42
Fried Avocado
Serves 4
Ingredients
2 avocados, just ripe, peeled, pitted, and cut into 8 slices each
1 cup panko bread crumbs, crushed finer
½
teaspoon salt
1/8 teaspoon cayenne pepper
2 tablespoon lime juice
Oil for spraying
Preparation
1.
Line a baking pan with parchment paper, place the avocado piece’s single layer on the
pan and sprinkle well with lime juice.
2.
In a shallow bowl combine panko, salt and cayenne pepper.
3.
Carefully coat each piece of avocado in panko mixture and place back on the baking pan.
4.
Working in batches of about 8-10, spray each piece all over with oil, and place single
layer into air fryer basket; close basket.
5.
Set temperature for 400 degrees, and timer for 6 minutes. Shake basket occasionally and
spray with oil halfway through.
6.
When cook time is complete, open basket, remove avocadoes to a serving dish to keep
warm and repeat with remaining pieces.
7.
Serve with salsa and sour cream.
Содержание DAF2
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