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Oster 101017, Руководство пользователя

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3

T

ABLE OF

C

ONTENTS

B

EFORE

Y

OU

S

TART

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  4

Important Safeguards  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  5

A S

YMPHONY OF

I

NGREDIENTS

Basic Ingredients . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  7

Yeast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  7
Sweeteners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  7
Flour . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  7
Liquids . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  8
Salt . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  8
Fats . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  8
Eggs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  8

Important Measuring Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  9

G

ETTING TO

K

NOW

Y

OUR

B

READ

M

AKER

The Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Settings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Step-by-Step Directions on How to Use Your Bread Maker. . . . . . . . 12
Cycle Times . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  15
Display Information. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Tips for the Gourmet Baker . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

B

READ

R

ECIPES AND

T

IPS

Bread Recipes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
White Bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Whole Wheat Bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Sourdough Bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Quick Bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Dough Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Variations for Shaping Dough . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Dough Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
Pasta Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
Jams and Marmalades . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
The Finishing Touch: Spreads and Glazes. . . . . . . . . . . . . . . . . . . . . 46

T

ROUBLESHOOTING

Troubleshooting the Machine. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
Troubleshooting the Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
Commonly Asked Questions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50
How to Test Yeast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50
Care and Cleaning Guidelines . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51
Baking at High Altitudes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52

I

NDEX OF

R

ECIPES

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53

Содержание 101017

Страница 1: ...Deluxe 2 Pound Bread Dough Maker Homemade Bread at the Push of a Button MAKE A 2 LB LOAF...

Страница 2: ...eamlined the instructions designed a simple easy to read control panel and developed a host of great recipes for breads doughs pastas jams and jellies spreads and glazes and quick breads First review...

Страница 3: ...es 15 Display Information 15 Tips for the Gourmet Baker 16 BREAD RECIPES AND TIPS Bread Recipes 18 White Bread 18 Whole Wheat Bread 23 Sourdough Bread 25 Quick Bread 32 Dough Instructions 35 Variation...

Страница 4: ...re accidentally touched during operation baking may stop 5 If a power outage occurs you can restart the machine if it has not begun the bake cycle If it s at the bake cycle then remove bread pan and p...

Страница 5: ...or near children or incapacitated persons 6 Do not allow anything to rest on the power cord Do not plug in cord where people may walk or trip on it 7 Do not operate this or any appliance with a fraye...

Страница 6: ...d be a grounding type 3 wire cord 15 ELECTRICAL POWER If electric circuit is overloaded with other appliances your Bread Maker may not operate properly The Bread Maker should be operated on a separate...

Страница 7: ...1 1 2 tsp of fast rising yeast Baking powder and baking soda may be used to assist yeast or on their own as leavening in quick breads which require no kneading or rising Recipes with baking powder and...

Страница 8: ...s the gluten and controls the yeast and makes the dough more elastic However it also inhibits rising so use ordinary table salt and be very careful in measuring For dietary reasons it can be omitted a...

Страница 9: ...evel indicated Check your cup measurement by placing the measuring cup on a flat surface For Solid Fats fill a standard measuring spoon or measuring cup to the level indicated and level off with a kit...

Страница 10: ...ll add 7 minutes to total time Light setting will subtract 7 minutes from total time 3 Display Window The display will indicate the cycle selected number from 1 to 8 and the crust color L P or H until...

Страница 11: ...in 2 hours and 50 minutes French 4 This setting is used for the preparation of French white bread Due to the longer kneading rising and baking times the bread has a heartier crust This entire cycle n...

Страница 12: ...o the retaining brackets 5 CLOSE THE LID AND PLUG IN THE BREAD MAKER You will hear a beep and the LED display window will show 1P for Basic setting Medium crust 6 CHOOSE YOUR BREAD TYPE Select the app...

Страница 13: ...nd hold it for 2 3 seconds PLEASE NOTE Bread is best when removed from bread pan no more than 1 hour after the Keep Warm feature ends The Keep Warm feature is not provided for the dough setting or the...

Страница 14: ...times and 0 00 appears in the display window press Start Stop to cancel the Keep Warm cycle and remove the bread If you make an error while setting the timer and wish to start over press Start Stop an...

Страница 15: ...e of drafts and is at least 55 F 13 C but not warmer than 90 F 32 C Do not use Bread Maker in an unheated garage outdoors near a heat vent or in direct sunlight Generally the display window will tell...

Страница 16: ...perishable ingredients milk yogurt eggs or cheese with the Delay Bake function JUST WAIT FIFTEEN For best results wait fifteen minutes before slicing the bread needs time to cool DEEP FREEZE To freeze...

Страница 17: ...17 Bread Recipes...

Страница 18: ...nts at room temperature 70 F 80 21 C 27 C 1 5 Pound 2 Pound Water 8 to 9 oz 11 to 12 oz Salt 1 1 2 tsp 1 3 4 tsp Butter or Margarine 2 Tbsp 2 Tbsp Bread flour 3 cups 4 cups Dry Milk 2 Tbsp 2 Tbsp Suga...

Страница 19: ...op press Start Stop and hold until signal sounds and the screen reverts to the setting display CINDY S COUNTRY WHITE BREAD Basic or Rapid Setting Not for Timer All ingredients at room temperature 70 F...

Страница 20: ...d reset and restarted To stop press Start Stop and hold for 2 3 seconds until signal sounds and the screen reverts to the setting display KIMMY S FRENCH COUNTRYSIDE BREAD French Setting Timer OK All i...

Страница 21: ...o stop press Start Stop and hold for 2 3 seconds until signal sounds and the screen reverts to the setting display EDDIE S DELI RYE BREAD Whole Wheat Setting Not for Timer All ingredients at room temp...

Страница 22: ...it must be stopped reset and restarted To stop press Start Stop and hold for 2 3 seconds until signal sounds and the screen reverts to the setting display STACIE S LIGHT RYE BREAD Basic Setting Timer...

Страница 23: ...stop press Start Stop and hold for 2 3 seconds until signal sounds and the screen reverts to the setting display CHAD S SUMMER WHEAT BREAD Whole Wheat Setting Timer OK All ingredients at room tempera...

Страница 24: ...rted To stop press Start Stop and hold for 2 3 seconds until signal sounds and the screen reverts to the setting display HEATHER S 100 WHOLE WHEAT BREAD Whole Wheat Setting Timer OK All ingredients at...

Страница 25: ...3 seconds until signal sounds and the screen reverts to the setting display SOURDOUGH STARTER 2 1 4 tsp active dry yeast 2 cups all purpose flour 16 oz warm water In a 2 or 3 quart glass bowl using a...

Страница 26: ...TTAGE CHEESE AND CHIVE BREAD Sweet Setting Not for Timer All ingredients at room temperature 70 F 80 21 C 27 C 1 cup cottage cheese 3 3 4 cups bread flour 1 egg 3 Tbsp dried chives 1 1 2 tsp salt 2 1...

Страница 27: ...set and restarted To stop press Start Stop and hold for 2 3 seconds until signal sounds and the screen reverts to the setting display TRACI S OATMEAL BREAD Basic Setting Timer OK All ingredients at ro...

Страница 28: ...other than Medium Press the Start Stop button to begin the breadmaking process The display will begin counting down the minutes until the end of the cycle When the unit signals during the kneading cyc...

Страница 29: ...if other than Medium Press the Start Stop button to begin the breadmaking process The display will begin counting down the minutes until the end of the cycle When the unit signals during the kneading...

Страница 30: ...o stop press Start Stop and hold for 2 3 seconds until signal sounds and the screen reverts to the setting display 100 WHOLE WHEAT BREAD FAT FREE Whole Wheat Setting Timer OK All ingredients at room t...

Страница 31: ...ny changes once the process has begun the unit must be stopped reset and restarted To stop press Start Stop and hold for 2 3 seconds until signal sounds and the screen reverts to the setting display T...

Страница 32: ...0 00 and the unit will signal when this occurs you may choose to press the Start Stop button to cancel the Keep Warm cycle if desired Remove the bread and enjoy QUICK BREAD INSTRUCTIONS Unlike yeast b...

Страница 33: ...cycle is complete press Start Stop to cancel the Keep Warm feature Remove the bread and enjoy CHOCOLATE BANANA BREAD Quick Bread Setting Not for Timer All ingredients at room temperature 70 F 80 21 C...

Страница 34: ...ess Start Stop to cancel the Keep Warm feature Remove the bread and enjoy DAD S FAVORITE APRICOT NUT BREAD Quick Bread Setting Not for Timer All ingredients at room temperature 70 F 80 21 C 27 C 6 oz...

Страница 35: ...he dough is easy to handle without flour shape on a lightly oiled clean countertop 2 Shape dough into your favourite rolls coffee cake etc suggestions follow Place on greased baking pan Cover dough wi...

Страница 36: ...rolls smooth side up in prepared pan Cover let rise and bake as directed MAKES 12 Swirls Lightly grease baking sheet Divide dough into 10 equal pieces On a lightly floured surface using your hand roll...

Страница 37: ...may not rise as much as those using white bread flour As a result these heavier breads may fall slightly in the center This is normal and will not affect the taste of the bread Wheat gluten can also b...

Страница 38: ...h 1 tsp salt 1 to 2 cloves garlic minced 1 1 2 tsp dried rosemary 3 cups bread flour 1 3 4 tsp active dry yeast 1 1 2 Tbsp olive oil for topping 1 2 cup sun dried tomatoes 1 2 cup Parmesan cheese grat...

Страница 39: ...ELS Dough Setting Timer OK All ingredients at room temperature 70 F 80 21 C 27 C 6 5 to 7 oz water 1 4 tsp salt 2 cups bread flour 1 2 tsp sugar 1 1 2 tsp active dry yeast 1 egg slightly beaten 1 to 2...

Страница 40: ...ircles Place dough cornmeal side down on an ungreased baking sheet Cover and let rise in a warm draft free place for 30 minutes Preheat electric griddle or fry pan to 250 F 121 C Cook cornmeal side do...

Страница 41: ...gar 1 tsp ground cinnamon 1 2 cup chopped pecans Powdered Sugar Glaze optional Drizzle butter over dough In small bowl mix sugar cinnamon and nuts sprinkle onto butter Cover let rise in warm place abo...

Страница 42: ...nutes or until golden brown Cool on wire rack for 10 minutes Top warm rolls with glaze see page 41 MAKES 9 ROLLS JIM S PIZZA CRUST Dough Setting Timer OK All ingredients at room temperature 70 F 80 21...

Страница 43: ...ls on greased baking sheet at least 1 inch apart Cover with lightly dampened cloth Allow to rise until puffy about 30 minutes Heat 4 to 6 quarts water to a boil in Dutch oven or stockpot Drop 2 to 3 b...

Страница 44: ...es Cook noodles in a large pot of boiling salted water for 10 to 15 minutes Drain in colander ERIC S EGG PASTA Dough Setting Not for Timer All ingredients at room temperature 70 F 80 21 C 27 C 2 cups...

Страница 45: ...card Peel remaining oranges discard peels Slice fruit into 1 2 inch pieces Combine chopped peels fruit sugar and pectin in bread pan Select Basic setting Press Start Stop Allow to mix 5 6 minutes scra...

Страница 46: ...prepared mustard HERB CREAM CHEESE SPREAD MIX 1 container 4 oz whipped cream cheese 1 tsp chopped fresh or 1 2 tsp dried dill weed 1 small clove garlic finely chopped HONEY WALNUT SPREAD MIX 1 packag...

Страница 47: ...r in milk until smooth and thin enough to drizzle CINNAMON GLAZE Mix until thin enough to drizzle 1 2 cup powdered sugar 1 4 tsp ground cinnamon 1 1 2 to 2 tsp water CITRUS GLAZE Mix until thin enough...

Страница 48: ...e Open cavity too hot Must wait to cool If a power outage occurs you can restart the machine if it has not begun the bake cycle If it is at the bake cycle then remove bread pan and place the pan into...

Страница 49: ...s used instead of cold or room temperature Questions Please call us toll free at 1 800 526 2832 FLOUR YEAST FLOUR YEAST WATER or LIQUID SUGAR SALT MEASUREMENT ERRORS TROUBLESHOOTING THE RECIPES Baking...

Страница 50: ...OR the room temperature was cold or very hot Remember the machine cannot make judgment calls for those variables WHY ARE THERE DEPOSITS OF FLOUR ON THE SIDE OF THE BAKED LOAF Perhaps with a heavier br...

Страница 51: ...eading Blade 1 Wipe clean with a damp cloth and dry thoroughly 2 Do not wash the pan or removable parts in the dishwasher CARING FOR YOUR OSTER BREAD MAKER Non Stick Pan and Blade 1 Keep your Bread Ma...

Страница 52: ...ggestions work best for you Guidelines 1 Reduce the amount of yeast by 25 This will inhibit the bread from over rising 2 Increase salt by 25 The bread will rise slower and have less of a tendency to s...

Страница 53: ...BREAD RECIPES Connie s Cranberry Nut Bread 33 Chocolate Banana Bread 33 Nut Bread 34 Dad s Favorite Apricot Nut Bread 34 DOUGH INSTRUCTIONS 35 VARIATIONS FOR SHAPING DOUGH 36 DOUGH RECIPES Chuck s Ho...

Страница 54: ...54 NOTES...

Страница 55: ...delay the processing of your warranty claim Answers to questions regarding this warranty or for your nearest authorized service location may be obtained by calling toll free 1 800 597 5978 or by writi...

Страница 56: ...P N 101017 1998 Sunbeam Corporation or its affiliated companies All rights reserved Oster is a registered trademark of Sunbeam Corporation or its affiliated companies Distributed by Sunbeam Products I...

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