Outdoorchef AROSA 570 G, Руководство пользователя

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STORAGE COMPARTMENT INSIDE YOUR AROSA 570 G
All AROSA 570 G models feature a holder inside the barbecue to store an additional Diamond Cast-Iron Barbecue Grid and a Pizza Stone
(neither of these are supplied).
INFO: Other accessories, such as the Diamond Cast-Iron Barbecue Grid and Pizza Stone, can be found on WWW.OUTDOORCHEF.COM
or at your retailer.
STORAGE SPACE IN MODELS WITH TEXTILE COVERING (APPLICABLE ONLY FOR MODELS WITH TEXTILE COVERING)
The accessories referred to above can be placed inside the barbecue through the open rear side.
A zipper opening is located on the left side of the textile covering of your Arosa 570 G. This opening is designed to allow you to easily open and
close the gas supply. It also allows easy removal of the collecting tray from the side for cleaning.
TIPS AND TRICKS
BARBECUING WITH THE GAS KETTLE
Standard Position
Ideal method for larger joints of meat (e.g. fi llet, entrecôte, cutlets or a whole chicken). Thanks to the unique funnel system, you no longer need to
turn larger pieces of meat while barbecuing. The heat from the gas burner rises along the insides of the barbecue kettle and is distributed evenly
throughout the kettle. Place the food to be grilled on the preheated barbecue grid and close the lid. Always leave a slight space between pieces
of meat. Closing the lid allows food to be browned evenly on all sides, while ensuring the juices stay in the meat.
In order not to leave anything to chance with larger pieces meat, we recommend using our thermometers, such as the OUTDOOR
CHEF GOURMET
CHECK PRO – this digital meat thermometer ensures perfect results and can be easily controlled using the offi cial OUTDOOR CHEF app.
The standard position is also great for baking, to surprise friends and family, for example, with a homemade pizza cooked on our
OUTDOOR
CHEF Pizza Stone, which fi ts perfectly inside the kettle. Let the Pizza Stone heat up for 20 minutes on the highest setting before
baking the pizza – you will be rewarded with a deliciously crispy pizza crust, just like the Italian original.
The right accessories will make your OUTDOOR
CHEF barbecue even more fun. Whether grilling, cooking or baking: give free rein to your
creativity and fl air for experimentation.
More information about our wide range of accessories and the app can be found at: WWW.OUTDOORCHEF.COM
Volcano position
This method, in which high heat is directed from below, is ideally suited to the use of OUTDOOR CHEF accessories, such as the
OUTDOOR CHEF Cast-Iron Griddle Plate or the OUTDOOR CHEF Barbecue Wok.
COOKING ON THE SIDE COOKING PLATE (APPLICABLE ONLY FOR MODELS WITH SIDE COOKING PLATE)
The side cooking plate is perfect for preparing starters such as garlic shrimps in olive oil, or for side dishes such as stir-fried vegetables, and for
heating sauces while barbecuing. As an accessory, we recommend the OUTDOOR
CHEF Flavouring Pan, which makes every dish a success.
More information about our wide range of accessories is available at: WWW.OUTDOORCHEF.COM