Redmond RMC-250A, Руководство пользователя

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RMC-250A ENG
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Program Recommendations for use
Default cook
time
Time adjustment range/interval
TIME
DELAY
Preheat
time
KEEP
WARM
SOUP Make soup 1 hour 20 min — 6 hours / 5 min + — +
SAUTE Saute meat, poultry, and vegetables 15 min 5 min — 1 hour 30 min / 1 min — — +
RICE/GRAINS Cook different types of grain 35 min 5 min — 4 hours / 5 min + — +
PASTA Cook pasta, sausages, eggs,etc. 10 min 2 min — 30 min / 1 min — + +
STEAM Steam meat, fish, vegetables, poultry, and seafood 30 min 5 min — 2 hours / 5 min + + +
PILAF Make different types of rice pilafs 1 hour 20 min — 1 hour 30 min / 10 min + — +
VACUUM Cook vacuum sealed products 2 hours 30 min 10 min — 12 hours / 5 min + — —
SAUCE Cook different types of sauces 20 min 5 min — 10 hours / 5 min + — +
YOGURT Make yogurts 8 hours 30 min — 12 hours / 30 min + — —
SLOW COOK Cook slow cook dishes 3 hours 30 min — 12 hours / 10 min + — —
PANCAKE Make different kinds of pancakes 10 min 5 min — 1 hour 30 min / 1 min — + —
OATMEAL Cook oatmeal, porridge with milk 10 min
5 min — 1 hour / 1 min
1 hour — 4 hours / 5 min
+ — +
CRUST Brown dishes 30 min 5 min — 1 hour / 1 min — — +
PIZZA Make pizza 25 min 20 min — 1 hour / 5 min — — +
BREAD Bake bread 2 hours 1 hour — 6 hours / 10 min — — —
DESSERT Make different desserts 30 min 5 min — 3 hours / 5 min + — +
EXPRESS Make grain side dishes from quick-cooking grains 20 min — — — +