PERFECT FRY COMPANY PFC570-HB, Руководство по установке и эксплуатации, Страница: 22 / 36

22
OPERATION AND CONTROL
Operation Instructions (continued)
Shutting Down
YOU DO THIS
TURN YOUR PERFECT FRY PFC OFF
• At end of day
• To replace deep fry oil
• To clean
• For other service or maintenance
Perfect Fry PFC does this
1. Now in READY mode.
1. Press
2. Now in COOLDOWN mode.
3. No power to heater element.
4. Fans continue to cool fryer.
5. Fryer counts down temperature.
6. LCD backlighting goes off.
READY PRESET
359
°F
READY COOLDOWN
359
°F
7. TEMPERATURE decreases to
122°F (50°C)
8. Fans stop
9. LCD goes blank
10. Your Perfect Fry PFC is off
DO NOT UNPLUG FRYER
Fans must remain ON
during COOLDOWN mode
Drain Mode
Note: Oil in Perfect Fry PFC must be cooler than 139°F or drain mode will not function. Unit
will display "TOO HOT", then return to previous state.
YOU DO THIS
1. Turn fryer on, press
2. Press and number key 0
simultaneously.
Perfect Fry PFC does this
1. Now in
HEATING
mode. Unit will
heat oil up to 115°F.
HEATING PRESET
70
°F
YOU DO THIS
1. Turn fryer off, press
Perfect Fry PFC does this
1. Oil is at safe temperature to be
drained into McDonald's approved
disposal device.
2. Attach drain hose to valve on front
of oil vat, open valve to drain.
DRAIN COOLDOWN
115
°F