TECHNICAL MANUAL “ Brio Easy serving Espresso“
Manual Brio ESE
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6 – MIXER UNIT
The mixer units are the same used on the Base Brio vending machine.
Motors powered with 230 V AC 50 HZ
Loadless velocity 20000 RPM
Removable powder exhaust drawer and conveyors
.
Conforming with HACCP directive.
Bush seal made of self-positioning material, ensuring excellent and long
lasting seal in all conditions.
7 - POWDER AND LIQUID DOSE TABLES
Selection Notes
coffee
Coffee
Instant
Water
cc
Powder
gr.
Sugar
gr.
Notes
Short coffee
Time
Quantity
Pre-set
dose in a
pod
-
35”
60 cdv
40 c.c.
7,5 gr
CDV
=
Wheel
counts
Long coffee
Time
Quantity
Pre-set
dose in a
pod
-
38”
95 cdv
60 c.c.
7,5 gr
Coffee with
milk
Time
Quantity
Pre-set
dose in a
pod
-
38”
60+35 cdv
42+25 cc
2,0 gr latte
7,5 gr
Cappuccino
Time
Quantity
Pre-set
dose in a
pod
-
45”
60+72 cdv
40+55 cc
6,0 gr latte
7,5 gr
Instant Coffee
(Optional)
Time
Quantity
1,3 gr.
22”
55 cdv
40c.c.
-
7,5 gr
Chocolate
Time
Quantity
32”
116 cdv
90 c.c.
23-28 gr.
-
Instant tea
Time
Quantity
32”
116 cdv
90 c.c.
12-14 gr.
-
Milk
Time
Quantity
32”
116 cdv
90 c.c.
8 gr.
7,5 gr
Note 1
The water flow in the mixers is approximately 10 cc per second and it is given as an indication, as there are many variables that can
affect the accuracy.
The dose of liquids is determined by pulse setting of the volumetric counter (cdv).
For both selections (coffee and instant) a vibration pump is used.
The number of pulses does not vary in a linear manner, i.e. double the amount of water does not correspond to double the number of
pulses.
For espresso coffee the volumetric counter is reduced because of the coffee compress reaction that slows down the water flow, while it
is accelerated in the instant drinks selections, since there are no obstructions to the water flow. Therefore, in the event of changing the
default dose setting, some measurements must be made to check the accuracy of the doses.
