33
ENGLISH
Reheating liquids and food
Use the power levels and times in this table as a guide lines for reheating.
food
portion power time
(min.)
Standing
time
(min.)
Instructions
Drinks
(coffee, milk,
tec, water
with room
temperature)
150 ml
(1 cup)
250 ml
(1 mug)
500 ml
(2 mug)
750 W
1½-2
2-2½
4-4½
1-2
Pour in to a ceramic
cup and reheat
uncovered. Place
cup 150 ml or mug
250 ml in the centre
of turntable, Stir
carefully before and
after standing time.
Soup
(chilled)
250 g
450 g
750 W
3-3½
4-4½
2-3
Pour into a deep
ceramic plate.
Cover with plastic
lid. Stir well after
reheating. Stir again
before serving.
Stew
(chilled)
350 g
600 W
5-6
2-3
Put stew in a deep
ceramic plate.
Cover with plastic
lid. Stir occasionally
during reheating
and again before
standing and
serving.
Pasta with
sauce
(chilled)
350 g
600 W
4-5
3
Put pasta (e.g.
spaghetti or
egg noodles) on
a flat ceramic
plate. Cover with
microwave cling
film. Stir before
serving.
food
portion power time
(min.)
Standing
time
(min.)
Instructions
Filled pasta
with sauce
(chilled)
350 g
600 W 4½-5½
3
Put filled pasta (e.g.
ravioli, tortellini) in
a deep ceramic
plate. Cover with
plastic lid. Stir
occasionally during
reheating and again
before standing and
serving.
Plated meal
(chilled)
300 g
400 g
600 W
5-6
6-7
3
Plate a meal of 2-3
chilled components
on a ceramic dish.
Cover with
microwave cling-
film.
Frozen
ready meal
300 g
400 g
600 W
11½-
12½
13-14
4
Put microwave
proof dish with
frozen ready meal
(-18 °C) on the
turntable. Pierce
film or cover with
microwave cling
film. After reheating
stand for 4 minutes.
GW73BD_XTL-03796G_EN.indd 33
2010-06-22 6:48:55