English - 21
04
O
VEN USE
USING THE DOUGH PROOF/YOGURT FEATURES
The 5
Dough Proof/Yogurt
features provide pre-programmed cooking times. You do
not need to set either the cooking times or the power level. You can adjust the dough
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Up
or
Down
button after press the
Dough Proof
Yogurt
button. First, place the food in the centre of the turntable and close the door.
1.
Press the
Dough Proof
Yogurt
button.
2.
Select the type of food that you are cooking by
Up
or
Down
button. No.1 is Dough Proof and No.2 is Homemade Yogurt.
You have to choose the number that you want to use for
cooking by pressing the
Up
or
Down
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table on the following page for a description of the various
pre-programmed settings. At that time, press the
Select
button to select the type of food.
3.
Select the food by pressing the
Up
bRU
Down
button.
4.
Press the
Start/+30s
button.
Turntable is not operating during yogurt cooking.
The following table presents how to use the auto programmes for rising yeast dough or
homemade yogurt.
1. Dough Proof
Code/Food
Serving Size
Instructions
1-1
Pizza Dough
J
Put dough in suitable sized bowl and set on the low
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1-2
Cake Dough
J
Put dough in suitable sized bowl and set on the low
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1-3
Bread Dough
J
Put dough in suitable sized bowl and set on the low
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2. Homemade Yogurt
Code/Food
Serving Size
Instructions
2-1
Small Cups
J
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into each cup. Use long-life milk (room-temperature;
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circle on turntable. After finish, keep 6 hours in a
refrigerator.
For the first time we recommend to use dried yoghurt
bacteria ferment.
2-2
Large Bowl
J
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After finish, keep 6 hours in a refrigerator.
For the first time we recommend to use dried yoghurt
bacteria ferment.
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