CAUTION:
Should a grease fire occur, close gas supply at source, turn off all burners and leave lid closed until
fire is out.
CAUTION:
DO NOT
attempt to disconnect any gas fitting while your grill is in operation. As with all appliances,
proper care and maintenance will keep appliances in top operating condition and will prolong the life
of the appliance. Your gas gill is no exception.
PROBLEM
SOLUTION
When attempting to light
my grill, it will not light
immediately.
Make sure you have a spark while you are trying to light the burner (if no spark).
Ensure that the wire is connected to the electrode assembly.
Clean wire (s) and / or electrode with rubbing alcohol and a clean swab.
Wipe with a clean cloth.
Check to see if the other burners operate.
If so, check the gas orifice on the malfunctioning burner for an obstruction.
Regulator makes noise.
Vent hose on the regulator may be plugged or regulator may be faulty.
Ensure the vent hole on the regulator is not obstructed. Clear the hole, close the
gas control valves. Wait ten minutes and re-start. Check your flames for proper
performance. If the flames are not correct, replace regulator.
Grill only heats to
200-300 degrees.
Check to see if the fuel hose is bent or kinked.
Make sure the grill area is clear of dust and the burner and orifices are clean.
Check for spiders and insects.
The regulator has a safety device that restricts the flow of gas in the event of a
leak. This safety device can be triggered without a gas leak. To reset the safety
device, turn off all burners and close the LP cylinder valve. Disconnect the
regulator from the LP cylinder and wait one minute. Reconnect the regulator to
the LP cylinder and slowly open the LP cylinder valve until the valve is fully open.
Light all burners and observe the temperature.
Grill takes a long time to
preheat.
Normal preheat 500-600 degrees, takes about 10-15 min. Cold weather and
wind may effect your preheat time.
If you are using volcanic rock or briquettes they can increase the preheat time
and maximum temperature.
Burner flames are not
light blue.
Too much or not enough air for the flame.
Elevation is the principal cause, however cold weather can affect the mixture.
Burner adjustment may be required.
Grill is in a windy location.
TROUBLE SHOOTING
28
Содержание 200 Fusion
Страница 1: ...200 FUSION TABLE TOP BRAAI ASSEMBLY OPERATING INSTRUCTIONS...
Страница 15: ...15 COMPONENT VIEW...
Страница 18: ...17 PUTTING IT ALL TOGETHER...
Страница 19: ...18 PUTTING IT ALL TOGETHER...
Страница 20: ...19 PUTTING IT ALL TOGETHER...
Страница 36: ...200 FUSION TABLE TOP BRAAI ASSEMBLY OPERATING INSTRUCTIONS...