Roast
119
Using the roast probe
Danger of injury! The metal tip of the
roast probe can cause injury.
Remove the roast probe from its
storage sleeve.
Insert the metal tip of the roast probe
into the food. The handle should be
pointing up diagonally.
Place the food in the oven.
Close the door.
Select an oven mode or MasterChef
automatic program/MasterChef Plus
automatic program.
The message
Continue cooking with the
roast probe?
will appear.
Select
Yes
.
Adjust the recommended
temperature, if necessary.
Change the default core temperature,
if necessary.
Core temperatures cannot be changed
for MasterChef automatic programs/
MasterChef Plus automatic programs.
You can also delay the start of the
cooking program to a later time. To do
this select
Additional Settings
and set a
time in the
Start at
field. In MasterChef
automatic programs/MasterChef Plus
automatic programs, select
Start Later
.
You can estimate approximately when
the food will be ready as the duration of
the cooking program is about the same
as if you were cooking food without
using the roast probe.
Duration
and
Ready at
cannot be set
because the total time depends on how
long it takes for the core temperature to
be reached.
Time-left display
If the temperature set for a cooking
process is above 285°F (140°C), the
estimated duration remaining (time left)
will appear in the display.
The time left is calculated from the
cooking temperature selected, the set
core temperature, and the progress of
the core temperature as it rises.
The time left first shown is an estimate.
As the cooking process continues, the
time left is revised continuously, and a
more accurate figure is shown.
The time left will be deleted if the
cooking or core temperature is changed
or if a different mode is selected. If the
door is opened for a longer time, the
time left will be recalculated.
