WATER-MIZER
®
operation.
Operation
Steam condensate discharged from your
sterilization equipment enters the WATER-
MIZER through piping connected to the top
threaded connection. The vacuum breaker
prevents backflow into potable water systems.
Cold water enters through the temperature
actuated valve. The valve and the WATER-
MIZER’s straight forward design ensure
efficient mixing of hot and cold water. The
valve’s sensor, located inside the chamber
near the outlet, ensures that water leaving the
WATER-MIZER is less than 140°F (60°C)
before entering the municipal sewer system.
Tempered water at 140°F (60°C) or less exits
through the side outlet for safe discharge into
a municipal sewer system or PVC pipe.
Operation
:
Start-up and operation
5
How to operate
Once properly installed, to operate the WATER-
MIZER simply open the cold water supply valve.
Principle of operation
Temperature -
Actuated Valve
Temperature
Adjustment
Vacuum Breaker
Capillary Tube
Sensor
(internal)
L
1
L
2
L
1
L
2
L
3
L
3
Internal
Thermometer
