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Children should not be left alone or unattended in an area where the grill is being used. Do not allow children
to sit, stand or play on or around the grill at any time.
Do not store items of interest to children around or below the grill or cart. Do not allow children to crawl inside
the cart.
Never let clothing, pot holders or other flammable materials come in contact with or too close to any grate,
burner or hot surface until it has cooled. The fabric could ignite, causing serious personal injury.
For personal safety, wear proper apparel. Loose fitting garments or sleeves should never be worn while using
this appliance. Some synthetic fabrics are highly flammable and should not be worn while cooking.
Only certain types of glass, ceramic, earthenware, or other glazed utensils are suitable for grill use. Other
types of materials may shatter with sudden temperature changes. Use only low or medium heat settings in
accordance with the manufacturer’s guidelines.
Do not heat unopened food containers as a build-up of pressure may cause the containers to burst.
Use a covered hand when opening the grill lid. Never lean over an open grill.
When lighting a burner, always pay close attention. Make certain you are aware of which burner you are
lighting so that your body and clothing remain clear of open flames.
When using the grill, do not touch the grill rack, burner grate or immediate surroundings as these areas
become extremely hot and could cause burns. Use only dry potholders. Moist or damp potholders on hot
surfaces may cause steam burns. Do not use a towel or bulky cloth in place of potholders. Do not allow
potholders to touch hot portions of the grill rack.
Grease is flammable. Let hot grease cool before attempting to handle it. Do not allow grease deposits to
collect in the grease tray at the bottom of the grill’s firebox. Clean the grease tray often.
Do not use aluminum foil to line the grill racks or grill bottom. This can severely upset combustion air flow or
trap excessive heat in the control area.
For proper lighting and performance of the burners, keep the burner ports clean. It is necessary to clean them
periodically for optimum performance. The burners will only operate in one position and must be mounted
correctly for safe operation.
Clean the grill with caution. To avoid steam burns, do not use a wet sponge or cloth to clean the grill while it is
hot. Some cleaners produce noxious fumes or can ignite if applied to a hot surface.
Never use a dented or rusty propane cylinder.
Turn off all control knobs and make certain the grill is cool before using any type of aerosol cleaner on or
around it. The chemical that produces the spraying action could, in the presence of heat, ignite or cause metal
parts to corrode.
Do not use the grill to cook excessively fatty meats or other products, which promote flare-ups.
Do not operate the grill under unprotected combustible constructions. Use only in well ventilated areas. Do not
use in buildings, garages, sheds, breezeways or other such enclosed areas.
This unit is intended for outdoor use only.
Keep the areas surrounding the grill free from combustible materials including, fluids, trash, and vapors such
as gasoline or charcoal lighter fluid. Do not obstruct the flow of combustion and ventilation air. If the unit is
stored indoors, make sure it is cool.
WARNING
Spiders and other insects can nest inside the burners of this and other grills, which could disrupt gas flow.
This dangerous condition could cause a fire behind and beneath the valve panel, damaging the grill and
making it unsafe for operation.
Inspect the grill at least twice a year.
Figure 325
CSA International
Project 2070363
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