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TECHNICAL MANUAL “ Brio Easy serving Espresso“ 

  

Manual Brio ESE 

 

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17 

The display indicates the 

message 

“Volumetric counter”

 

(Wheel)

 

The expected liquid dose is not reached (computed) 

within 60 seconds from starting the selection. 

 
 

 

 

The water amount for both espresso coffee 

and instant drink selections is ensured by a 

volumetric counter; with the water flow 
(drawn by the pump) a wheel rotates and 

through an electronic sensor sends a number 

of pulses, and when the number of pulses 
corresponding to the water dose set during 

programming is reached, the pump is 

stopped. 
If such value is not reached within 60 sec it 

means that there is a problem: 

Then, check for the correct functioning of the 

volumetric counter; there must be 5 V AC on 
the terminals during the counter operation. 

Check that the filters are not clogged. 

Check that the by-pass is not locked open. 
 

The display indicates the 

message

 “Air-break failure” 

No water from the mains. 

Faulty air-break microswitch 
Failure to the level detection system (float) 

 

If in the period taken to make any 6 

selection the microswitch controlled 

by the float is not triggered, the 

vending machine is locked for air-
break failure. 

The malfunction could occur for lack of water 

from the mains, or because of a failure to the 

float/microswitch system. 
Replace the microswitch with one that MUST 

HAVE the same characteristics. 

Otherwise various malfunctions could occur.  

The display indicates the 

message 

“RAM data” 

System lock 

Wrong RAM data, which must be retrieved by 

initialising the EPROM. 

Access the installation procedure and initialise 

the Software. 

If the problem persists, replace the entire 
CPU board. 

 

The display indicates the 

message“

Coin mech

 failure

” 

If the ere is no communication between coin 

mechanism and CPU board for 30 seconds (for 
serial coin mechanisms only) 

Check for correct connection and 

configuration of the minidips, if all correct 
replace the coin mechanism. 

The display indicates the 

message

“Water failure” 

Models with water supply from the mains: 

If the air-break microswitch is activated for more 
than a minute 

Models with water supply from an internal tank: 

If the water level is less than 300 cc 

Check the water inlet solenoid valve. 

Check the correct actuation of relay 
 K 16 

Check the air-break microswitch functioning. 

Check the float/microswitch system 
functioning.  

Coffee is dispensed too 

slowly

 and it tastes burnt 

 

Faulty pump by-pass (open) 

Clogged coffee filters. 
Excessive temperature in the flow-through boiler 

Flow-through coffee boiler clogged 

Replace the by-pass valve with one set at 10 

bars. Consider that coffee must be dispensed 
in a maximum time of 15 to 20 seconds; 

longer times can clog the filters. 

The coffee is dispensed too 

quickly 

and lacks body and 

cream 

Faulty pump by-pass (closed) 
Insufficient temperature in the flow-through boiler 

Faulty heating element in the heating pipe 

 

Replace the by-pass with one set at 10 bars. 
Check for the correct temperature, which 

must be between 95° and 97° C.

 

Check that there is flow in the dispensing 
tube and that the temperature is at least 60° 

C. 

Check the functioning of the specific power 

supply board. 
Check that the thermo-fuse was not 

triggered; if triggered replace with one 

having the same characteristics. 
 

The mixers 

clog up

 

The whipper failed to rotate 

Powder removal drawer full 
Insufficient water to powder ratio. 

Check for the mixer motor overheat 

protection trigger, if that is the case check 
the cause of such trigger. Empty the powder 

collection drawers and check the functioning 

of steam suction fan.

 

Check the powder/liquid setting 

Содержание BRIO "Easy Serving Espresso"

Страница 1: ...NUAL Brio Easy serving Espresso Manual Brio ESE 1 17 by AFTER SALES SERVICE Hot Cold Brio Easy Serving Espresso BASIC TECHNICAL MANUAL THE CONTENTS OF THIS DOCUMENT ARE INTENDED FOR NECTA S AFTER SALE...

Страница 2: ...r open Table of Contents 1 2 3 4 5 6 7 8 9 Layout Electrical systems and board connections Air break Boilers Pumps and by pass Coffee brewer unit Mixer Unit Powder and water dose tables Trouble shooti...

Страница 3: ...alve 8 Flow through Espresso boiler 2 Mechanical filter for impurities 9 Flow through coil 3 Air break 10 Three way solenoid valve 1 4 Volumetric counter 11 Three way solenoid valve 2 5 Vibration pump...

Страница 4: ...me compartment and controlling the flow through espresso boiler see photo Two other boards are installed 1 The display board which processes the information from the CPU board and converts it into rea...

Страница 5: ...e serial interface 9 Front validator connector 10 Jp1 11 Coin return lamp 12 NOT USED 13 MDB board power supply 14 MDB coin mechanism connector 15 Programming mode button CPU board component legend Re...

Страница 6: ...relief solenoid valve 2 K3 Instant drink solenoid valve 2 K4 Pump K5 Coffee brewer motor K6 Instant drink solenoid valve 2 K7 Pod strip Serving drive motor K8 Mixer motor 1 K9 Doser device 3 K10 Dose...

Страница 7: ...upporting 512 Kb and 1 Mb EPROMs by setting Jumpers JS3 and JS4 For the different configurations see the following tables LANGUAGE CONFIGURATION LANGUAGE Minidip Italian French Spanish 6 OFF ON OFF 7...

Страница 8: ...t and microswitch When a coffee selection is made after positioning the pod in the brewing chamber the pressure boiler two way solenoid valves is opened and the vibration pump is started for a length...

Страница 9: ...the coffee pod and thus ensuring better dispensed product quality To ensure greater pump reliability and better tightness against the pressure a check valve was added at the boiler inlet this way no...

Страница 10: ...p to 95 100 C ideal for espresso coffee The brewing chamber is kept hot at the same temperature of the flow through boiler The pump delivers the programmed amount of water that is accurately computed...

Страница 11: ...to the brewer after removing the keys 1 front and if necessary back this way access is gained to the lower filter using a screwdriver lift the edge until removed completely Clean and descale using su...

Страница 12: ...e system is adjusted to the optimum setting at the factory however in the event of disassembly for cleaning and or replacing filters and gaskets it may be necessary to readjust the settings in this ca...

Страница 13: ...Dispensing time 18 to 20 seconds Coffee water dose 35 to 40 cc ADJUSTING THE INSTANT BOILER WATER TEMPERATURE The instant boiler has a dual function it provides hot water for all instant products by m...

Страница 14: ...te 7 5 gr Instant Coffee Optional Time Quantity 1 3 gr 22 55 cdv 40c c 7 5 gr Chocolate Time Quantity 32 116 cdv 90 c c 23 28 gr Instant tea Time Quantity 32 116 cdv 90 c c 12 14 gr Milk Time Quantity...

Страница 15: ...e Overheating protection triggered For the espresso boiler melted thermo fuse The vending machine is locked if the set temperature is not reached within 10 minutes Check the correct operation of the h...

Страница 16: ...failure If the ere is no communication between coin mechanism and CPU board for 30 seconds for serial coin mechanisms only Check for correct connection and configuration of the minidips if all correct...

Страница 17: ...TECHNICAL MANUAL Brio Easy serving Espresso Manual Brio ESE 17 17 9 WIRING DIAGRAMS...

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