1
2,4
5
Baking cake
Preparations
Install blade in the bread pan.
Ɨ
Ƙ
Add butter, granulated sugar, milk
and eggs into the bread pan in
sequence.
You may add your favorite ingredients and stuffing!
Ŗ
Solid ingredients must be added during
cleaning of the residual flour
4
Close the lid and
Restart.
Press
ഖဂ
(Cancel) when you hear beep sounds.
Take out the cake
Ingredients
5
Beep sounds are heard.
Open the lid and
eliminate the remaining powder.
(About 12 min later)
Within
15 min
Cocoa
powder amount
DŽ
15
㪾
Dž
The finished cake is similar to butter cake.
ő
But not totally the same as the sponge
cake available in the market.
If baking is not complete, perform “Additional baking”.(P.75)
ő
Chocolate
cube
DŽ
50
㪾
Dž
Black tea
(Earl Grey tea)
DŽ
4
㪾
Dž
Walnut
DŽ
40
㪾
Dž
15 min after Step 3 is started.
Ŗ
Beep sounds are heard and kneading is started
automatically.
The baked cake will become polluted on the
surface if the remaining flour are not cleared.
DŽ
Dž
)
*
DŽ
Dž
If
ഖဂ
(Cancel) is erroneously pressed at Step 3
Ŗ
Press
෭
(Start) to recover within 10 min.
(Only for once; Invalid if any other key is pressed)
Cake
Unsalted butter
*
120
㩷䌧
70
㩷䌧
Milk 1
tablespoon
(15
mL)
Egg (evenly mixed)
80
㪾
A
ā
Low-gluten flour
200
㩷
䌧
Baking powder
10
䌧
㩷
2066 kcal
DŽgps!2!ujnfDž
Ϸ
ϭ
Ͽ
*
Cool down to room temperature and cut it into small pieces of 1cm.
3
Start
Please see P.52
for the baking
procedure.
1
To select crust colour
2
For reset
ő
For stop after started (Hold)
ő
③
Add in the sieved A.
Use a rubber spatula to clean the residual flour around.
●
Using metal spatula and tools will damage the fluorine
coatings
.
(
Do not press
取消
(Cancel)
●
Select menu “11”
DŽQ/6:Dž
Dž
74
Granulated sugar
The cake may become deformed upon overexertion.
ő