49
P
LEASE
C
HECK
THE
F
OLLOWING
:
Not enough
Too much
Not enough
Too much
Not enough
Too much
Omitted
Too much
Omitted
Old or bad
flour used
All-Purpose flour
Old yeast used
Wrong type of
yeast used
Hot water was used instead of
cold or room temperature
Questions? Please call us toll-free at
1-800-526-2832.
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FLOUR:
YEAST:
FLOUR
YEAST
WATER
or
LIQUID
SUGAR
SALT
MEASUREMENT
ERRORS
T
ROUBLESHOOTING THE
R
ECIPES
Baking Results
B
ROWNED
O
PEN
B
READ
AND FLOURED
H
EAVY
N
OT
COARSE
B
READ
DOES NOT
SIDES
D
ENSE
BAKED IN
OR HOLEY
RISES TOO
RISE
F
LOURED
O
VER
C
ENTER STICKY
T
EXTURE
CENTER
TEXTURE
C
OLLAPSE
MUCH
ENOUGH
TOP
BROWNED
AND RAW
Содержание 101017
Страница 1: ...Deluxe 2 Pound Bread Dough Maker Homemade Bread at the Push of a Button MAKE A 2 LB LOAF...
Страница 17: ...17 Bread Recipes...
Страница 54: ...54 NOTES...