28
Saf
ety
Pr
ecautions
Oper
a
ting
R
equir
ements
P
arts and
F
ea
tur
es
S
tart Up
Guide
C
ontr
ols
Dish
w
asher
L
oading
Dish
w
asher
Use
Dish
w
asher
Car
e
Tr
oubleshooting
1
2
3
4
6
5
1.
Spoons
2.
Knives
3.
Salad Forks
4.
Forks
5.
Large Spoons
6.
Large Forks
2
2
2
2
4
4
4
4
3
3
3
3
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
3
3
3
3
4
4
4
4
2
2
2
2
5
6
5
8 Place Setting
2
2
2
2
2
4
4
4
4
3
3
3
3
4
3
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
4
3
3
3
3
3
4
4
4
4
2
2
2
2
2
5
6
5
10 Place Setting
2
2
2
2
2
2
4
4
4
4
4
4
3
3
3
3
3
3
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
3
3
3
3
4
4
3
3
4
4
4
4
2
2
2
2
2
2
5
6
5
12 Place Setting