugar may cause
burn spots on food so these ingredients should be added after cooking.
• The More/Less function pad is used to increase or decrease cooking
time. You should use this function to adjust the degree of cooking to suit
your personal taste. Utensils & Cover For Sensor Cooking.
• To obtain good cooking results with this function, follow the directions for
selecting appropriate containers and covers in the charts in this book.
• Always use microwave-safe containers and cover them with their lids
or with plastic wrap. When using plastic wrap, turn back one corner to
allow steam to escape at the proper rate.
• Always cover with the lid intended for the utensil being used. If the
utensil does not have its own lid, use plastic wrap.
• Fill containers at least half full.
• Foods that require stirring or rotating should be stirred or turned toward
the end of the Sensor Cook cycle, after the time has started to count
down on the display.
MC456TBRCSR_FA_DE68-03349J_EN.indd 20
2012-10-09 �� 6:12:19
