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Setup mode
This mode is used for fine adjustment of the machine and also to test
feeder and sifter. For more details see
Technical manual
section.
4.2
Operating parameters
Properly chosen parameters are essential for good quality product and
stable operation process. Popping temperature and basic turbine speed
are the parameters available for an operator.
Machine misoperation caused by wrong chosen pa-
rameters IS NOT considered as warranty case!
Popping temperature
During operation, the machine maintains the chamber temperature at the
set value. The temperature affects the shape and size of popped pop-
corn. Too high temperature causes smaller popcorn. Too low temperature
reduces capacity, causes improperly popped kernels. Common popping
temperature for Butterfly is between 200-215
◦
C; for Mushroom it is be-
tween 210-225
◦
C. Temperature set point can be adjusted during heating
or popping modes. Press and hold one of the adjustment buttons. The
changing value appears on the display. Once desired value is reached,
release the button.
Turbine speed
Turbine speed affects airflow intensity in the chamber. Butterfly corn re-
quires less intense airflow because of the shape; Mushroom requires more
intensive airflow for the same reason. To avoid clogged chamber, it is not
recommended to decrease turbine speed unless the scrap rate exceeds 7%
(compared to the weight of raw corn processed). To change the basic tur-
bine speed, see
Technical manual
section.
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