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PRODUCT MANUAL BAKE - DT.MP.BA.2103.2
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Figure 8. Safety thermostat (A) and service switch (B)
6.1.2.
Cooking modes
There are three cooking modes: convection, mixed and steam. To select a particular mode,
tap on the corresponding button.
Figure 9. Cooking mode selector
The convection mode acts as a forced convection oven without adding or removing
moisture from the cooking chamber.
The mixed convection mode allows to regulate, in an intelligent and controlled way by the
oven, the elimination or contribution of humidity in the cooking chamber. To do this, press
the humidity button and adjust with the +/- buttons to the desired value. This value is shown
in the central indicator.
Figure 10. Humidity setting in mixed mode