METVISA SFMIL, Инструкция по эксплуатации

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IMPORTANT
This equipment is not intended to be immersed in water for cleaning.
The equipment should be cleaned as many times as possible to prevent food residue from
drying out and sticking to parts. For cleaning, dilute soap or neutral detergent or ammonia-based
remover in warm water and apply with a soft cloth. With a cloth moistened with water, rinse and then
wipe the parts with a dry cloth.
Never use abrasive products or sponges and substances containing acids or chlorine to clean
the metal parts, as they may scratch or damage the surface of the parts causing corrosion. Do not
spill water on the engine and electrical parts for cleaning, otherwise, turning it on may cause electric
shock or even burn the equipment.
ATTENTION!
It is extremely important that products used in cleaning ensure maximum cleanliness and
are non-toxic.
Dry the blade thoroughly. Moisture compromises the life of the blade and yield of the
cutting process.
ATTENTION!
Take care when cleaning near the blade, it is extremely sharp. Handle with care because this
may cause accidents. The same attention is paid to any other cutting component of the
5.2 Maintenance and Procedures in Case of Breakdowns
The operator must be instructed to perform routine inspections, making minor adjustments,
cleaning and observing signs of breaches that may occur. Examples include: checking for strange
noise; loss of equipment power; the non-execution by the equipment of the service to which it is
proposed; among others. Actions like these are indispensable to ensure a longer equipment life.
ATTENTION!
When servicing (even minor adjustments), always disconnect the equipment from the mains.
It is recommended to carry out preventive maintenance every 6 months, checking and
adjusting clearances, cleaning internal parts, wear and tightening (tensioning) of the motor belt
(following guidelines), lubrication of the movable table, etc. When detecting broken or weakened
parts, replace with original parts.