INSTRUCTION REF: IN205
ISSUE NO. 3
DATE 07.03.12
Page 5 of 18
www.parry.co.uk
5
OPERATING INSTRUCTIONS
FOR FITTING INSTRUCTIONS SEE INSTALLATION SECTION.
ALL GRIDDLES ARE FITTED WITH FLAME FAILURE DEVICE FOR SAFETY
AND SPARK IGNITION FOR EASE OF LIGHTING
TO LIGHT BURNER:
1.
Turn knob to
*
position
2.
Push knob in and ignite gas by pressing ignition button to left of the on/off
knob.
3.
Keep ON/OFF knob pressed in for 15-20 seconds. Check gas is lit by looking
through the gap between plate and the front panel of the appliance.
4.
Release ON/OFF knob, gas should stay lit, if gas goes out repeat (2) the
burner is now on. If the unit fails to light within 1 minute abort the lighting
process for at least 2 minutes to allow gas to disperse.
5.
Turn knob anti-clockwise to obtain main gas
. The lowest setting has been
set at the factory and sealed. This must not be adjusted by user.
6.
To turn burner off, turn knob in a clockwise direction all the way round to
•
7.
We advise that the appliance should not be left unattended when switched on.
8.
The appliances are designed for professional use by qualified people only.
9.
There are no user serviceable parts.
10.
Clean outer casing with warm soapy water. Do not use scouring pads.
It is recommended that Griddles be run on full gas after ignition for 10 minutes,
then adjust as necessary to obtain correct cooking temperature.
To remove any residue uses a scraper several times a day after cooking. Scaling
will result if this is not done. Empty the fat drawer and clean every day.