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5.
Do not use a socket board or a multi socket when connecting the appliance to
the mains.
6.
A dedicated and properly grounded socket (250V/10A) meeting the data of the
plug is required to minimize any kind of hazard.
7.
Check that the power cord is not placed under the appliance or damaged when
moving the appliance.
8.
The technical data of your energy supplier must meet the data on the model
plate of the appliance.
9.
Your domestic circuit must be equipped with an automatic circuit breaker.
10.
Do not modify the appliance.
11.
Turn off the power before you install the appliance and before you connect it to
the mains. RISK OF FATAL ELECTRIC SHOCK!
12.
Disconnect the appliance from the mains before you clean or maintain it.
13.
Dishwasher-detergents are very alkaline and so they are extremely dangerous
when swallowed. Skin and eyes should not come in contact with dishwasher-
detergents.
Always keep such detergents out of reach of children.
14.
Keep dishwasher-detergents and additives away from children. Keep children
away from the appliance when its door is open as some detergent may be still in
the appliance.
15.
When all indicators on the control panel flicker, the appliance malfunctions.
Disconnect the appliance from the mains and the water-supply immediately in
such a case.
16.
Do not operate the appliance without the filters installed.
17.
Children must never play with the appliance.
18.
Never operate the appliance unattended.
CAUTION!
1.
While the appliance is operating it is dangerous to open its door as hot water
may spurt out.
2.
When a rinse cycle has been completed, wait a few minutes before opening the
door as hot vapour may escape.
3.
When a rinse cycle has been completed, wait at least 20 minutes before cleaning
the interior of the appliance so the heating elements can cool down.
4.
Do not touch the heating elements during operation or immediately after
operation. RISK OF BURNS!
5.
Do not place any heavy items on the open door as the appliance can tilt
forwards.
6.
When you load the dishwasher:
a.
check that sharp-edged items will not damage the door seals.
b.
check that items do not project through the bases of the racks.
c.
place sharp knives with the handle at the top or horizontally to avoid injuries.
7.
Do not leave the door open so that no one can trip on it.
