Manual Part No: 930154-01
MD Electric Grill
- 18 –
Manual Rev No: 1
Users Instructions (cont.)
Cleaning
DISCONNECT THIS APPLIANCE AT THE MAINS ISOLATING SWITCH BEFORE CLEANING OR SERVICING.
WARNING: - THIS APPLIANCE MUST NOT BE CLEANED BY A SPRAY JET.
It will be found that it takes less time and effort if appliances are cleaned every day, particularly while
they are still warm and before grease and spillage are burnt on.
PROPRIETARY OVEN CLEANER MUST BE USED WITH CARE, THEY ARE HIGHLY CORROSIVE AND MAY
CAUSE DAMAGE TO SURFACES AND COMPONENTS.
Clean stainless steel with soap and hot water or a mild detergent solution. Rinse and dry thoroughly.
DO NOT USE CAUSTIC OR ABRASIVE CLEANERS, DO NOT USE ABRASIVE PADS
.
Vitreous enamelled surfaces should be wiped clean of grease and spillage
BEFORE
they are burnt on. Use
a mild solution or grease dissolving agent or a detergent as a soak and wash. Accumulated deposits
may be removed by soaking and then carefully scraping or by using a fine cleaning paste.
DO NOT USE CAUSTIC CLEANERS.
The brander plate is best cleaned whilst still warm. Surface grease and spillage should be removed by
washing with soapy water. When deposits are baked on, it may be necessary to scrape the brander plate
with a metal utensil if a soap-filled wire wool pad is insufficient. Rinse thoroughly before re-fitting in the
grill.
DO NOT USE CAUSTIC CLEANERS
.
If the grill is continuously used for grilling fatty products and is not cleaned, a thick coating of
carbonised fat is likely to build up, both internally and externally, which can lead to loss of performance
and the creation of a potential fire hazard.
General Maintenance and Care
This equipment is designed and manufactured to give you long, satisfactory service at low cost, provided
that it is given proper care and attention at all times. Frequent cleaning and regular checking of correct
adjustments will be rewarded by reduced operating and maintenance costs, minimum downtime, and
regular results from your cooking.