Panasonic SD-P103 Скачать руководство пользователя страница 57

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To select other types of bread /
dough / cake

Take out

Setting

Press

৑෭

(Start)

To add raisin and other ingredients

To select crust colour

Setting timer for completion
time

Approximate time of completion

Select

nfovĐ2đ

Flash

illuminated

Take out the bread
for heat radiation

Turn off the power

Press

ഖဂ

(cancel)

Pull out the plug.

＊

Pay attention to the rest place of the bread

pan. (The bread pan gives out heats)

＊

If cooling time is beyond 2 minutes, bread
will shrink and cave in.

Hold the handle and shake it forcefully several times

Do not use a knife, a fork or chopsticks to

＊

take it out. (It will scratch the ﬂuorine coating.)

Make sure blade is in the bread pan after bread
is taken out.
The kneading blade may stay inside of the
bread (at the bottom). Please take it out.

Baking grille or others

Make sure that the
blade is not stuck
on it.

The blade will be damaged if
you cut the bread before the
blade is taken out of it.

)

Bread pan

Gloves

(Do not get wet)

Take out the bread pan and place
it on a towel.

Cool down

(about 2 min)

Do not open the lid after it is started. The instant dry yeast

Sounds will be heard while the dry yeast is putting in
through the dispenser.

will spill out.

However, the instant dry yeast have been added during manual
addition of ingredients (P. 58). Therefore, you may open the lid.

Time required: about 4h

Baking basic bread

Remember to wear gloves to take out the
bread pan

Please see P.52

for the baking

procedure.

Bread

ǄQ/71ċ86ǅ

ǄQ/69ǅ

ǄQ/6:ǅ

manually

Содержание SD-P103

Страница 1: ... 8ǅ ă őҦ၃ሽംᅪӁ෪ᅂไ บნ ༢ Ҧߏă Uibol zpv gps qvsdibtjoh Qbobtpojd qspevdu őQmfbtf sfbe uiftf jotusvdujpot dbsfgvmmz up vtf uif qspvevdu dpssfdumz boe tbgfmz őUijt qspevdu jt joufoefe gps ipvtfipme vtf pomz őQmfbtf dbsfgvmmz sfbe uif ĐTbgfuz Qsfdbvujpotđ Q 57ċ58 pg uijt Nbovbm cfgpsf vtf őQmfbtf lffq uif Xbssbouz Dbse boe uijt Pqfsbujoh Jotusvdujpot gps gvuvsf vtf ෪ᅂไ บ ዋ ڈ அҡࢩǄࣟ ᅂǅ Operating Instructio...

Страница 2: ...அҡǄQ 42ǅ ౖ൭ǄQ 43ǅ ݷث ǄQ 45ǅ ๘ൢৰਁ அҡ Ǆ ݞ सவǅ Ӱౝ๘ ཟ ػ ৰ ਁ ؿ ํஅҡ ǄQ 27ǅ ڥ ࣱ ֈƽ ਓ அҡ ǄQ 31ǅ ባ ݥ ๘ൢĂ ؿ ൢ෮அҡ ǄQ 31ǅ ൠ ۰ ֈ ݐ ᅏ ೩ ൢ ؿ ۰அҡǄQ 32ǅ ӰౝටᄱĂ ๓ ᄈĂᄩႻ ؿݐܘ ഠ அҡǄQ 34ǅ ๘ ৰਁؕᅏ ಟౝ ؿ ԅଝஅҡ ǄQ 35ǅ Ӱౝ๘ ৰਁǈ அ ܒ ዋව ܞ ཟ ؿ அҡǄQ 33ǅ ळዊౝஅ ǄQ 44ǅ મ ڹޑ Ԭ ؠ ƽ ق ๘ གྷᇹ ă iuuq 00ipnf qbobtpojd do ...

Страница 4: ...t Rice bread P 61 Soft and delicious Dry yeast Dough With crispy crust and original ﬂour aroma French bread P 62 Slightly hard crust that are fragrant healthy and nutriti ous Whole wheat bread P 63 Various taste dedicated Bread dough pizza dough making Rolls P 70 Croissant P 71 Bagel P 72 P 72 Pizza Others P 74 Cake Dumpling skin P 73 Gps npsf gbodz nfov Qmfbtf difdl iuuq 00ipnf qbobtpojd do Two l...

Страница 5: ...isin 58 ő Crust colour 59 ő Timer 59 Ingredients preparations 55 Bread making ingredients 53 Procedures and key points of bread making 50 List of bread types and baking options 52 Safety precautions 46 Operating requirements 47 Parts names and accessories 48 Baking cake 74 Making dumpling skin 73 Various ﬂavored bread 70 Making bread dough Pizza dough 69 Abnormal shape of bread 80 Remedies for mis...

Страница 6: ... ő٢ᆑ Ă ा ٢ᆑă ő Ӂ໒ӧဳĂᄍբۙഽă ෪ᅂ ቩᅏᄍբ ؿ ኡ ڈ ă ő Ǆ ܨ ᇏৰ ط ቛ ႏĂ Ăׂ٢Ăູඞǅ ᄍբࠞ ሊෳ ં ംઅࣁ ངॶခඟࣹՊĂཕ၃ă ሸബ෪ᅂ٢ᆑՆ ࠞ٢ᆑ ംྙի ۇ ෪ᅂՆደࠞి ᅂনǈჵࢽ෪ᅂ द ٢331Wჵ ؿ ٢ᆑă ő Ԝ ࡤ٢ᆑ ࠞ٢ᆑՆ ă ő Ǆ ܨ ᇏ ᄓׂ٢ࢡ ڥ ᄞ ᆳǅ ٢ᆑ ࡤĂՆደ๘ Ԝ ෪ᅂă ő Ǆ ܨ ᇏ ᄓׂ٢ࢡ ڥ ᄞ ᆳǅ ംྙᅂհෛ ؿ งՆѳ٢ᆑՆ ă ő Ǆ ܨ ᇏৰ ط ቛׂ٢ǅ ٢ᆑՆ ᄥՆ ْظ Ԡནቒă ő Ǆ ܨ ᇏ ᇉֈׂ٢Ăۙഽǈᄞ ᆳǅ ő ം ځ ಓ ּ٢ᆑՆ ජ ࢁؿ սă ӳ ኙᄃ ؿ ǈ൩Ն ؿ Ն ࢬ મࢁսǈ ᇏ ᄓෛಱ ك ᆊᄓᇉֈুᆒԜટǈᄞ ᆳ ǅ Ǆ ѳֵ٢ᆑՆ ǈᅂ ݞ ԝԢ ă ᄓ ڹ ి٢ իֵ ޙځۇ ଋ ǈ ᇉֈᄍբۙഽă ǅ Ǆ ംྙ ࡤĂ ޗ Ă...

Страница 7: ... งໄă āřԜ ෪ᅂෛงໄă ā Ǆ ჸ ط ഽǈৰ ᇉֈູඞǅ ഩࡄᆶॣဵ෪ᅂࡄ ؿ ोҦႻă ནમӟ ኼ Ă ູඞĂญඞ ك ۙ ā ംԜ Ѷဆ क़ ۼك ᆷ ő ݜ ජă Ǆ ܨ ᇏ ᇉֈ ሊࢡӧ ဳǅ ംԜ ڭ ჵ Ԡཤේ ቱઉă ő Ǆ ܨ ᇏ ᄞۙ ሊࢡӧဳǅ ෪ᅂ۴அ ؿ ഊ ംԜ ۼ ᆷհෛ ࢡ ᆑ ݒ १ă ő Ǆ ܨ ᇏ ᇉֈ ሊࢡӧဳǅ ᅏ ஓ෨ ؿ ෪ᅂሚംዀၲპ ࡄᆶ෪ᅂă ő ഽರ ජ ݜ ௗՁ ཫ ݥ ڡ ರ அҡ ರ งໄ 0 ෳ ᄃ ኙ ؿ அ ۴ ഠ ї ഊ ؿ அ ۴ ᅂ ෪ ӁஅҡࢩԜ ჵ ा ځ ರࢡ ڙ અ ؿ Ⴤ ྼ Ժዮă ő ནમӟ ෳ ۙ ǈ ംየฉჵ ෳ ം ۼ ቜᅙᄣᅖ ׂے Ԝ ٓؿظ ۴ă ő ംྙ ᅏԱሊĂበ ऺ൪ሚࢡॴහሊђ ؿ ീ Ăദ ॶ Ⴌࢽբ ෧ሚ ҡਭ ے ෪ᅂ Ӂ ǈּ ݏ ᇍಝ їഠ ؿ ീ ᆷՠ ږ ࠞቑ ط...

Страница 8: ...ك ă ఠಱਁ ఠಱਁ ఠಱਁ ሯ ਁ Ѷง ތ Ԡऋ ؿ சօࠞిऋ Q 27 22 Q 47 ཾኘ ਂݜ ᆶ ǈߋජ ംྙၼኘѶง ిऋǄ ތ 2 ދ ǅ ኙᄃԜ ࣝ ظ ง ජ ݜ Ә அҡ ರ सவ ರ ජ ݜ Ѷง ٢ᆑՆ Ԝ ᅂਹօઢ அ كܒ ƽ ᆙ ઢ ؿ ᆙ ઢ ؿ ဆ ઢ ؐ ઢ მ໒ኟᅂ Ӂไ บቩຈวԥલ ؐ ؿ 2 ቑ ؐ ઢ 2 ؿ ᄃ ă ؐ Ă ဆ ቑ ؿ กฌ ઢ ă ઢҰ ઢ அҡᅂთ सவ ರ 8 ݜ ರ ݜ ...

Страница 9: ...ܽك લ ő ǄQ 29ǅ ၤᇎԬ ؠ ő ݙ ӧ ൾ ǄQ 2 ǅ ő ԺዮԠ Ԭ ؠ ၤᇎᅂ ࢽԬ ؠ 22 ၤᇎஅҡࢡஅ ࢡٞဩ ؿ ቯ ӭኳ ب ǄOP 2ċ22ǅ ಈ ݞ ൠᅏ ಈ كݞ ܽલ ൠ ෯ ቩ ᆺ ॣဵ ޗ ዮზ ෯ ෪ᅂቩֵ ٢ۙ ෯ ൾ ዮ ෯ ᆁᆙ ځ ᅂ Ǆ ۼ ൠ ෯ᄕǅ Ǆ ෯ǅ Ԭ ؠ ӣࠖ Ԭ ؠ ํஅҡ ൢ෮அҡ ਓ அҡ ۰அҡ அҡ ഠ அҡ ԅଝஅҡ 1 2 3 4 5 6 7 ݷث 1 அҡஅ ౖ൭அ ळዊౝஅ 8 9 10 1 ᆷቑ ځ ࣱ ֈ ؿ Đᆁᆙđ ؿ ؿ Đ ࣱර ځ đ Ǆ ش ฮဲǅ ...

Страница 10: ... ؿ ይ ച ǈ ऋටཋ ᅏٞӧ ǈ ለ ࠞڡ ဳካდ ۙ ݙ ӧă ዮஅҡ ؿ ࢽ โ ዮஅ ҡ ؿ ƽ ዮஅҡ ዮ ڹ ቯਁ ཟ ؿ அҡ ဆ 26 dn 31 dn ؐ 16 29ე ԥલ ؿ ဧ ڡ ᄯ ؐƽԥલҦ ܨ ᅏཱི Ǜ खҦባಓௗ ؿ ۼ ᅙӼ ௗ அҡ ؐؿ ဆӭኳ ዋ ڈ ൠ ݞ सவ Ԭ ؠ ර ځ ๘ ൢ ৰ ਁ ዮ அ ҡ ൠ அ ܒ ࠞ ك ۼ ൠ ݞ स வ ෪அҡۙसࠞ ለ ؿ सவ ǄQ 24ǅ ă ݞ सவӛၐ ۼ ቜӼ ௗ੩Թƽ ࡄܙ ǈ ݞ सவ ܙ Ҧ ƽ ݞ सவ அ ዮ ኳһ ࠞᅢൗნႼ ڕ ...

Страница 11: ...ࢨӁƽ ॡᅂᅙઢ ك მ໒ƽ ംᅂ٢ዊ ƽ ҡ அ ֵ ഖ ҡ அ ֵ ഖ ᅂ அ ֵ ഖ ဳ ֈ स ۙ ڭ அ ؿ ለ ڡ ᅏ ؐ ᄯ ă ໙ࢡฃཫի 36 ņ ǈԥલ ڡཫؿ დ ජැǈ ᄓ ר ᆷ ቩ ൠӼਐǈखಝ ੩ഩቚ6 ņዪᅑăǄखӼਐ ഖֵࡄᆶ෪ᅂǅ அ ܒ ӛၐᅂ ჵቱ ઢօઢăǄ ݒ ล ؿ ઢҰ მ໒ኟᅂ ؿ ǈംԜ ෪ᅂƽǅ ം෪ᅂჵ2 䌧ན ؠ ཤ ؿ ሸബօઢă ࢽ ؿ ҡ அ ዮ அ ܒ ܽલ Q 29ǅ લ ᅪ ኳ һ ԥ Ӂ ࢨ ࢨ Ӂ ԥ લ ᅪ ኳ һ 11 ...

Страница 12: ... őᆷ ෭23 ቬࡄง ڈ ּஅ ܒ ݷث 2ဆ 41 ǉ ő ǉ ಈ ݞ ൾ ᆁ ᆙ Ǆຈ ࣱࢽसவ ǈᄓฃཫĂ ൾĂᆁᆙ ك ऋ ۑ ӧ ǅ ݞ सவଥൠஅ ؿ ࣱăǄֵۙ ᄕǅ ಈ ܽكݞ લ ؿ ෯ ࣱăǄֵۙ ᄕǅ ř2 ᆁᆙර ځ ǈቔᅏĐൕஅđᆷᆁᆙࡄઅࣁॣဵǈबҍࡄॣ ൠ ࢩؚ ካນă ř3 ᆁᆙර ځ ǈᆷ ဵދ ෭ቇೇҦ ࢩؚ ካນă ዥ ڹ ৰ ࢩؚ 22ဆ ă ř4 ᅏ ිକ ݘ ă ř5 ᅏ ිକǈᅏ დ એၝĐൕஅđă ൕஅ თ ၢኡǈबҍஅ Ǆֵۙ ᄕǅ řዥգৰ ظ 23 ቬԜॣဵबҍă ံஅ സஅ ࠞܒ ࠠǄࢨӁԜ ڈ ዮǅ ۙस ڡཫ ٲ ǈஅ ۙसǄࣅࡆԜ ڈ ዮǅ அ ෯ ൕஅ ř2 ံஅ ൕஅ ۙस ံஅ ř3 ൕஅ ံஅ ൕஅ ံஅ ۙस ൕ அ ံஅ ř3 ൕஅ ൕஅ ൕஅ ۙस ۙस ံஅ ř4 ൕஅ ř2 ံஅ ൕஅ ۙस ံஅ ř3 ံஅ...

Страница 13: ...ּᅪ ઢ ઢ ؿ ő ő ݙ அҡ ؿ ཟ ػ ჵࢽ ཟǈԃ෪அҡ ؿ ൾᇐ ࣞޑ ă ۑ ೩ࡨ ۷ቒஅҡᄱ ă ּમ ٲ ཟǈࡨ ᇓ அҡ ؿ फ५ă ۑ ೩ࡨৰჵ۷ቒ ৃۨቌă ႑ ዮᅂ ዮᅂ ዮᅂ ݙ அҡ ؿ ཟ ػ Ă ཟĂൾᇐă დনᅏᇓೖஅҡ ؿ ت ዮᅂă ࢳ ث ዮᅂ ٞ ٞ ܒ ዮᅂ ǅ Ǆ ႑ ࡵ ᅌ सவ ؿ ă ő ဧ ڡ Ԝ ǈ ለۙस ڡ დ ֵ Տᄍǈᄓ ר ം෪ᅂҦ ಓௗ ؿ सவǈ ԃྚӛ ࡄܙ ቜᅙӼ ௗҦ ă ݞ सவᆷญհࡄ ለ ઉখ ࢾর ठă ő அҡसவჵິ ནᄩႻਹᆑǈ ۗ Ⴘ ຩ෪அҡ ለ ਹă அҡ ؿ ዠቈ ख ۗؿ Ⴘ ຩ ҡ ਹ ۑ ለ அҡसவ ݞ सவ ནમ ዮ๘ൢৰਁ ؿ அҡǈ բ෪ᅂ ೇۙस ؿ ݞ सவă řԜৰ෪ᅂဧ सவࢡ స ܒ ă ዮᅂ ٞ ݞ सவ ४ઢ෪ᅂऺဧ ؿ ă ő ۼ ᆷ ݞ ᇌᄖજቇ ă ő ം෪...

Страница 14: ...ֵਹ ؿ ă ᄱ ڡ ቩ ؿ নᅏ ݴ அ ؿ ت ဌ ǈᅏናᅙஅ ҡ ለă ᄱ ݴ ڡ ǈ ෪அҡऺᄱă ሯ Ԝ ᅙஅҡ ለǈԜწ෪ᅂă ནમ ዮஅҡ ჵ ળ ܔ ઢནࢨኳǈ ގ দ ދ ീਁཟ ిٲ ă ిऋ ઢ 2 ؿ ቱઢࢨኳ ؐ ઢ ဆ ઢ ඃິ ᆙ5 㨓 ܒ ᆙ7 㨓 ᆙ3 㨓 ႑ ǉ ᆙ6 㨓 ݞ सவ ǉ ᆙ3 9㨓 ൩ᇓ ඃິ ܔؿ ઢǈ ෪ ൾӧශăंඬᅂઢ ൾ ӧ ೊǈ ڡݴ დ ӧ و ă Ԝ ႑ǈਁ ݥ ටՏă ݙ ӧԥલి۴ࠞቯ 㨓 ᆙ23 ԥલ ᇓ ंඬ ࡵᅌ ৰᇓ ቚ 3 6ҹ ඃິ ܒ ႑ ǉ ৰंඬቚ ৰᇓ ቚ3ҹ ৰᇓ ቚ3ҹ ৰჵԜ ৰჵԜ ৰंඬቚ ő ő ंඬ ج ᅙ ࢡث ܔ ઢ ؿ ă Ą ث Ǆዥ ڹ 2 ދ ǅ Ą Ǆዥ ڹ ઢ ؿ ნҐǅ Ѷ ۼكث ൠ ઢҰࡄᆶ օઢă ő Ԝ ෪ᅂᆁᆙă ő Ǆᆷ ৰ ӧባǅ ࢡث அҡ ࢨؿ Ӂԥ...

Страница 15: ...ؿ ԥલč ྐྵࡥ ؿ ԥલ Ԝ ෪ᅂᆁᆙ ޙ ă ő Ԝ ෪ᅂᆁᆙ ޙ ă ő ฐԬ அ ܒ ቱઢ ؿ 26 ċ 31 ǖ Ǆӭኳ ǖ 61 Jǅ ંǅ ĄࡋଝԘŚ႓ ௌ߂Śኌฝࡄ ز ੩ഩ Ą அ ܒ ቱઢ ؿ 21 ċ 31 ǖ Ǆӭኳǖ 41 Jǅ ંǅ ܒ Ą ĄႣ Ąఏ ܒ Ąࠫ Ąഠ ܒ Ąࡵ ܒڒ Ąሾପ ዥ ڹ Ԝի ܔؿ ઢ ǖ ંǅ ևቆ Ą Ą ቆ Ąۣ೨ ك 211 ቆ Ś ෳ ۼ ᆷӼ ௗ ੩Թ ቆ ંǅ ኌฝ ؿ ௌ߂61J 251nM Ǆ291 nMǉ61 J ؿ 91ǁǅ Ϸ ϭ ϭ Ͽ ંǅ ևቆ211 nM 91 nM Ǆ291 nMǉ211 nMǅ ԅԬŚኌฝࡄ೧ ੩ഩ Ą அ ҡ ؿ ࢨ Ӂ ԥ લ 0 ߋ ԥ લ ؿ ኳ һ ࡵ ᅌ ܒ ݴ ख़அ ܒ ݴ ख़அ ܒ લ ᅪ ኳ һ ԥ Ӂ ࢨ ৰᅂྐྵࡥ ؿ ԥલ ዮ ڹ ቯ ਁཟ ؿ அҡ ࢨ Ӂ ...

Страница 16: ...ᆷஅҡ ರௗ ۼ ൠ ݞ सவჵ ؿ ݴ ख़அ ࠞܒ ك 2 ཫ ฃཫի 36 ņǈ෪ᅂ6 ņ ؿ ԃंඬ21 nMă ř їኧቺ řኙᄃትӢԜ ᇯᅏ āஅ सவ ರ ᇯᅏ ܔ ǈം ෪ᅂቖक़ྥ ݞ ܔ ජഖֵă Ƙ ႛऊ ۴ ၢ Ɨ ኡஅҡ ರăā őൢ෮அҡĂਓ அҡ ࢨؿك Ӂ ిٲ Ӌં Q 31ċ ř ნ ǈ ೇ ڤ ᅏ4 dn ዪᅑყ ڈ řԢ ॻ٢ǈ ݞ सவ ଥᆷஅ ቩă 21 2 ldbm Ǆ2ग़ ؿ ઢǅ ํஅҡ ݴ ख़அ ܒ 361 I ࡵᅌ 21 I ඃິ ؐ2 29 Iǅ ܒ ؐ2 7 Iǅ ႑ ဆ2 6Iǅ ř 2 1 nM ݞ सவ ဆ2 3 9 Iǅ ݜ ರ ݜ ᇯᅏ ܔ ǈ ംԢ ݞ ܔ řஅҡ ರ ؿ Ѷงቩ ኘă Ǆནમ۴Ӧഖֵஅҡ ರǅ ၼ ظ ዥ அă ř װ ቺ ৰჵ ഠ ظ їኧቺ Ǆ ǅ ƙ सவ ರ ...

Страница 17: ...ජ ݜ ă ݞ सவ ൠ ֵۙ ᄕă ő ҽौษࡄǄֵۙᗀᗀ ؿ ᄕǅ ೧ ڨ ٢ᆑ 8 6 ഖֵஅҡ ॻቜ ڡཫؚك ठ љ Đഖဂđउ Ɨ ѳ ٯ ٢ᆑՆ ă Ƙ ኜኘѶงǈᅂઉࡽ ڈ ฮ ă řኙᄃஅҡ ರ ۼؿ ቜٓٞă Ǆஅҡ ರ ན ཫݴ ካນǅ ř իֵ ࣱǈஅҡ ฆຄ ຉă Ԝ ෪ᅂဆ ر ĂՇዊĂ ዊ ř Ǆ ඞܱ Մǅ ഖֵࡄǈബൄஅҡ ರௗ ܨ ᅏ ő அҡᅂთ ă ᅏ ؿ ǈখ ᇮ ݒ ᆷஅҡௗ ǄْԠǅǈംഖֵਹă ؕᅏर ؿ གྷࣩ ك ബൄஅҡௗ ܨ ᅏ თ Ǆቊा೧ ച ؿ ǈৰ ࡤஅҡᅂთ ǅ அҡ ರ งໄ ǄኙᄃԜ అෛǅ 7 ᆷಅᅏဆ क़ ؿ ຕජഖֵஅҡ ರǈഖֵ ǈം෪ᅂ މ ഽงໄă ੩ഩǄ3 ቬዪᅑǅ ຈ ࣱǖᆙ5ဆ ዮ ࢨ Ӂ ؿ ํ அ ҡ ඔ Ś ف ત அ ҡ ҽ ޗ ၗ ംԯᆡ Q 23 ǄQ 2 ǅ ...

Страница 18: ...2ဆ 36 ቬࡄ Ąഠ அҡ ǖᆙ2ဆ 46 ቬċ 3ဆ 61 ቬࡄ Ąԅଝஅҡ ǖᆙ46 ċ 51 ቬࡄ Ąஅҡஅ ǖᆙ31 ċ 46 ቬࡄ 4 ቬௗ ƚ őљ ෭ࡄ ෯ԥ લ ൠຈු ؿ ࣱă ő ࣁ෪ ᅏљ Đ ෭đ ǈ 4 ቬࡄ ܛ ರֵۙ ᄕǈ ԃዋ ڈ ෭ă ƛቱဧ ෭ ő ث ݐ Ѽባ स ؿ ǈஅҡԜ ለă Ąໝ߂ Ąಟᄍ Ăᚩࡀ Ą ࡗ Ąୁ Ąԅଝ Ą ߂ āāāā ك அҡ ರ ಈ ܽكݞ લ ő ၤᇎԬ ޙؠ ࡄč ᆷ ෭ೇǈॣ ဵӦ ޙؿ ؿ ර ځ ƽ ዮ ᅏዋࣇྐྵࡥ ܽؿ લ ؿ அҡĐಈ ݞ ෯đ ംየሐ ތ Ԭ ిٲؿؠ Ӌંᅪܽલᅂઢă൩Ԝየฉǈܽલৰ װ அҡ ರቩ ֵ ǈҾ ഽರ तǈֵۙ ᄍཟࢡႏྖă Ӧ ޙؿ ಈ ݞ ෯ ݞ ᇌ ܽؿ લĂԜჸ ܽؿ લ ೧ֈ6 nnჵ ؿ ဆਐ ೧ֈ21 nnਔ ڡ ಈ ݞ ĂྠୖĂ ցౝĂႿ Ăࠜ ك ݞ Ă...

Страница 19: ...ॣ ဵӦ ޙؿ ؿ ර ځ ƽ ൾ ᆁᆙ ݙ ӧ ൾ ő őᆁᆙ ᆷቑ ځ ࣱ ֈ ؿ Đᆁᆙđ ޙ ནમ۴Ӧᇄජ ݪݪظ ࠔ ؿ அҡă Ƙ љ Đᆁᆙđउ ƙ ٲ ቚ ֈຈ ؿ ᆁ ځ ࣱ Ǆਓॣ գљ ר उǅ ƚ ෭Ǆᆁᆙ ֈǅ ƗĞંğ ํஅҡ ᆷ ࣱ ජ ٞǈ ᆷ ໙ᇄජ7ٞҐ ࠔă 12 6 9 3 12 6 9 3 ნቊљኘᇏৰჵਓॣăǄჵ21 ቬན ؠ ཤǅ ő řा१ ࣱ ǈംାା ؿ љă ෯ ؿ ᆷර ځ ࣱࠞ ֈ ࣱ ؿ ࣱՏă ő ဆ 41 ቬࡄ ᆷ ࣱ ྪཆ ࠔ ࣱ ő ෪ᅂĐಈ ݞ ෯đࠞĐ ൾđ ޙ ර ځ Đಈ ݞ ෯đĂĐ ൾđ ޙ ර ځ Đᆁᆙđ ޙ ޙ ؿ Ӧ ݞ स வ அ ҡ அ ҡ ...

Страница 20: ...كݞ લ Ŗၤᇎ ൾ ǄQ 2 ǅ Ŗᆁᆙ ֈ ࣱ ǄQ 2 ֵۙᗀᗀ ࡄљ Đഖဂđउǈ ഖֵஅҡ ರǈ੩ഩ3 ቬዪᅑࡄ ഖֵஅҡ ൢ෮அҡ0ਓ அҡ ຈ ࣱǖ ൢ෮அҡǖᆙ5ဆ 31 ਓ அҡǖᆙ3ဆ ኳһ ǄQ 27ǅ Ɨᆷஅҡ ರௗїኧஅҡᅂთ ă Ƙ ᆷஅҡ ರௗ ۼ ൠǄּ ݞ सவჵ ǅஅ ࠞܒ ك ă ƙखஅҡ ರኧൠӁ໒ௗǈԃख ݞ सவ ۼ ൠसவ ರă 20 ฃཫի 36 ņ ǈംख ंඬ21 nMă ř ਓ அҡ ݴ ख़அ ܒ 391 J ࡵᅌ 21 J ඃິ ܒ ؐ2 7 Jǅ ႑ ဆ2 6 Jǅ ੩ Ǆ6 ņǅ ř 321 nM ݞ सவ 2316 ldbm Ǆ2ग़ ؿ ઢǅ ဆ2 5 3 J ǄQ 29ǅ அ ҡ 1 ቱဧԺዮ ő ෭ࡄǈ ቒ Ǆգљǅ ő 2 3 ؐ2 29 Jǅ ؐ2 29 Jǅ Ǆॡ ൢ෮அҡǅ ...

Страница 21: ...ǈ ഖֵஅҡ ರǈ੩ഩ3 ቬዪᅑࡄ ഖֵஅҡ őࡨৰᅂԻ ۰ࢡԹ ࡗ۰ ؗ ໓Ѽ ۰෪ᅂă őᅈᅙ ۰ઢ ؿ Ԝ ǈ ݥਁࢽڡݴ დ ᅏຈԜ ă ő ۰ ؿ ઢᆚ ڹ ǈ ֵ ؿ அҡᆚൖൢă Ǆ ۰ჵ ܽؿ લ ජຈ෯ǅ őৰჵ෪ᅂᆁᆙ ޙ ǈ ئ ംྙ෪ᅂኌฝࡄ Ǆࢡ ࡄڌ ǅի 2໙ ؿ ۰ă őฃཫի 41ņ ǈംखஅ ظۼܒ Ӽ ௗ੩ഩă őᅏ ࡃ۰આ Ҧ ᆊካă ő ۰அҡ ᅏऺ ڹ ܔ ǈ ჸӧባǈᄓ ר ം४ਓ ᅂă Ǆ ǖ ج ໙ǈ څ ǖۗ໙ௗǅ ۰அҡ ຈ ࣱǖᆙ5ဆ ኳһ ǄQ 27ǅ Ɨᆷஅҡ ರௗїኧஅҡᅂთ ă Ƙ ᆷஅҡ ರௗ ۼ ൠǄּ ݞ सவჵ ǅஅ ࠞܒ ك ă ƙखஅҡ ರኧൠӁ໒ௗǈԃख ݞ सவ ۼ ൠसவ ರă ဆ 3 2 Iǅ ǄQ 29ǅ ቱဧԺዮ ő ෭ࡄǈ ቒ Ǆգљǅ ő 2 3 1 ؐ2 29 Iǅ ۰ அ ҡ அ ҡ அ ҡ ਓ...

Страница 22: ...ग़ ؿ ઢǅ 3 č ഖֵ அҡ Ŗ ᆷ அಅජ क़ ك ǈᅂઉ ีǈ ี ؿ ᄥᅂงّኘຕዊă Ǆԯሐᅑ ǅ ӋಝຊԬ ؠ ֵ ؿ அҡǈ அҡᅏ ऺ ഖֵăംљሐჵ Ԟኁ4ഖֵஅҡă 2 ෭ ҽ ޗ ၗംԯᆡ Q 23 ၤᇎԬ ؠ Đ6đ 1 Ŗง ڈ ಈ ܽكݞ લ Ŗᆁᆙ ֈ ࣱ ǄQ 2 ֵۙᗀᗀ ࡄљ Đഖဂđउǈഖֵஅҡ ರǈ ੩ഩ3 ቬዪᅑࡄ ഖֵஅҡ அҡ ຈ ࣱǖᆙ6ဆ ኳһ ǄQ 27ǅ Ɨᆷஅҡ ರௗїኧஅҡᅂთ ă Ƙ ᆷஅҡ ರௗ ۼ ൠǄּ ݞ सவჵ ǅஅ ࠞܒ ك ă ƙखஅҡ ರኧൠӁ໒ௗǈԃख ݞ सவ ۼ ൠसவ ರă ဆ 2 5 I ǄQ 29ǅ ቱဧԺዮ ő ෭ࡄǈ ቒ Ǆգљǅ ő 2 3 1 ...

Страница 23: ... सவ ဆ2 3 9 Iǅ ā 3 2 ෭ ҽ ޗ ၗംԯᆡ Q 23 ၤᇎԬ ؠ Đ7đ 1 Ŗง ڈ ಈ ܽكݞ લ Ŗᆁᆙ ֈ ࣱ 2155 ldbm Ǆ2ग़ ؿ ઢǅ ǄQ 2 ǅ ֵۙᗀᗀ ࡄљ Đഖဂđउǈ ഖֵஅҡ ರǈԃ੩ഩ3 ቬዪᅑࡄ ഖֵஅҡ ഠ அҡ ຈ ࣱǖᆙ6ဆ ኳһ Ɨᆷஅҡ ರௗїኧஅҡᅂთ ă Ƙ ᆷஅҡ ರௗ ۼ ൠǄּ ݞ सவჵ ǅஅ ࠞܒ ك ă ƙखஅҡ ರኧൠӁ໒ௗǈԃख ݞ सவ ۼ ൠसவ ರă ǄQ 27ǅ ഠ ܒ ᇷዓஅ ؿܒ Ӌંན41ċ211ǁă Ŗ ཝ 41ǁ ǈംᅂԬ ؠ Đ2đǄ ํ அҡǅॣဵ ă řഠ ؿܒ Ӌંᆚ ݴ ǈஅҡ ڡݴؿ ᆚ و ă řഠ ܒ ቯ Ԝ ǈஅҡ ؿ ባᅪ ለ ڡ დᅏຈՏӳă 23 ǄQ 29ǅ 1 2 3 ቱဧԺዮ ő ෭ࡄǈ ቒ Ǆգљǅ ő ؐ2 29 Iǅ ҡ அ ഠ அ ҡ அ ҡ அ ...

Страница 24: ...29 I ܒ ؐ2 7 Iǅ ႑ ੩ Ǆ6 ņǅ 211 nM ݞ सவ ಟஅ Ǆԅଝஅҡஅౝǅ ࡵᅌ 71 I ඃິ 41 I ࢳ ث Ǆ ᆥǅ و ख़அ ܒ 221 I స ܒ 6 I Ծॴ ඬઢ ඃິǄዥࡄ ޗ ᅂǅ 3 ċ 4ဆ 2 ෭ ҽ ޗ ၗംԯᆡ Q 23 ၤᇎԬ ؠ Đ8đ 1 Ŗง ڈ ಈ ܽكݞ લ ǄQ 29ǅ ԅଝஅҡ ኳһ ǄQ 27ǅ Ɨ ዮ ಟஅ ǈԃ ۼ ൠӼ ੩Թǈዥࡄ ޗ ෪ᅂă ǄQ 36 Ɨ ċ Ɯǅ Ƙᆷஅҡ ರௗїኧஅҡᅂთ ă ƙ ᆷஅҡ ರௗ ۼ ൠǄּ ݞ सவჵ ǅஅ ࠞܒ ك ă ƚखஅҡ ರኧൠӁ໒ௗǈԃख ݞ सவ ۼ ൠसவ ರă 36I ဆ 3 6 Iǅ ဆ 3 2 I 2925 ldbm Ǆ2ग़ ؿ ઢǅ ᆷԞኁ4ྜљમĐഖဂđउ Ŗ ᆷ21 ቬௗљ Đ ෭đࣁৰࢅ ă Ǆॡ 2 ăљಝຊउ ဌǅ 1 2 4 5 ቱဧԺዮ ...

Страница 25: ...ֈဳࡄǈखஅ ൕֈ ߕ ؿ ᆏధǈҡජҦ ۼ ൠӼ ံஅ31 ቬჵජă řഖֵᅂઉ ୬ ࡤஅҡဳካă ᖍஅ ᅂᖍஅҙᖍֈቊॿ Ɲ 25 ċ 26 dn ؿ ᆏဳă řᅂҦ खஅ ҡᆷ ቩࣱǈӦᅙᖍ ă खුᅟ ؿ ဆ ࢳ ث მ ᆷஅ ؿ Ӱஅă ƞ Ɲ ƙ ƛ Ɯ ዮԅଝஅҡ ؿ ী೫ƽ őდৰჵᆷ ಟஅ ؿ Ӱஅይ ֵ ކ ዊ ѝăā ᅂኊೀ ޗك ন ֵශ ڡ Ԝի 2nn ؿ ѝă ؾ ຘශ ؿ ǈᇏ ಟஅ ଥ ਹă ő ይֵࠔ ؿ ಟஅ ǈᄱ ڡ ዥࠔ ᆷൖൢԃ೩ ޮ ڡ ؿ ă Ԝ љ ő Đഖဂđउ Ɨखஅҡஅ ۼ ቜᆷஅҡ ರቩႮ Ƙख ᅏࢳ ث მ ؿ ಟஅ ؿ ნஅծ ǈ ۼ ᆷஅҡஅ ජஅ ƙ љஅ ትཐǄԜ ຘᅂઉљ ചǅ ƚ װ ජஅ൫ජ ඃິ ƙ Ǆ ǅ ຈ ࣱǖᆙ3ဆ 26 ֵۙᗀᗀ ࡄљ Đഖဂđउǈ ഖֵஅҡ ರǈ੩ഩ3 ቬዪᅑࡄ ഖֵஅҡ ҡ அ ଝ ԅ...

Страница 26: ... 2 㻌䡃ǅ ݴ ख़அ ܒ 321㻌䡃 ۼ જ ؿ Ѽ ۰ 211㻌䡃 ࡵᅌ 31㻌䡃 ඃິ ܒ ؐ2 Ǆ7㻌䡃ǅ ႑ ဆ2Ǆ6㻌䡃ǅ ৎᗱ ܒ 6㻌䡃 ॴ ݞ Ǆ೧ֈဆਐǅ 41㻌䡃 ࠫࡋढ ܒ ř 221 nM ݞ सவ ǆମૈพǄ೧ֈဆਐǈ ኌ ئ Ԝኌੈǅ 31㻌䡃 ǆࡋଝԘǄ೧ֈဆਐǈ ኌ ئ Ԝኌੈǅ 31㻌䡃 ǆ ގ 31㻌䡃 ৎᗱ۰அҡ 2458 ldbm řฃཫի 36 ņ ǈंඬ21 nMă ǆ ෪ᅂĐಈ ݞ ෯đ ޙ ง ڈ ൠăǄQ 29ǅ ဆ Ǆ4㻌䡃ǅ ဆ Ǆ3 2㻌䡃ǅ őഽઢӭኳā 2ग़ ؿ ઢ 26 ݴ ख़அ ܒ 341㻌䡃 ۼ જ ؿ Ѽ ۰ 211㻌䡃 ᅌ 21㻌䡃 ඃິ ႑ ဆ2 Ǆ6㻌䡃ǅ Ѽሾପ 6㻌䡃 ř 271 nM ݞ सவ ǆߴؕ 21㻌䡃 ߴؕஅҡ 2324 ldbm řฃཫի 36 ņ ǈंඬ21 nMă ǆ ෪ᅂĐಈ ݞ ෯đ ޙ...

Страница 27: ...ܽલ ݞ Ǆ ழএᨶዌǅ 211 J 2ဆ 6 nM ൗߣິ ઢ ິูԥલ Cā ິ ܒ 36 J ဆ 36 J ဆ 4 9 J Ϸ ϭ Ͽ Ϸ ϭ ϭ ϭ ϭ ϭ ϭ ϭ ϭ ϭ ϭ ϭ Ͽ ൗߣশ ő ၤᇎԬ ؠ Đ8đ ዮஅҡஅ ƗखB ۼ ൠჲїኧஅҡᅂთ ؿ அҡ ರௗǈᆶखஅҡ ರ ۼ ൠӁ໒ௗăā Ƙᆷसவ ರௗ ۼ ൠ ݞ सவǈၤᇎԬ ؠ Đ8đǈ ԃљ ă ő ഖֵஅ ƙֵۙᗀᗀ ࡄ ජ ݜ ǈ װ அҡ ರቩഖֵஅ ǈ Ց თ ă őԜ љĐഖဂđउ ő ᖍஅ ƚ ᖍֈǄਔǅ26 dnġ Ǆգǅ36 dn ؿ அԀă ő ֈဳ װ ০१ව໒ ؿ ნ۴ ෭ǈख ؿ அԀ ජ ǈ൫ජൗߣඃິࠞ ݞ ă װ ০१ව໒ ؿ ნ۴ምӢ ෭खஅԀশ ਹă Ɯ ೧ֈূ ؿك 5 ك ǈ ۼ ൠஅҡ ರௗă Ɲ ő Ǆᆶ љ āā उǅ ő ይິู खC ۼ ൠज़ล ੴǈᅂ71 ņ ...

Страница 28: ... ă ă ő ഖֵஅ ƙֵۙᗀᗀ ࡄ ජ ݜ ǈ װ அҡ ರቩഖֵஅ ǈՑ ٯ თ ă āőԜ љĐഖဂđउ ő ᖍஅ ƚ खஅ ᖍֈ գ ؿ அԀǈਔ ڡ କဆᅙஅҡ ರਔ ڡ ă ő ۼ ජܽલǈֈဳ खჲҾ ઇ ূڒࠫؿݞ ᆥٓ൫ජചă ƛ Ɯ װ ০१ව໒ ؿ ნ۴ ෭खஅԀ শ ਹă Ɲ ۼ ൠஅҡ ರௗă ő ࡨৰᅂৰৰ ܒ ؗ ໓ Չă ᆷஅ ੴᆶ ൠ ೠ ઉ Ăးി ǈখֈમ ዊ୦ բྐྵࡥ ؿ ೠ ઉးിஅҡশă લஅҡ ő ၤᇎԬ ؠ Đ8đ ዮஅҡஅ ƗखB ۼ ൠჲїኧஅҡᅂთ ؿ அҡ ರௗǈᆶखஅҡ ರ ۼ ൠӁ໒ௗă Ƙᆷसவ ರௗ ۼ ൠ ݞ सவǈၤᇎԬ ؠ Đ8đǈԃљ ăă ő ഖֵஅ ƙֵۙᗀᗀ ࡄ ජ ݜ ǈ װ அҡ ರቩഖֵஅ ǈՑ ٯ თ ă āőԜ љĐഖဂđउ ő ֈဳ ƚ खஅ ֈূ ؿك 23 ܔ ă ő खܽલҡ ਹ खܽલ ۼ ൠ...

Страница 29: ...Q 23 ၤᇎஅҡஅ ǖ Đ9đ ౖ൭அ ǖ Đ đ 1 ኳһ ǄQ 27ǅ Ɨᆷஅҡ ರௗїኧஅҡᅂთ ă Ƙ ᆷஅҡ ರௗ ۼ ൠǄּ ݞ सவჵ ǅஅ ࠞܒ ك ă ƙखஅҡ ರኧൠӁ໒ௗǈԃख ݞ सவ ۼ ൠसவ ರă ዮஅҡஅ Ăౖ൭ அ ࡄǈৰჵ ዮ लஅҡǄQ 42ǅĂᄱ அҡഛǄQ 43ǅ ތك ቯஅҡă ዮஅҡஅ 0 ౖ൭அ ຈ ࣱǖ அҡஅ ᆙ2ဆ ౖ൭அ ᆙ56 36 J 29 ዮ அ ҡ அ 0 ౖ ൭ அ řฃཫի 36 ņ ǈം෪ᅂᆙ6 ņ ؿ ੩ ă ౖ൭அ ݴ ख़அ ܒ 391 J ࡵᅌ 26 J ඃິ ܒ ؐ2 7 J ႑ ဆ2 6 J ř 2 1 nM ݞ सவ ဆ2 3 9 J அ ҡ ތ ቯ ਁ ཟ ؿ அ ҡ 1 2 3 ቱဧԺዮ ő ෭ࡄǈ ቒ Ǆգљǅ ő ဆ3 Ǆ9㻌䡃ǅ அ ҡ Ŗง ڈ ಈ ܽكݞ લ ǄQ 29ǅ Ǆॡ அҡஅ ǅ ...

Страница 30: ...ජဆ क़ࡄ ۼ ቜᆙ26 ቬă ֈ༡ᆏဳǈᆶ ݜ ජဆ क़ ۼ ቜ21ċ26 Ƙ ቬǈॻቜă ƙ ᅂง љၼǈᆶᅂᖍஅሃᖍҤă ƚኜኘஅ ნ ڤ ǈ ০१ව໒ ؿ ۴ ਲ ǈ य़य़ ؿ শ ਹă ᅏশय़ ؿ ǈۙस ჸ ለ ő ۙस Ѷฆਁծ ۼ ቜǈԃూ൬ ă ƛ ᆷ41ċ46 ņཫ ڡ ऋ ǈ෪அ ۙस Ɯ 51ċ71 ቬǄ ለ ؐظ ᆙ3ҹؐဆནቒǅ ජ ث მă ő Ɲ ᆷᆁഽ ظ 281ċ311 ņ ؿ ௗ ؐ ᆙ26 ቬăු ؿ அ ۼ ᆷӼ ௗӟ ۙڡ सă ෪ᅂஅ ዮஅҡ ෪ᅂ ޗؿ ন ዮ ৰ ෪ᅂ ޗؿ ন ַ۶ँ ر ő அҡ ন ő Ҧ ő ك ཫ ڡ ő ൕஅҊ ő Ǆ2 㪾 ؠ ཤǅ ő ߁Ҋ ő ᖍஅሃ ő őဆ क़ Ǆ३ෛࡄ ݞ ǅ ెᛀቖ ő ూྖರ ő ั ő ő ԥલ Ǆ23 ؿދ ઢǅ Ɨ Ƙ ƙ ƚ Ɯ 246 ldbmǄ2ग़ ؿ ઢǅ அҡஅ Ǆ...

Страница 31: ...Ǆ೧ֈ2 dnࡂǅ ث მǄ ث ቆǅ Ϸ ϭ ϭ ϭ ϭ ϭ ϭ ϭ ϭ ϭ ϭ ϭ ϭ Ͽ ř 2 लஅҡ ő ൠࡵᅌ Ѷஅ ۼ ᆷ ቩǈᅂҦ ܙ ኘǈ ۼ ൠӼ Ɨ ੩Թ41ċ71 ቬă Ǆฃཫऺ ݴ ǈ႖գ੩Թ ࣱǅ ᆷࡵᅌජ அ ܒ ǈ ۼ ᆷҦ ජǈᖍֈ Ƙ 31 ġ 31 dn ؿ ሸ۴ဳǈ ۼ ൠӼ ੩Թ26ċ41 ቬă ā ᅂᖍஅሃ љၼஅ ǈᖍֈ41 ġ 41 dn ƙ ؿ ሸ۴ဳă ᅂஅԀҡ Ƙይࠔ ࡵؿ ᅌǈᆶҡජҦ ǈ ƚ ۼ ൠӼ ੩Թ21 ċ 31 ቬă ᅂᖍஅሃ љၼǈസஅ ටཋӧҤǈԃ ƛ ᖍ ă ѶஅԀሖ ሖǈҡජҦ ǈ ۼ ൠӼ ੩ Ɯ Թ21 ċ 31 ቬă ቱ ƛࠞƜઠ ǈ੩Թ41ċ71 ቬă Ɲ ő ֈဳ Ѷஅ 3 ك ǈ ӳᖍֈ29 ġ 51 dn ؿ գ۴ ƞ ဳǈ ূ ֈ7 كދ Ⴟ लဳă ኜኘஅ ؿ ნ ڤ শ ਹă Ɵ Ѷฆਁծ ۼ ...

Страница 32: ... dn ౖؿ ൭ ؿ ઢǅ Ƙ ƙ 222 ldbm Ǆ2ग़ ؿ ઢǅ ౖ൭அ ǄQ 3 2 ؿ ઢ ౖ൭ ٲ ཟቆ 5ؐ 83 䡃 ౖ൭ᅂ ํ 311㻌䡃 ܽલǄંǅ Ⴖ Ǆ೧Ҥ ǅ 2ဆ ދ եǄ೧Ҥ ǅ 21 ގ 3 டްǄ೧Ҥ ǅ 7 ދ ढǄ೧Ҥ ǅ 3 ދ Ϸ ϭ ϭ ϭ ϭ ϭ ϭ Ͽ ԥલ Ǆ9 ދ ؿ ઢǅ Ɯ ᄱஅҡഛ ৰቊा ᅂǈ ئ Ѷஅҡഛ ೧ֈઠҐǈ ࣝൠ ԬĂ Ă ํĂ ट ك ნ ޑ ୟཟƽ 262ldbm Ǆ2ग़ ؿ ઢǅ அҡஅ ݴ ख़அ ܒ 391㻌䡃 Bā ඃິ ؐ3 Ǆ35㻌䡃ǅ ႑ ဆ2 Ǆ6㻌䡃ǅ ൾਲᅌ 3ဆ 291 nM ݞ सவ ဆ2 Ǆ3 9㻌䡃ǅ Ϸ ϭ ϭ Ͽ ౖ൭ ő ֈဳ ᅂ߁Ҋखஅ 3 ك ǈൕֈ ă Ɨ Ǆ Ҥౖ൭அ খ ֈ4 ك ǅ ݜ ජဆ क़ࡄ ۼ ቜ21ċ31 ቬă Ƙ ۼ ᆷెᛀቖජǈᖍֈ36 dnቊॿ ؐؿ ဆă...

Страница 33: ... ዮळዊౝஅ Ǆ2 ؿދ ઢǅ 65 2ؐ 2ؐ 29 ő ő ő ő ኳһ Ɨᆷஅҡ ರௗїኧஅҡᅂთ ă Ƙखԥલ ۼ ൠஅҡ ರௗă ƙѶஅҡ ರኧൠӁ໒ௗă ၤᇎԬ ؠ Đ 21 đ ळዊౝஅ அ ċ அ ቱဧԺዮ ő ෭ࡄǈ ቒ Ǆգљǅ ő 1 2 3 அ ldbmǄ2 ؿދ ઢǅ 33 ތ ቯ ਁ ཟ ؿ அ ҡ ኌ ळ ...

Страница 34: ... ؿ ݷث Ӱஅ Ա அ ܒ Ǆ ǅ Ǆ ǅ Ǆ ǅ Ŗ ᆷ21 ቬௗљ Đ ෭đࣁৰࢅ ă Ǆॡ 2 ăљಝຊउ ဌǅ ݷث ႑ࡵᅌř 231I ඃິ 81I 2ؐ 26 nMǅ ࢳ ث Ǆ ᆥǅ 91 I Bā و ख़அ ܒ 311I స ܒ 21I Ϸ ϭ Ͽ ř ೧ֈ2 dnဆਐǈࢅ ቚբཫă 2 ෭ ҽ ޗ ၗംԯᆡ Q 23 ၤᇎԬ ؠ Đ22đ 1 Ŗၤᇎ ൾ ǄQ 2 ǅ ኳһ Ɨᆷஅҡ ರௗїኧஅҡᅂთ ă Ƙᆷஅҡ ರௗს ۼ ൠࡵᅌĂඃິĂ Ăࢳ ث ă ƙ ۼ ൠნ උ ؿ Bǈᆶखஅҡ ರїኧ ظ Ӂ໒ௗă 3177 ldbmǄ2 ؿ ઢǅ ৰჵ ዋࣇྐྵࡥ ؿ ԥલࢡܽલƽ ᆷԞኁ4ྜљમĐഖဂđउ őԜ љĐഖဂđउ ෪ᅂ ౝ߁ كر ּትཐ ؿ அ ܒ ă ᆷԞኁ4ॶ 26 ቬࡄǈ ֵۙ ܛ ǈԃ ዋ ڈ ෭Đबҍđ ޙ ă ይֵ ݷثؿ ा१ࡵᅌ ݷث ă ...

Страница 35: ...㧕 ৰৰ ܒ Bā و ख़அ ܒ 291 I స ܒ 8 I řೠ ઉ ڒ 61 I ř 51 I 3495 ldbm Ϸ ϭ ϭ Ͽ ௌ߂ ݷث ႑ࡵᅌǄ೧ֈ2 dnဆਐǅ 211 I ඃິ 91 I 3ؐ Ǆ41 nMǅ ࢳ ث Ǆ ᆥǅ 211 I ௌ߂Ǆ೧ֈ3 dnဆਐĂఅൢǅ 61 I Bā و ख़அ ܒ 291 I స ܒ 8 I 2 71 ldbm Ϸ ϭ Ͽ Չ ݷثڒ ႑ࡵᅌǄ೧ֈ2 dnဆਐǅ 91 I ඃິ 21 11 I ࢳ ث Ǆ ᆥǅ 261 I Չ Bā و ख़அ ܒ 291 I స ܒ 8 I ř ྻڒ ኌฝԃઇ ݞ Ǆ೧ֈؐဆ6 nnዪᅑǅ 61 I 3167 ldbm Ϸ ϭ ϭ Ͽ ຈ ࣱǖᆙ2ဆ 41 Ɨ ƙ Ŗഖဂኮ ǈ գљĐഖဂđउ Ƙ ၤᇎԬ ؠ Đ22 đ ර ځ ࣱ ෭ Ǆਓॣ գљǅ Ŗࡨৰ ჵ ۴ ॣဵĐኮ đă āřᆷԞኁ6ǄQ 4...

Страница 36: ...თ ࠞ їኧቺජ ؿ அ ּ ݞ ă ƙ அ ൩ᯉ ݒ ᆷїኧቺජǈჸ ᇉֈთ ଥǈࢡԱ ᅙஅ ҡቩă ő ൩ ᆽ ǈംᅂַ۶ኟᅂྻ َ Ǆቩ ǅ ྻă ő ජ ݜ ᅂ ؿݞ ෛ ԝԢ ő ᅂෛ ԝखᯉᆷसவ ರ ݞؿ सவԢ ٯ ǈരࡄᆶബൄ ݞۼ सவ ؿ ჲߋӘă 36 ोҦႻ ནમӟ ඞ ܱ Մčč ४ਓྻ ݞ Ԣ ݞ ƽ ő āǄԜৰᆷ ྻ ݞ ࢡᇯᅏ ؿ ካນ ۼ ቜǅ ᅂൖൢ ߴؿ ྻƽ ő Ԝ ෪ᅂച ܒ Ăज़ลัĂߴ ؿ அĂѾोԝĂԜ ෪ᅂྻ ࢩ ྻ Ǆ ǅ அҡ ڡ ለ ۑ ाׂ ظ ௗ ݜ ǈ ৰ ط ቛ Մңଥǈ ئ Ԝ ᄯ அҡ ዮǈྜ ңଥ ؿ Մ Ԝ ڭ ീ໒ᇉֈᄯ ăஅҡ ֈࡄം४ਓᅂ ؿݞ ෛԝԢ ௗ ݜ ă ő ...

Страница 37: ...37 Ⴛ Ҧ ो ဆ Ҕ ง सவ ರ ᅂ ؿݞ ෛ ԝԢ ݞ ࡄǈዋര ણ ݞ ă ᅂ ؿݞ ෛ ԝԢ ݜ ರ ݜ सவ ರԜ ᅂ ݞ ԝԢ ƽ ॻؿ ٢ ط ቛ ݞ सவԜჸଥ ජ ݜ ರ ݜ ቚ81 ڡ लࡄǈᆶखᅑՁ ජ ਲă ő ּ ٯ ᆷਉௗ ଥ ݞؿ सவჵࢽܽલ ك ă ő ഖ ǈᅂ ྻ Ӂ໒ 81 ڡ ĞՑရ۴ ğ ...

Страница 38: ...ؿ ǈৰ Ԝࣞă ৰჵ ዮҐग़ ؿ அҡ Ǜ ৰჵᅂዋࣇይ ؿ ໙ര सவ Ǜ ᄓནۙस ઉԜཱ ځ ǈԜ ჸۙसֈ ޙ ă ࠟҦ ݞ सவǛ ം ۼ ൠӼ Ҧ ăǄ ࡄܙ ӛၐ ܙ ǈԃ४ਓᅂ ǅ ംᆷҦ ಓࣱǄཝ ܙ ካນ ǈსҦ ۴෮ॣဵҦ ؿ ᅏဌಓ ǅ෪ᅂă ő ംྙ ۼ ൠ੩ ڌ ਉௗ੩ ڌ Ҧ ă ő Ǆ ݞ सவ ྥෛौਐǈ װ सவ ರቩ ଥǅ 38 բईཱི ํஅҡ அҡ લ ԥ ৰᅂ Ⴜ ؿ ۰ ዮ ۰அҡǛ ۼ જ ؿ ۰ཫ ڡ ӭኳᆷ41 ņჵ ă ۼ ൠӼ ੩Թ ؿ ۰დৰ෪ᅂǈ ئ ӧᄱࡄ ჵൢ ǈ ൠ ൢ ࡄᆶ ۼ ൠǈምႼӋऺ ჸबҍă ǄQ 53ǅ ੩ ؿࡄڌ ۰ǈംᆷ ࢅࡄڌ ቚբཫࡄᆶ෪ᅂă Ҧཫᆷ23ဆ ჵௗ ؿ ۰ǈംᆷ੩ഩࡄᆶ෪ᅂă രԪᅂნҐԥલǈ ئ ᅈᅙĐൕஅđࠞĐఠֵৼಱđ ؿ ઉ ڕڡ ຘ ሁཾǈ ᅪዋ ڈ அҡࢩ ؿ ዮ ၗిࠠǈᄓ ...

Страница 39: ...ǈ ݞ सவ ᅏॣဵ ࠠǛ ംख ؿ ᅂઢंඬ6ċ21 nMă ൩൫ජ ݴ ख़அ ؿܒ ǈ Ӌऺ ჸ ੲă ဆ Ҕ ง ဆ Ҕ ง ဆ Ҕ ง ೧ֈҤ ǈ ᅂҦ ҡ ਹ੩ ڌ ă खֈဳĂۙसࠔ ؿ அҡѿ ۼ ᆷ ధජǈ ජҦ ۼ ᅙ੩ ڌ ฃǈ ۼࡄࠔڌ ൠ थ ؙ ቩҦ ă ǈᆷ41ċ46 ņ ࡄڌ ǈ ජ ث მǄ ᆥ ثࢳؿ ǅ ă ൩ࢾ ؿ ǈቊाᆷཝ ؿڌ ካນ ජ ث მǈ ࣱ႖գᆙ6 ቬă ő खᖍࠔ ؿ அ ᅂҦ ҡ ਹ੩ ڌ ă ǈቊाீֵਹ ۼ ජܽલ ă ํஅҡ ౖ൭ ࡵᅌশ ᆷஅҡࢡౖ൭அ ؿ ዮ ቩǈԜᇒ ۙस ۙस ڡ ؿ ৰ ᄓӋંԜ ۑ ӧାă ൩அҡஅ ౖ൭அ ዮौษࡄǈԜ ජ ݜ ǈࣙၝ ۼ ቜ ǈৰჵࣙၝۙसă Ǆࢨኳǖ31ċ41 ቬǅ ෘҁ ؿ அ ࡨৰჵᆶ ᅂ Ǜ ནஅ ካນǈ ཝҾ č ك ં ৰჵᅂਹይໝໝഛࢡౖ൭ ك ă ംബൄ ቒᆷჵ ...

Страница 40: ... օቱમǛ ā ǄԜৰ෪ᅂ ؿؕݒ ઢҰǅ ő ܨ ෪ᅂમ ث Ѽባ ઢի 23 ċ 26 ቇࣱ ؿ அ ܒ Ǜ ā ő ܨ ෪ᅂમ ݴ ख़அ ܒ Ǜ ő ܨ ෪ᅂમ ಓ ؿ அ ܒ Ǜ ǘ அҡčǚ ő ܨ అ મ ݴ ख़அ وࠞܒ ख़அ ؿܒ ӋંǛ ő ܨ ຘඬǛ ਓ அҡĂ அҡĂഠ அҡĂ ԅଝஅҡč ő෪ᅂ ؿ ڕܨ ᆙ6 ņ ؿ ੩ Ǜ ǘฃཫի 36 ņ čǚ ő ܨ ෪ᅂᆙ6 ņ ؿ ੩ Ǜ ඃິ ő ܨ ຘඬǛ ݞ सவ ő෪ᅂ ؿ Ԝ ೇۙस ݞؿ सவ Ǜ ő ۼܨ ൠसவ ರௗǛ ő ܨ ຘඬǛ ܨ ᆷӼ ௗҦ ǛǄQ 21ǅ ő ܨ ෪ᅂમ ಓ ݞؿ सவ Ǜ ő ڡ ለ அ ܒ ő ܨ ຘ ڹ Ǜ ő ܨ ෪ᅂમஅҡ ؿ ኟᅂஅ ܒ ǛǄQ 49ǅ ܨ ຘ ڹ Ǜ ő ݞ सவ ܨ ຘ ڹ Ǜ ő љሐቑ ܔځ ઢԺዮഩֵ ڡ ለ ǈംաฅख ݞ सவ ࢡඃິ...

Страница 41: ...ܨ મஅҡ ರ ْؿ ԠǛ ő Ǆᅏ ᄓთ ኡ ڈ అࡤஅҡǅ ትཐᅏ ڹ ᅟ ؿ அ ܒ őஅ ܒ ܨ ຘ ڹ Ǜ ő ܨ ຘඬ Ǜ ݞ सவ ง ޗ ዮ ؿ அҡᄓჵ ऋǈ ይֵ ဳؿ ካࠞ ለ ۙ ڕڡ ݙ ӧƽ ő Ą ك ฃཫ ݴ ᆨኡ ฃཫۙ ӧ Ǆ ቩ ߋӘৼ كٲ ǅ Ą Ą෪ᅂમ ث Ѽባ ઢऺඬ ؿ அ ܒ Ą෪ᅂમҦ Ԝ Ă ಓ ݞؿ सவ ฃ ཫ ԥલ ؿ ቯ Ă ባ ҡ அ ካ ဳ ҡ அ ຊ ಝ Ԝ ֵዋࣇྪཆ ؿ ႘ൾǈජԠᅏԠ त ം ݙ ӧ ൾǄQ 2 ǅǈࢡሚ ٲ ሶඃິ ؿ ᅂઢă ő āंඬඃິ ؿ ᅂઢǈᇏ ൾ ӧ ب ǈᇓ ᇏ ൾ ӧශă őஅҡᄈֵஅҡ ರ ǈംंඬ ݞ सவᅪ ઢă ő൩அҡජԠիֵஅҡ ರຘ ڹ ǈᅏৰ ᇉֈңੰ ك ă ѡ ֈဳĂۙसࡄ ؿ அ ᅏᯉ ۙस ࣱຘգǈ ෪அ ๘ ǈখ ӧ ؾ ᅏᯉ ă ő രԜ ቯ ؿ அҡ...

Страница 42: ...அౝ ൢ ؿ őᆊᄓᆷᅙࡵᅌᆷൢ ֵ મ ǈ෪அ მ໒ ઢ ڹ ă ř൩ࡵᅌ ؿ ǈࣁ෪खஅ ੩Թࡄǈࡨ ๘ൢჸ ă ԅଝஅҡ ؿ ಟஅ ნӢ ő ܨ खஅҡஅ ቱဧ ظۼ ቩႮཤቜમ Ǜ ಟஅ Ԝᆷජஅ ő ಟஅ ܨ ੩ഩ ڡ ӧᄱǛ ř ގ দĐ ޗ ዮზුᅟ21 ቬࡄđ ؿ ෯ǈख ಟஅ װ Ӽ ቩഖֵǈᅂᖍஅߪᖍҤă ಟஅ ظ ൖൢ೩ৰჵ ഠ ڡ ؿ ऺࠔă ಟஅ װ அҡ ರ ቩᄈֵਹ ő ۼ ಟஅ ǈ ܨ љ ትཐǛ ř љၼஅ ຘ ᅂઉǈ ҽ ಟஅ ؿ Ӱஅ ă ለԜዚ őԥલ ܔؿ ઢ ܨ ሸബǛ ő ܨ ൠમస ܒ Ǜ ő ܨ ख و ख़அ ܒ ᅪస ܒ උ ࡄᆶ ۼ ൠǛ ජԠԱ મࡵᅌ ő ܨ खࡵᅌ೧ֈ2 dn ؿ ਐካ Ǜ őࡵᅌ ࢅܨ բཫǛ ő ܨ љโၗ ۼ ൠԥલǛ ث ݷ ዮֵ ݷثؿ ᅪᆁ ؿ ԜნႼ őይֵਹ ݷثؿ ๕ᅙࡵᅌ ݷث ǈ ئ Ԝ ظ ...

Страница 43: ...෭đउă ቩ љમĐഖဂđउƽ ᆷ21 ቬௗљ Đ ෭đࣁৰࢅ ă řቔᅏ2 ᅏဌăംԜ љಝຊउă Ŗෘҁ ؿ அ ৰჵᆶይֈౖ൭ࢡໝໝഛăǄQ 42ǈ43ǈ4 ǅ ཇ ؿۼ ԥલ ۼ ൠ ؿ ࣱ ࡵᅌ ඃິ ܒ ႑ ݞ सவҾ ൠቇೇǈዪળԥલࡨৰ ۼ ൠஅҡ ರௗă ř४ৰ ჵဆ ڡܰؿ ජ ݜ ǈӟ ݞ सவ൬ଥă ݞ सவ ൠ ݞ सவೇǈख ݞ सவ ۼ ൠसவ ರௗă Ąౖ൭அ ččččččččččččččččč2 ቬჵௗ Ą ĄಝຊԬ ؠ ččččččččččččččččč31 ቬჵௗ Ąౖ൭அ ččččččččččččččččč ččččččččččččččččč 2 ቬჵௗ Ąஅҡஅ 21 ቬჵௗ ĄಝຊԬ ؠ ččččččččččččččččč31 ቬჵௗ 43 ဆ Ҕ ง ዮ அ ҡ ဳ ካ ᄍ բ 0 Ժ ྜ ؿ Ԛ ේ ဆ Ҕ ง அҡஅ 21 ቬჵௗ čččč...

Страница 44: ...ݞؿ सவă ቩ ᆨኡ ቒ ᆨኡቩǈ൩ֵ 21 ቬჵජ ؿ ٢ǈᇏ ቒᆨኡă ő ൩ ᆷஅ ካນ ቒǈৰჵᆶ ᅂă ǄQ 4 ǅ ᆁᆙࡄମජখ ෭ൕஅમ ෪ᅂஅҡԬ ؿؠ ํஅҡĂ ۰அҡĂ அҡĂഠ அҡǈ ቔᅏዥ ෭ ؿ Đൕஅđ ၗ ᆷᆁᆙࡄମජॣဵăǄQ 23ǅ ő ሸᆷ෪ᅂࢡᆁᆙ ǈֵۙ ᄕ ֵۙჵ ᄕԃԜ ᄍբ ă ő ᆷஅ ĐൕஅđࢡĐఠಱđ ĄĐቁቁđĐఙᗯఙᗯđččஅ बҍ ؿ ᄕ ĄĐུུđ čččččččମ ᆨኡ ؿ ᄕ ĄĐ ݖ ಸ ݖ ಸđčččččč Ә ؿ ᄕ ő ݞ सவ ۼ ൠஅҡ ರ 44 ง Ҕ ဆ ቩ ᆨኡ ቒ Ǆთ Ԝኡમǅ ԥલ ڹ ǈࢡთ Ҿ ᄱԥલ ኘǈᇉֈମ ݏ ቱǈᇏҦࡓኧቜ ෭ᆨዮǈቩ খ ቒኡ ڈ ă ő Ǆࣁ෪Ժዮ ֈǈდ ܒ ካǈཝ ࠔǅ řംઍྼQbobtpojd ࡖዀၲܵྚቩဩॣဵཕ၃ă ...

Страница 45: ...їኧთ મǛ ő їኧࠔთ ăǄQ 27ǅ őஅҡ ರௗԠთ ؿ їኧቺ ܨ ຘय़ ኡ ڈ Ǜ їኧમთ ǈ ئ თ ؿ їኧቺԜኡ ڈ ǈ ࡪޑ ነቺ ؿ ቺ ă ǄംᅪQbobtpojd ࡖዀၲܵྚቩဩઍྼǅ அҡ ರْԠᅏஅ ૪ֵ ෪ᅂ ቩǈஅҡ ರ ؿ ఠֵਁ ఠֵ ඬઢஅ ă ő ǄནમԜ۸ђኡ ڈ ǈॣ ൠ ظ ኡ ڈ Ԡཤ ؿ அ ҾఠֵǈምԃԜ ᄍբă ئ ംബൄთ їኧቺ ܨ ᅙኡ ڈ ካນăǅ ௗ ݜ Մңଥ அҡ ڡ ለ ۑ ाׂ ظ ௗ ݜ ǈৰ ط ቛ Մңଥǈ ئ Ԝ ᄯ அҡ ዮǈྜ ңଥ ؿ ՄԜ ڭ ീ໒ᇉֈඞ ă ő āஅҡ ֈࡄം४ਓᅂ ؿݞ ෛԝԢ ௗ ݜ ă ෭෪ᅂ ǈ ႏĂ ֵۙಱཟǈ ኑࣙၝ෪ᅂ ऐဂෘăምԃԜᄯ ෪ᅂă ő ఠֵਁǄ5 ǅ Ǆஅҡ ರ ْؿ Ԡǅ ෯ ෯ 45 ሊ ሪ ڨ 0 ֵ ળ ഀ ਝ ဆ Ҕ ง ဆ Ҕ ง அҡ ರ ...

Страница 46: ...t Do not use when the power cord is damaged and the socket is loosened ő Do not plug or unplug the power cord with wet hands ő It may cause an electric shock Take special care to see if the pins have too many dusts on them Poor insulations and ﬁre will take place due to moistures if so ǅ Ǆ Unplug the power plug and wipe with the dry cloth If the supply cord is damaged it must be replaced by the ma...

Страница 47: ...or ﬁre due to electric leakage ő Do not put any towel on the lid It may cause a malfuction or deformation Do not put it near place that is wet or near ﬁre source It may cause a malfuction or deformation Please consult your doctor before use if you are allergic to any food The appliance is not intended to be operated by means of an external timer or separate remote control system ő Do not use exces...

Страница 48: ...ad pan blade and accessories before initial use P 76 Air vent Air vent Left and right Air vent Steam vent plug Accessories 1 piece each őMeasuring cup Intended for liquid only P 51 őMeasuring spoon 1 tbsp indicates 1 tablespoon for ingredients in the direction Tablespoon and Teaspoon indicate measuring spoons available in the market Ǆ ǅ Do not use it to measure ﬂour and others Tablespoon Teaspoon ...

Страница 49: ...dessert Standard Light ǄOP 2ċ22ǅ With raisin or nut Reminder for raisins or other ingredient input Reminder for manual process Reminder for power failure Process reminder Timer setting Reminder for adding ingredients manually No reminder Crust colour Raisin Put in raisins and other ingredients ǄQ 69ǅ Bread Soft bread Rapid bread Rice bread French bread Whole wheat bread Pineapple bread Cake Pizza ...

Страница 50: ... fresh stuff like ﬁsh and meats Instant dry yeast must be kept in a refrigera tor Remember to seal the instant dry yeast for storage after it is opened Dry yeast Large size Small size For bread making P 56 69 Menu setting Automatic dis pensing of dry yeast Key points of making good bread Home made bread changes swelling condition and shape every time Procedures and key points Preparations Making d...

Страница 51: ...he ice cubes are taken out Measure ﬂour in weight Flour must be measured in weight The accessori zed measuring cup is dedicated to liquid measurement Do not use it Please correctly weigh the ﬂour with a scale in an accuracy of 1ｇ asic ingredients d preparations refrigerate when it is hot Take out the ice cubes Only intended for weighing water and other liquid Weigh with a electronic scale Wheat ﬂo...

Страница 52: ...ad Rapid bread Rice bread French bread Whole wheat bread Pineapple bread Bread dough Pizza dough ő ǉ ő ǉ ǉ Time for adding yeast powder to the dough beep sounds Time for adding fruit and other ingredients beep sounds Manually eliminate remaining ﬂour 12 min after start up 15min 1h and 30min Dumpling skin dough Cake Blade rotation and dough mixing audible It may occurs that the mixing up function d...

Страница 53: ...t in harder bread Furthermore swelling problem is more likely to occur by use of marke self raising ﬂour Please check the list of ingredients on the ﬂour package in advance Fats and oils Butter unsalted butter margarine and shortening Butter Effects It makes the bread texture ﬁne soft and moist Unsalted butter is recommended Dairy products Milk powder milk Milk powders MILK Effects Key points Impr...

Страница 54: ...ns Ǆ ǅ 54 Basic weight of each spoon Supplied measuring spoon Tablespoon Teaspoon Approx 12 䌧 Approx 4䌧 Milk powder Approx 6 䌧 Approx 2䌧 Salt ǉ Approx 5䌧 Dry yeast ǉ Approx 2 8 䌧 In case of changes of recipe and type of ingredients Adjust according to personal preferences based on the following quantities őIncreasing the amount of sugars will darken the crusts Decreasing the amount will lighten th...

Страница 55: ...r quantity Water quantity Vegetable about 15ċ20 of ﬂour weights Standard 50 㪾 H t DBSSPU Ś grated t 1VNQLJO Ś boil until softened pound into pieces and cool down t4QJOBDI Ś boil cut into pieces and cool down Rice ﬂour and other cereals about 10ċ20 of ﬂour weights Standard 30 I H t3JDF nPVS t0BU NFBM tGlutinous rice ﬂour tRye tWhole wheat ﬂour tBean powder tSesame not to exceed the quantity of wate...

Страница 56: ... clearance Stack up high gluten ﬂours and other ingredients except dry yeasts in the pan Ɨ Add water along the periphery Ƙ Add instant dry yeast into the yeast dispenser 3 Add the ingredients other than the instant dry yeasts in the bread pan high gluten ﬂours water and other ingredients 2 Lid Bread pan The handle of bread pan will stop after push To make it convenient for extraction of the bread ...

Страница 57: ...is in the bread pan after bread is taken out The kneading blade may stay inside of the bread at the bottom Please take it out ő Baking grille or others Make sure that the blade is not stuck on it The blade will be damaged if you cut the bread before the blade is taken out of it Bread pan Gloves Do not get wet 7 Take out the bread pan and place it on a towel Cool down about 2 min ő Do not open the ...

Страница 58: ...any fresh fruit that have a rich content of protein degradation is added ĄMelon ĄKiwi fruit ĄFig ĄMango ĄPineapple ĄPapaya āā Others Dry ingredients and ingredients that hardly melt Dried fruits Nuts Raisin plum orange peel Cashew walnut etc Cut into small pieces less than 5 mm Green bean Wipe away water Olive Stoneless cut it into and wipe away the water 4 Ham bacon and sausage Cut it into pieces...

Страница 59: ...n and menu Set the convenient function before startup To change the crust colour For timer ő Bake your favorite Crust colour Use Timer to complete baking on speciﬁed time Press ൾ Crust colour to select your favorite crust colour You can set the crust colour as ب or Use this feature if you want to enjoy freshly baked bread in the morning Press ᆁᆙ Timer Set the time for completion of baking Hold it ...

Страница 60: ...re is above 25 ņ Rapid bread High gluten ﬂour 280 㪾 Butter 10 㪾 Milk powder 1 tbsp 6 㪾 Salt 1 tsp 5 㪾 Cold water 5 ņ 210 mL Instant dry yeast 1205 kcal Ǆgps 2 mpbgǅ 1 tsp 4 2 㪾 ǄP 56ǅ Preparations ƗInstall blade in the bread pan ƘAdd in ﬂour water and other ingredients except instant dry yeast ƙPut the bread pan into the main body and place instant dry yeast in the yeast dispenser Ŗ Ŗ To add raisi...

Страница 61: ...0㻌䡃 Milk powder 1 tbsp 6 㼓 Salt 1 tsp 5 㼓 Water 160 mL Instant dry yeast 1268 kcal Ǆgps 2 mpbgǅ When rice is 150㻌䡃 in weight tsp 2 1 㼓 Reduce about 5 cold water by 10 mL when the room temperature is above 25 You may also use brown rice or saffron rice to substitute rice The more the rice is the softer the baked bread will be Y Rice would keep its criginal state at time ou may use timer function Bu...

Страница 62: ... in ﬂour water and other ingredients except instant dry yeast ƙ Put the bread pan into the main body and place instant dry yeast in the yeast dispenser Compared with other bread French bread may be hard to be taken out from the bread pan Please take out the bread according to the following Step 3 Ingredionts Reduce by 10 mL when the room temperature is above 25 ņ őBread has a relatively poor quali...

Страница 63: ...le wheat ﬂour the lower the bread will rise Bread shape and swelling degree vary according to the types of whole wheat ﬂour Bran accounts for about 30 40 1 2 őBread has a relatively poor quality when the room temperature is above 30 C Whole wheat bread whole wheat ﬂour 50 Whole wheat ﬂour for breads 1 125㻌䡃 High gluten ﬂour 125㻌䡃 Butter 10㻌䡃 Milk powder 1 tbsp 6 㼓 Salt 1 tsp 5 㼓 Cold water 5 ņ 2 2...

Страница 64: ...110㩷䌧㩷 Baking powder 5 䌧 Vanilla essence Small quantity 2 ċ 3 teaspoons tsp 2 5 㪾 tsp 2 1㪾 25 1814 kcal Ǆgps 2 mpbgǅ for ﬁnal processing Ŗ Only for once Invalid if any other button is pressed Ŗ Add different ingredients to make bread of different ﬂavors at Step 3 15 min Ŗ P 67 If ഖဂ Cancel is accidentally pressed in Step 3 press ෭ Start within 10 min to recover it Beep sound will be heard and it w...

Страница 65: ...ach addition till the butter become whitish and smooth Add eggs by small quantities in 3 ċ 4 times Fully mix after each addition Finally add the vanilla essences Reserve 1 2 teaspoon of egg liquids Add the powder mix in Step and evenly mix them till the granules of powder disappear Tips for making pineapple bread You may also cut patterns on the surface of the cookie dough Use a bamboo stick to cu...

Страница 66: ...0 㪾 1213 kcal Reduce by 10 mL when the room temperature is above 25 ņ Curry rice bread High gluten ﬂour 210 㪾 Cooled rice 100 㪾 Butter 20 㪾 Milk powder 1 tbsp 6㪾 Common salt 1 tsp 5 㪾 Curry powder 5 㪾 Reﬁned cheese cut into small pieces 30 㪾 Black pepper powder Water 110 mL Instant dry yeast cut into small pieces boiled to a moderate degree 20 㪾 Carrot cut into small pieces boiled to a moderate de...

Страница 67: ...them down to room temperature Otherwise the dough fermentation may be affected Prepare the ingredients in advance The operation time is 15 min Select menu 7 to make bread dough Cinnamon brioche ƗPut A into the blade installed bread pan and install the bread pan into the main body ƘFeed instant dry yeast into the yeast dispenser select menu 7 and press start Take out the dough ƙWhen you hear beep s...

Страница 68: ... dough into a slender shape that is slightly narrower than the bread pan Add the contents and form the bread Sprinkle evenly the black beans with water fully trickled ƛ ƜStart rolling from the side close to you ƝPut it in the bread pan Baking ǄPress ǅ Substitute matcha with cocoa powder amount cubes and almond slices to make the chocolate almond bread rolls that are kids favorites Stuffed bread ƗP...

Страница 69: ...2 tbsp 24 㪾 Milk powder 2 tbsp 12 㪾 Salt 1 tsp 5 㪾 Egg Water 160 mL Instant dry yeast 1 tsp 2 8 㪾 Pizza dough High gluten ﬂour 280㩷䌧 Butter 15㩷䌧 2 tsp 8 㪾 Milk powder 1 tbsp 6 㪾 Salt 1 tsp 5 㪾 Water 190 mL Instant dry yeast 1 tsp 2 8 㪾 25 㪾 Use cold water at a temperature of about 5 ņ when the room temperature is over 25 ņ Select bread dough 8 Select pizza dough 9 ŖTo add raisins and other ingredi...

Страница 70: ...horizontally upon fermentation if it is not rolled up tightly Fermentation Place them on the table with the closure facing downwards Spray water on it ƛ Allow the dough to ferment for 40 ċ 60 min till it rises to double its original size at a temperature of 30 ċ 35 ņ and then apply egg liquids Ɯ Baking ƝBake them in an oven that is preheated to a temperature of 170 ċ 200 ņ for about 15 min Stuffed...

Страница 71: ...oll it ﬂat ƛ Fold up the dough three times cover it with a plastic wrap and keep it in a refrigerator for10 ċ 20 min Ɯ Repeat stepsƛ and Ɯ twice and keep it in a refrigerator for 30 ċ 60 min Ɲ Forming Divide the dough into two even pieces and roll them into a 18 x 40 cm rectangular shape Divide them into 6 isoscele triangles ƞ Hold one end of the dough and roll it up Ɵ Face the closure downwards Ơ...

Страница 72: ...ices 6 pieces Green pepper thin slices 2 pieces Ϸ ϭ ϭ ϭ ϭ ϭ ϭ Ͽ Ingredients for 8 pieces Ɯ Bagels are directly edible But it would be more delicious to cut the bagel into half and add in fresh vegetables hams cheeses and jam 151kcal for 1 piece Bread dough High gluten ﬂour 280㩷䌧 Aā Granulated sugar 2tbsp 24 㪾 Salt 1 tsp 5 㪾 Salad oil 2 teaspoon Water 180 mL Instant dry yeast 1 tsp 2 8 㪾 Ϸ ϭ ϭ Ͽ Pl...

Страница 73: ... 40 pieces Dumpling Making dumpling stufﬁng Rolling dough Each dumpling skin weighs about 9㪾㩷and 30 40 dumplings can be made Making dumpling Fill stufﬁng into the skin to make a dumpling You may make dumpling into a crescent or a triangle shape as you prefer Boiling dumpling Fry star aniseeds with peanut oil Allow the peanut oil to cool down and mix them with leeks to prevent water from coming out...

Страница 74: ...t Ǆ40 㪾ǅ 15 min after Step 3 is started Ŗ Beep sounds are heard and kneading is started automatically The baked cake will become polluted on the surface if the remaining ﬂour are not cleared Ǆ ǅ Ǆ ǅ If ഖဂ Cancel is erroneously pressed at Step 3 Ŗ Press ෭ Start to recover within 10 min Only for once Invalid if any other key is pressed Cake Unsalted butter 120㩷䌧 70㩷䌧 Milk 1 tablespoon 15 mL Egg even...

Страница 75: ... 50 㪾 Citrus peel 40 㪾 3495 ldbm ā Ϸ ϭ ϭ Ͽ 2 15 㪾 Unsalted butter cut into small pieces of 1cm cut into small pieces 5 mm 1cm To add in during the residual ﬂour is cleared Pumpkin cake 100 䌧 100 䌧 80 䌧 Milk 2 tablespoonǄ30 mLǅ Egg evenly mixed Pumpkin 50䌧 āLow gluten ﬂour 180 䌧 Baking powder 7㩷䌧 m b d l 1 7 2 Unsalted butter cut into small pieces of 1cm cut into small pieces of 2cm and make it sof...

Страница 76: ... the bread pan And do not use the nylon face of a sponge sponges wrapped in nylon net or dish dryer as well Wash with water after the residual dough is cleared Ƙ Clean the bread pan and the blade with water ő Do not leave any residual dough around the shaft or it may damage the ﬂuorine coating ƙ Use a bamboo stick to remove the dough stuck on the blade and the shaft ő ő Any residual dough on the s...

Страница 77: ...he right Remove and wash with water Wipe with ő Main body Cleaning a well wrung cloth Clean away the ﬂour instant dry yeast and ingredients left in the main body Do not wipe the yeast dispenser with dry cloth Otherwise it would be difﬁcult to remove the instant dry yeastes due to the inﬂuences caused by the static electricity Tips 77 81 degrees Removal method ...

Страница 78: ... expiry date of unpacked products which are stored according to instructions őDo not keep it in freezer Dry yeast may condensate and won t fall down from the yeast dispenser What rice can be used to make rice bread Cooledrice at a temperature below 30ņ The rice kept in a refrigerator shall also be applicable Where the rice becomes hard which is not easily softened use a certain amount of water to ...

Страница 79: ... ņ and apply egg liquids before baking ő If time is limited apply egg liquid when it is still frozen and prolong the baking time by about 5 min Wrap the rolled dough with a plastic wrap and freeze it Add ingredients when the dough is still frozen before baking Bread Butter Pizza Is instant dry yeast not mixed during execution of bread dough menu The instant dry yeast will work during separation fo...

Страница 80: ...low gluten ﬂour wrong Water őNot enough őHave you used cold water at a temperature of 5 ņ When room temperature exceeds 25 őHave you used cold water at a temperature of 5 ņ Granulated sugar őNot enough Instant dry yeast őHave you used the instant dry yeast that do not require advanced fermentation őIs it placed in the yeast dispenser őNot enough őIs it kept in the refrigerator P 50 őHave you used ...

Страница 81: ... during operation etc ĄFlour with low protein content are used for baking ĄImproperly kept or overdue instant dry yeast are used Room temperature Types and properties of ingredients Do not rotate őBlade shape is visible őHave you touched the bottom of bread pan when you take out the bread Bread is damaged sometimes due to blade rotations Are there remaining ﬂour around őToo many ﬂour őNot enough w...

Страница 82: ...le Bread shape Rice bread Pineapple bread When the following conditions happen Please conﬁrm the following 82 The cookie dough of the pineapple bread is too hard Has the cookie dough been over cooled and become hardened Take out the cookie dough from the refrigerator according to the instruction of 10 min of process work are left and roll the dough ﬂat with a rolling pole Till the cookie dough bec...

Страница 83: ...thin 10 min after unplugging and the operation will be resumed Do not press ෭ Start Pressed ഖဂ Cancel erroneously during operations Press ෭ Start to recover within 10 min Only valid for once Do not press other buttons Ŗ Failed dough can be used again to make doughnut and pizza P 71 72 79 Abnormal shape of bread Remedies for misoperations Tips Feed into the bread pan before adding the instant dry y...

Страница 84: ...e following sounds are normal őWhen dough kneading and air discharge are going on Ąthe sounds of kneading are heard the sounds of motor running are heard Ą őWhen instant dry yeast are added into the bread pan Ąthe sounds of opening the ﬂap valve and the dispenser ﬂap are heard Please conﬁrm the following issues ﬁrst If any anomaly is still identiﬁed please contact Panasonic customer service centre...

Страница 85: ...excessively fastened in the bread pan so that it can t move please consult your Panasonic customer service centre Dough is leaking out at the bottom of the bread pan A small amount of dough leaks out from the discharge port of the bread pan during operations The bottom of the bread pan turns black The bottom of the bread pan may turn black due to frictions upon kneading In that case please wipe an...

Страница 86: ...வ ರ Ǆஅ ܒ ǅዥؐ෪ᅂઢǖ330 ɇ ዥဆ෪ᅂઢǖ150 ɇ Ǆ ݞ सவǅዥؐ෪ᅂઢǖ4 2 ɇ ዥဆ෪ᅂઢǖ1 4 ɇ ಈ ݞ Ă Ǆ ݞ 0 ǅዥؐ෪ᅂઢǖ60 ɇ ዥဆ෪ᅂઢǖ1ɇ ޙ அҡ அ ٞဩ ݷث Ԭ ؠ ํ ळዊౝஅ Ċ Ċ Ǆஅ ܒ ǅዥؐǖ300 ɇ ዥဆǖ280 ɇ Ǆஅ ܒ ǅዥؐǖ300 ɇ ዥဆǖ280 ɇ அҡஅ ౖ൭அ ઢ ᆁᆙ ৰᆁᆙቚ13ဆ 220 V 50 Hz ൢ෮ ਓ ഠ ԅଝ ۰ Ċ Ǆஅ ܒ ǅዥؐǖ300 ɇ ዥဆǖ280 ɇ Ǆஅ ܒ ǅዥؐǖ275 ɇ ዥဆǖ250 ɇ ৰᆁᆙቚ13ဆ Ċ Ǆஅ ܒ ǅዥؐǖ275 ɇ ዥဆǖ250 ɇ Ǆஅ ܒ ǅዥؐǖ275 ɇ ዥဆǖ250 ɇ Ǆஅ ܒ ǅዥؐǖ165 ɇ ዥဆǖ150 ɇ ৰᆁᆙቚ13ဆ ৰᆁᆙቚ13ဆ அ ܒ 230 ɇ ৰᆁᆙቚ13ဆ 86 Ċ ...

Страница 87: ...t Bread Flour Max 275 ɇ Min 250 ɇ Timer for up to 13 hours Flour Max 308 ɇ Min 280 ɇ Flour Max 220 ɇ Min 180 ɇ Flour Max 300 ɇ Min 280 ɇ Flour Max 300 ɇ Min 280 ɇ Dumpling skin dough Bread dough Pizza dough Cake Mass Approx Length of power cord Overheat protector Soft Rapid Rice French Whole wheat Pineapple Timer for up to 13 hours Flour Max 275 ɇ Min 250 ɇ Ċ Flour Max 300 ɇ Min 280 ɇ Ċ Timer for ...

Страница 88: ...o Ltd No 17 Chuang Xin Road Xiamen Torch Hi Tech Industrial Development Zone Xiamen Made in China Panasonic Manufacturing Xiamen Co Ltd 2014 Ԭ ؠ ӣࠖӰ Ԭ ؠ ӣࠖ Ԭ ؠ ํஅҡ ݷث ൢ෮அҡ ਓ அҡ ۰அҡ அҡ ഠ அҡ ԅଝஅҡ Ԭ ؠ Ԭ ؠ ӣࠖ 1 11 2 3 4 5 6 7 Menu number table NO Menu Bread Cake Soft bread Rapid bread Rice bread French bread Whole wheat bread Pineapple bread 1 11 2 3 4 5 6 7 NO Menu அҡஅ ౖ൭அ ळዊౝஅ 8 9 10 Pizza dough Dum...

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