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Tall (Fan electric) Oven cooking guide

Food

Tall Oven

Temperature

Approximate Cooking Time

Fish

180°C

Fillets 15-20mins.

180°C

Whole 10mins.per 500g + 10mins.

180°C

Steaks according to thickness.

Roast Meats

Beef with bone

150°C

20-25mins. per 500g + 20-25mins.

190°C

15-20mins. per 500g + 15-20mins.

Beef without bone

150°C

30-35mins. per 500g + 30-35mins.

190°C

20-25mins. per 500g + 20-25mins.

Lamb

170°C

30-35mins. per 500g + 30-35mins.

190°C

25-35mins. per 500g + 25-30mins.

Pork

150°C

35-40mins. per 500g + 35-40mins.

190°C

25-30mins. per 500g + 25-30mins.

Stuffed and rolled - Add approx. 10 mins. per 500g to above cooking times or cook at 200°C for 20mins. then 160°C

for remainder.

Thoroughly thaw frozen joints and poultry before cooking.

Poultry

Chicken

150°C

20-25mins. per 500g + 20-25mins.

190°C

15-20mins. per 500g + 15-20mins.

Turkey

150°C

20-25mins. per 500g + 20-25mins.

190°C

15-20mins. per 500g + 15-20mins.

Stuffed Poultry - Cook at 200°C or at 200°C for 20mins. then 160°C for remainder. Prepacked (fresh or frozen) follow

packers cooking times

Casserole

140°C

2-4hrs according to recipe

Yorkshire Pudding

200°C

Large tin 30-35mins. Individual 10-20mins.

Cakes

Very Rich Fruit

140°C

45-50mins. per 500g mixture

Rich fruit (180mm)

145°C

-3hrs.

Madeira (180mm)

150°C

80-90mins.

Queen Cakes

180°C

15-25mins.

Scones

210°C

10-15mins.

Victoria Sandwich

170°C

20-30mins.

Pastries

Plate Tart

190°C

45-50mins. Interchange after 25mins.

Fruit Pie

190°C

35-40mins.

Tartlets

190°C

15-20mins. according to size.

Puff Pastry

200°C

20-40mins. according to size.

Bread

200°C

20-30mins.

Meringues

100°C

2-2

hrs

Puddings

Baked Egg Custard

150°C

45mins.-1hr.

Baked sponge pudding

180°C

40-45mins.

Milk pudding

150°C

2-3hrs.

500g is approximately 1lb (1lb 2oz)

Содержание Professional 90 Gas FSD

Страница 1: ...90 Gas FSD Users Guide Installation Service Instructions U106130 05...

Страница 2: ...with respiratory or allergy problems should vacate the area for this brief period If you smell gas pp DO NOT turn electric switches on or off DO NOT smoke DO NOT use naked ames DO turn off the gas at...

Страница 3: ...of the pan Carefully watch for spills or overheating of foods when frying at high or medium high temperatures Never try to move a pan of hot fat especially a deep fat fryer Wait until the fat is cool...

Страница 4: ...9 The Tall Oven electric Page 10 The Clock Page 11 Cooking using the timer Page 12 Oven cooking Page 13 Main Gas Oven cooking guide Page 14 Tall Fan electric Oven cooking guide Page 15 Cleaning your c...

Страница 5: ...sing a lid will help the contents boil more quickly Pans and kettles with concave bases or down turned base rims should not be used 4 Simmering aids such as asbestos or mesh mats are NOT recommended T...

Страница 6: ...oil before use Light the hotplate burners Adjust the ame heights to suit 4 Preheat the griddle for a maximum of 5 minutes before adding food Leaving it longer may cause damage You can reduce the heat...

Страница 7: ...b pressed for about 10 seconds If when you let go of the control knob the burner goes out the safety device has not held in Turn off the grill and wait one minute then try again this time holding in t...

Страница 8: ...e ame will become larger indicating that the oven is full on 4 Dishes cooking on the central shelf will cook at the gas mark indicated on the knob 5 Dishes placed above the central position will be co...

Страница 9: ...and then pull the shelf forward To re t the shelf line up the shelf with a groove in the oven side and push the shelf back until the ends hit the shelf stop Lift up the front so the shelf ends clear t...

Страница 10: ...hotplate immediately before S cooking Poultry and rolled joints should not be stuffed before cooking The stuf ng should be cooked separately Poultry and pork should be cooked in the top half of the ov...

Страница 11: ...nly setting The fan circulates air inside the oven but the heating element is not turned on This setting is useful for defrosting small quantities frozen foods Whole chickens and large joints of meat...

Страница 12: ...manual cooking To start and stop the oven automatically Before you set the clock you must have two numbers clearly in mind The cook period which is the period of time you want the oven to cook The sto...

Страница 13: ...the oven to turn on any time over the following 24 hour period If you want to cook more than one dish choose dishes that require approximately the same time However dishes can be slowed down slightly...

Страница 14: ...vegetables to hot fat around a roast dry them thoroughly or brush lightly with cooking oil Suf cient heat rises out of the oven while cooking to warm plates in the grill compartment If you want to bro...

Страница 15: ...s Fish 5 2 Fillets 15 20 mins Whole 15 20mins per 500g 5 2 Steaks according to thickness Cakes Very rich fruit Christmas wedding etc 1 4 45 50mins per 500g of mixture When two tier cooking leave at le...

Страница 16: ...per 500g 20 25mins 190 C 15 20mins per 500g 15 20mins Turkey 150 C 20 25mins per 500g 20 25mins 190 C 15 20mins per 500g 15 20mins Stuffed Poultry Cook at 200 C or at 200 C for 20mins then 160 C for r...

Страница 17: ...er heads and caps can be removed for cleaning Make sure they are absolutely dry before replacing The LH hotplate A cap B head C notch D base E electrode When re tting the burner head make sure that th...

Страница 18: ...fully lift off the outer door panel The inside face of the glass panels can now be cleaned take care not to disturb or wet the door insulation Please note that the door is triple glazed but the inner...

Страница 19: ...rome Warm soapy water soft cloth Oven Door Glass Glass Lid Toughened glass Hot soapy water cream cleaner scourer if necessary Oven and Grill Part Finish Recommended Cleaning Method Sides oor roof of o...

Страница 20: ...The lining panels can be removed for cleaning and for cleaning behind Remove the shelves rst Each side of the oven is xed with four xing screws You don t have to remove the screws to remove the oven l...

Страница 21: ...heck the power is on is the clock illuminated Grill Ignition faulty Is the power on Is the clock illuminated If not there maybe something wrong with the power supply See power supply section further o...

Страница 22: ...ent of a failure in the electrical supply the hotplate may be lit using a match you want Try cooking at a higher shelf position and or higher Mark Oven cooking times and temperatures may need to be in...

Страница 23: ...llation must be carried out by a Competent Person and installed in accordance with the current edition of I S 813 Domestic Gas Installations the current Building Regulations and reference should be ma...

Страница 24: ...available at most builders merchants GAS PRESSURE TESTER It is important the gas pressure is set correctly FLEXIBLE GAS HOSE Must be in accordance with the relevant standards For LP Gas it should be...

Страница 25: ...nsibility for damage caused by normal use of the cooker to any material that de laminates or discolours at temperatures less than 65 C above room temperature For safety reasons curtains must not be tt...

Страница 26: ...lower Fit the Handles Remove the 4mm Allen screws from the doors with the hexagon key tool Use the screws to t the door handles Moving the Cooker The cooker is very heavy Take great care We recommend...

Страница 27: ...ensure the bracket does not foul the oven burner assembly Gas Connection A hose is not supplied by with the cooker The Gas supply needs to terminate with a down facing bayonet The rear cover boxes lim...

Страница 28: ...Always state this colour when ordering a replacement fuse carrier IMPORTANT The wires in the mains lead are coloured in accordance with the following code GREEN AND YELLOW EARTH BLUE NEUTRAL BROWN LI...

Страница 29: ...ND SOLENOID CHECK Automatic Operation of Timer The gas supply to each oven can be controlled by the timer Set a cooking period time by pressing and releasing the button and using the button to give a...

Страница 30: ...o the wiring diagram Check operation of timer 2 To Remove Hotplate Trays Disconnect from electricity supply Pull the cooker forward to gain access to the rear Left hand tray From the rear remove the s...

Страница 31: ...heck tap is adjusted for correct gas Check appliance is gas sound 8 To Change Hotplate Control Taps Remove the Control Panel see 1 Lift up the appropriate hotplate tray front see 2 Unplug the FSD lead...

Страница 32: ...nd withdraw complete assembly Remove oven burner Fit oven burner to new assembly Replace complete assembly in the oven Reconnect tube nut Check appliance is gas sound Check correct ame supervision dev...

Страница 33: ...is held in place by small hooks on the rear face At the corner pull seal diagonally away from the door centre until that hook is released Proceed to the next hook and release it in a similar way and...

Страница 34: ...emove oven inner back see 15 Hold the fan blade and remove the centre nut left hand thread 2 brass washers fan blade and circlip Unscrew fan retaining nuts and washers 3 off each and lift the fan away...

Страница 35: ...35 Circuit Diagram...

Страница 36: ...pace for fixing See Positioning of Cooker Minimum space above hotplate 650mm Connections Gas Electric Rp 1 2 at rear right hand side 220 240V 50Hz Ratings Natural Gas L P Gas Hotplate Injector Injecto...

Страница 37: ...37...

Страница 38: ...ArtNo 000 0001 Aga address block...

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