ENGLISH
13
UNDERSTANDING THE PROBES
•
TEMPERATURE PROBE
Located inside the main barrel is the temperature probe. It is a small, vertical piece of stainless steel. The temperature probe
measures the internal temperature of the unit. When the temperature is adjusted on the Control Board, the temperature probe
will read the actual temperature inside the unit and adjust to the desired temperature.
IMPORTANT: The temperature of your unit is highly affected on ambient outdoor weather, quality of pellets used,
flavor of pellets, and the quantity of food being cooked.
•
MEAT PROBE
The meat probe measures the internal temperature of your meat in the grill, similar to your indoor oven. Plug-in the meat
probe adapter to the meat probe connection port on the Control Board and insert the stainless steel meat probe into the
thickest portion of your meat and the temperature will be displayed on the control board.
To ensure the meat probe is
connected properly to the connection port, feel and hear it snap into place.
NOTE: When placing the meat probe into your meat, ensure the meat probe and meat probe wires avoid direct
contact with flame or excess heat. This can result in damage to your meat probe. Run the excess wire out the rear
exhaust holes of the main grill or the top of the main grill (near the grill lid hinge). When not in use, disconnect
from the meat probe connection port and place aside to keep protected and clean.
UNDERSTANDING THE CONTROL BOARD
CONTROL
DESCRIPTION
The
Temperature Control Dial
allows you to set your
desired smoking temperature. Rotate the knob to select
from Smoke, any of the eight temperature presets, or High.
The
Off Setting
on the Temperature Control Dial is the off
mode for the unit. The unit will not function on this setting.
The
Smoke Setting
on the Temperature Control Dial is the
start-up mode for the unit. The grill operates at the lowest
temperature, without the fire going out.
The
High Setting
on the Temperature Control Dial is the
highest heat level for the unit. The grill operates at the
highest temperature. When the lid is open, the grill will run
at this speed to compensate for the loss of heat in the barrel.
The
LED Screen
is used as the information center for your unit.
The LED screen will display your desired cook temperature
(SET), actual cook temperature (Grill), meat probe temperature
(Meat), and the "P" setting selected ("P" SET). Grill temperature
is displayed in 5 degree (˚F) increments. See
Troubleshooting
for more information on error codes.
READOUT
DESCRIPTION
888
Displays once connected to AC power.
Flashing
Grill temperature is below 66˚C / 150˚F.
Flashing • • •
Indicates the igniter is on.
"P" SET
Indicates the current "P" setting selected.
SET
Indicates the desired cooking temperature.
ErH
The grill has overheated.
ErR
Temperature probe wire not connecting.
ErP
Power interruption while in operation.
noP
No Meat Probe is connected
www
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cOm
300
350
250
225
400
450
475
Smoke
Off
High
200
MEAT / P
“P” SET
Meat Grill
˚
F
SET
PROBE
PRIME
“P” SET
PROBE 1
ACTUAL
FC
COOK
FC
“P” SET
FC
PROBE 2
FC
SMOKE
OFF
200º
475º
HIGH
225º
450º
250º
400º
300º
350º
PRIME
“P” SET
SMOKE
OFF
200º
475º
HIGH
225º
450º
250º
400º
300º
350º
PRIME
AMORÇAGE
“P” SET
RÉGLAGE «P»
“P” SET
RÉGLAGE «P»
PROBE 1
ACTUAL
FC
COOK
FC
“P” SET
FC
PROBE 2
FC
SMOKE
FUMÉE
OFF
ARRÊT
200º
475º
HIGH
ÉLEVÉ
225º
450º
250º
400º
300º
350º
PRIME
AMORÇAGE
SMOKE
FUMÉE
OFF
ARRÊT
200º
475º
HIGH
ÉLEVÉ
225º
450º
250º
400º
300º
350º
PELLET GRILLS (WALMART)
-TAILGATER, CLASSIC, AUSTIN XL
“P” SET
Smoke
Off
High
“P” SET
Meat Grill
˚
F
SET
SET