English-9
position. Hold the pitcher for about 50 seconds (for 120 mL /4 oz. of milk) or longer
if warmer milk is desired. REMEMBER: The milk and the pitcher should be very
cold prior to frothing.
5. When the milk has doubled in volume, or if you are using a beverage
thermometer, when the milk has reached 38°C (100°F), insert the frothing
tube deeper into the milk so that the top of the frothing tube aid is just under
the surface of the milk. This will draw the froth back through the frothing tube
aid, creating a finer textured froth. Do not heat milk above 70°C (155°F). To
avoid splattering of hot milk, do not let the tip of the frothing tube go above the
surface of the milk. After frothing is completed, turn the control knob back to
the off “ ” position.
NOTE:
If you choose to run an espresso brew cycle immediately after steaming milk, it is
normal for the unit to run briefly and a small amount of steam to appear from the drip tray.
6. You are now ready to make cappuccino. REMEMBER: It is 1/3 espresso, 1/3
steamed milk and 1/3 frothed milk. Pour the espresso into a cup, which has
the capacity of at least 150 mL (5 ounces). Then add the steamed milk to the
espresso and spoon on the frothed milk.
7.
IMPORTANT CLEANING TIP:
When you are finished steaming milk, follow step
5 on Page 4 under section marked “CAUTION” to flush out any residual milk from
the frothing tube. It is important to properly clean your frothing tube and wash its
aid after each use to ensure it continues to work properly.
8. Unplug the power cord and allow the machine to cool.
CLEANING YOUR ESPRESSO/ CAPPUCCINO MAKER
• Turn the control knob to the off “ ” position and the On/Off “ / ” Switch to the
off “ ” position and unplug the power cord from the electrical outlet.
• The frothing tube may still be hot.
• Do not touch it with your hands until it has cooled. Remove and wash the
frothing tube cap and wipe frothing tube with a damp cloth. Clean the frothing
tube with a needle or toothpick.
• The water reservoir, filters, drip tray and drip grid can be washed with soapy
water or placed in the top rack of your dishwasher (avoid washing the filter
holder in your dishwasher). CAUTION: Do not immerse appliance in water.
• Discard the remaining water by removing the reservoir and turning it upside
down over the sink. It is recommended to empty the water reservoir between
uses and use fresh water for each brew. Do not immerse appliance in water.
• Wipe housing with a soft wet cloth. Do not use abrasive cleaners or scouring
pads, as they will scratch the finish.
• Do not store the filter holder in the brew head. This can adversely affect the
seal between the brew head and the filter holder while brewing espresso.
IMPORTANT:
The Filter Holder is NOT dishwasher safe.
CLEANING THE FILTERS
• To remove the detachable bottom covers from under the filters, rotate them
counterclockwise towards the unlock icon “ ”.
• Wash the detachable bottom covers and filters with warm soapy water. Make sure to
rinse and dry them well.
• Place the detachable bottom covers back onto the filters by inserting them in their place
and then rotating them clockwise (away from the unlock icon “ ”) until you hear it click.
