Sam4s SER-7000, Руководство пользователя

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SER-7000 Program Manual Getting Started x 5
CANCEL
Press
CANCEL
to abort a transaction in progress. All current items are
removed (voided).
CASH
Use
CASH
to finalize or tender cash sales. Change is computed when the
amount of cash tendered is greater than the amount of the sale.
CHECK
Use CHECK to finalize or tender check sales. Change is computed when
the amount of the check tendered is greater than the amount of the sale.
CHECK CASH
Use the
CHECK CASH
key to exchange a check for cash outside of a sale.
CHECK ENDORSE
If compulsory check endorsement is set with the CHECK key, use the
CHECK ENDORSE key to print the endorsement message after a check is
inserted into the appropriate printer.
CLEAR/ESC
Use the
CLEAR
function to clear numeric entries or error conditions. Use
the ESC (escape) function to exit program screens and return to the previous
menu or screen.
CONTINUE
Use to override the pop-up employee function after a transaction. Allows
the employee to post an additional transaction without signing on again.
CURR. CONV. 1-5
Use to convert and display the value of the transaction in foreign currency.
Only cash tender is allowed after pressing a
CURR CONV
key. Change is
calculated and issued in home currency.
CURSOR CONTROL KEYS
(
npmo
)
1. On menu screens, press the up or down keys to move the cursor to the
menu item you wish to select.
2. On program screens, press the cursor control keys (up, down, left, right)
to move the cursor (highlighted field) to the field you wish to edit.
3. On program screens, use the cursor keys to finalize your entry in the
current field and move the cursor to the next field.
4. On operation screens, press the up or down cursor keys to select a main
item that has been registered in the current transaction. The last item
entered is automatically selected.
DECIMAL (.)
Use the decimal key to enter fractional rates or percentages. Do not use to
enter amounts; the decimal is automatically inserted in the proper position.
DONE
Press the DONE key to exit a WLU, or to execute a report after all report
options have been selected.
DRIVE THRU DRIVE THRU is a subtotal key. Press DRIVE THRU to record the
amount of the transaction in the drive thru total on the financial report.
Tax calculation can be changed to accommodate different tax rules for drive
thru sales.
EAT-IN EAT-IN
is a subtotal key. Press
EAT-IN
to record the amount of the
transaction in the eat-in total on the financial report. Tax calculation can
be changed to accommodate different tax rules for eat-in sales. Sales
cannot be split between eat-in and take-out.
EMPLOYEE The EMPLOYEE # key is used to sign on a cashier, clerk, server or
employee who is clocking in or out.
EMPLOYEE (1-10)
The
EMPLOYEE (1-10)
keys can be programmed to sign on a specific
employee when pressed directly, without entering a code.