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Oven not coming on when turned on manually 

Is the power on? Is the clock illuminated? If not 

there may be something wrong with the power 

supply. Is the cooker supply on at the isolator 

switch? Is the clock flashing 0.00? If so set it to 

the correct time of day. Has the Timer been set 

to AUTO by mistake. If AUTO is showing on the 

clock display, press the ‘cook period’ button and 

reduce any set cooking time showing to 0.00, with 
the (+) and (-) buttons. Press the   button twice. 
Is the key symbol ( ) showing in the display? See 

the Clock section of the instructions for more 

information on the key lock feature of the clock.

Oven not coming on when automatic cooking

Timer set correctly but oven knob left OFF by 

mistake?
Is the key symbol ( ) showing in the display? See 

the Clock section of the instructions for more 

information on the key lock feature of the clock.

Oven temperature getting hotter as the cooker 

gets older

If turning the knob down has not worked or only 

worked for a short time then you may need a new 

thermostat. This should be fitted by a service 

person.

The Main oven light is not working

The bulb has probably blown. You can buy a 

replacement bulb (which is not covered under 

the guarantee) from a good electrical shop. Ask 

for an Edison screw fitting 15w 230v lamp, FOR 

OVENS. It must be a special bulb, heat resistant 

to 300 °C.
Open the oven door and remove the Handyrack (if 

fitted) and oven shelves.

 

Turn off the power supply.

Unscrew the bulb cover by turning anticlockwise. 

Unscrew the old bulb. Screw in the new bulb, 

screw back the bulb cover. Turn on the electricity 

supply and check that the bulb now lights.

Current Operated Earth Leakage Breakers

Where the cooker installation is protected by a 

30 milliamp sensitivity residual current device 

(RCD), the combined use of your cooker and 

other domestic appliances may occasionally 

cause nuisance tripping. In these instances the 

cooker circuit may need to be protected by fitting 

100mA device. This work should be carried out by 

a qualified electrician.

Power failure

In the event of a failure in the electrical supply the 

hotplate may be lit using a match.

you want. Try cooking at a higher shelf position 

and/or higher Mark. Oven cooking times and 

temperatures may need to be increased when 

other burners are in use. Are the oven burner 

ports blocked with spilt food?

Steam is coming from the Tall oven

When cooking foods with a high water content 

(e.g. oven chips) there may be some steam 

visible at the rear grille. Take care when opening 

the oven door as there may be a momentary puff 

of steam when the oven door is opened. Stand 

well back and allow any steam to disperse.

The Tall oven fan is noisy

The note of the oven fan may change as the oven 

heats up - this is perfectly normal.

The knobs get hot when I use the oven or the 

grill, can I avoid this?

Yes, this is caused by heat rising from the oven 

or the grill, and heating them up. Don’t leave the 

oven door open. Make sure that the grill pan is 

pushed right back to the ‘back stop’ when grilling.

Tall Oven Food is cooking too slowly, too 

quickly, or burning

Cooking times may differ from your previous 

oven. Check that you are using the recommended 

temperatures and shelf positions. See the ‘Oven 

cooking  guide’ section of these instructions. 

The oven control settings and cooking times are 

intended to be used only as a guide. Individual 

tastes may require the temperature to be altered 

either way, to get the results you want. Try 

cooking at a higher temperature setting.

The oven is not cooking evenly

Do not use a tin or baking tray larger than 340mm 

x 305mm in the Main oven or 232mm x 321mm in 

the Tall oven. 

If you are cooking a large item, be prepared to 

turn it round during cooking.  

If more than one shelf is used, check that space 

has been left for the heat to circulate. When a 

baking tray is put into the oven, make sure it is 

placed centrally on the shelf.  

Check that the door seal is not damaged and that 

the door catch is adjusted so that the door is held 

firmly against the seal. 

A dish of water when placed on the shelf should 

be the same depth all over. (For example, if it is 

deeper at the back, then the back of the cooker 

should be raised up or the front lowered). If the 

cooker is not level arrange for your supplier to 

level it for you.

Содержание Professional 90 Gas FSD

Страница 1: ...90 Gas FSD Users Guide Installation Service Instructions U106130 05...

Страница 2: ...with respiratory or allergy problems should vacate the area for this brief period If you smell gas pp DO NOT turn electric switches on or off DO NOT smoke DO NOT use naked ames DO turn off the gas at...

Страница 3: ...of the pan Carefully watch for spills or overheating of foods when frying at high or medium high temperatures Never try to move a pan of hot fat especially a deep fat fryer Wait until the fat is cool...

Страница 4: ...9 The Tall Oven electric Page 10 The Clock Page 11 Cooking using the timer Page 12 Oven cooking Page 13 Main Gas Oven cooking guide Page 14 Tall Fan electric Oven cooking guide Page 15 Cleaning your c...

Страница 5: ...sing a lid will help the contents boil more quickly Pans and kettles with concave bases or down turned base rims should not be used 4 Simmering aids such as asbestos or mesh mats are NOT recommended T...

Страница 6: ...oil before use Light the hotplate burners Adjust the ame heights to suit 4 Preheat the griddle for a maximum of 5 minutes before adding food Leaving it longer may cause damage You can reduce the heat...

Страница 7: ...b pressed for about 10 seconds If when you let go of the control knob the burner goes out the safety device has not held in Turn off the grill and wait one minute then try again this time holding in t...

Страница 8: ...e ame will become larger indicating that the oven is full on 4 Dishes cooking on the central shelf will cook at the gas mark indicated on the knob 5 Dishes placed above the central position will be co...

Страница 9: ...and then pull the shelf forward To re t the shelf line up the shelf with a groove in the oven side and push the shelf back until the ends hit the shelf stop Lift up the front so the shelf ends clear t...

Страница 10: ...hotplate immediately before S cooking Poultry and rolled joints should not be stuffed before cooking The stuf ng should be cooked separately Poultry and pork should be cooked in the top half of the ov...

Страница 11: ...nly setting The fan circulates air inside the oven but the heating element is not turned on This setting is useful for defrosting small quantities frozen foods Whole chickens and large joints of meat...

Страница 12: ...manual cooking To start and stop the oven automatically Before you set the clock you must have two numbers clearly in mind The cook period which is the period of time you want the oven to cook The sto...

Страница 13: ...the oven to turn on any time over the following 24 hour period If you want to cook more than one dish choose dishes that require approximately the same time However dishes can be slowed down slightly...

Страница 14: ...vegetables to hot fat around a roast dry them thoroughly or brush lightly with cooking oil Suf cient heat rises out of the oven while cooking to warm plates in the grill compartment If you want to bro...

Страница 15: ...s Fish 5 2 Fillets 15 20 mins Whole 15 20mins per 500g 5 2 Steaks according to thickness Cakes Very rich fruit Christmas wedding etc 1 4 45 50mins per 500g of mixture When two tier cooking leave at le...

Страница 16: ...per 500g 20 25mins 190 C 15 20mins per 500g 15 20mins Turkey 150 C 20 25mins per 500g 20 25mins 190 C 15 20mins per 500g 15 20mins Stuffed Poultry Cook at 200 C or at 200 C for 20mins then 160 C for r...

Страница 17: ...er heads and caps can be removed for cleaning Make sure they are absolutely dry before replacing The LH hotplate A cap B head C notch D base E electrode When re tting the burner head make sure that th...

Страница 18: ...fully lift off the outer door panel The inside face of the glass panels can now be cleaned take care not to disturb or wet the door insulation Please note that the door is triple glazed but the inner...

Страница 19: ...rome Warm soapy water soft cloth Oven Door Glass Glass Lid Toughened glass Hot soapy water cream cleaner scourer if necessary Oven and Grill Part Finish Recommended Cleaning Method Sides oor roof of o...

Страница 20: ...The lining panels can be removed for cleaning and for cleaning behind Remove the shelves rst Each side of the oven is xed with four xing screws You don t have to remove the screws to remove the oven l...

Страница 21: ...heck the power is on is the clock illuminated Grill Ignition faulty Is the power on Is the clock illuminated If not there maybe something wrong with the power supply See power supply section further o...

Страница 22: ...ent of a failure in the electrical supply the hotplate may be lit using a match you want Try cooking at a higher shelf position and or higher Mark Oven cooking times and temperatures may need to be in...

Страница 23: ...llation must be carried out by a Competent Person and installed in accordance with the current edition of I S 813 Domestic Gas Installations the current Building Regulations and reference should be ma...

Страница 24: ...available at most builders merchants GAS PRESSURE TESTER It is important the gas pressure is set correctly FLEXIBLE GAS HOSE Must be in accordance with the relevant standards For LP Gas it should be...

Страница 25: ...nsibility for damage caused by normal use of the cooker to any material that de laminates or discolours at temperatures less than 65 C above room temperature For safety reasons curtains must not be tt...

Страница 26: ...lower Fit the Handles Remove the 4mm Allen screws from the doors with the hexagon key tool Use the screws to t the door handles Moving the Cooker The cooker is very heavy Take great care We recommend...

Страница 27: ...ensure the bracket does not foul the oven burner assembly Gas Connection A hose is not supplied by with the cooker The Gas supply needs to terminate with a down facing bayonet The rear cover boxes lim...

Страница 28: ...Always state this colour when ordering a replacement fuse carrier IMPORTANT The wires in the mains lead are coloured in accordance with the following code GREEN AND YELLOW EARTH BLUE NEUTRAL BROWN LI...

Страница 29: ...ND SOLENOID CHECK Automatic Operation of Timer The gas supply to each oven can be controlled by the timer Set a cooking period time by pressing and releasing the button and using the button to give a...

Страница 30: ...o the wiring diagram Check operation of timer 2 To Remove Hotplate Trays Disconnect from electricity supply Pull the cooker forward to gain access to the rear Left hand tray From the rear remove the s...

Страница 31: ...heck tap is adjusted for correct gas Check appliance is gas sound 8 To Change Hotplate Control Taps Remove the Control Panel see 1 Lift up the appropriate hotplate tray front see 2 Unplug the FSD lead...

Страница 32: ...nd withdraw complete assembly Remove oven burner Fit oven burner to new assembly Replace complete assembly in the oven Reconnect tube nut Check appliance is gas sound Check correct ame supervision dev...

Страница 33: ...is held in place by small hooks on the rear face At the corner pull seal diagonally away from the door centre until that hook is released Proceed to the next hook and release it in a similar way and...

Страница 34: ...emove oven inner back see 15 Hold the fan blade and remove the centre nut left hand thread 2 brass washers fan blade and circlip Unscrew fan retaining nuts and washers 3 off each and lift the fan away...

Страница 35: ...35 Circuit Diagram...

Страница 36: ...pace for fixing See Positioning of Cooker Minimum space above hotplate 650mm Connections Gas Electric Rp 1 2 at rear right hand side 220 240V 50Hz Ratings Natural Gas L P Gas Hotplate Injector Injecto...

Страница 37: ...37...

Страница 38: ...ArtNo 000 0001 Aga address block...

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