9
a sandwich is too big, the “COOK IT“ automatically
cuts it to size You can open the “COOK IT“
at any time to see if your sandwich is ready
The preparation time depends on the bread or
ingredients and your personal taste Please note:
The green indicator light switches itself on and off
while the sandwich is being prepared
6 When your sandwich is ready, carefully remove it
using wooden or plastic utensils; do not use any
metal utensils
PROBLEM / CAUSE
Sandwiches are too dark.
Sandwiches were left in for too long
Handle does not click into place.
Sandwiches were too full
Sandwiches stick to the baking plates.
Butter was not spread on the outside of the toast
CLEANING
To avoid damaging the non-stick coating, never clean
the baking plates with abrasive scouring agents or
scouring sponges Never submerge the “COOK IT“ in
water or other liquids; da not rinse it under running
water
1 Do not use metal objects or scouring utensils
2 Unplug the “COOK IT“ and disconnect it from the
power supply
3 Let the “COOK IT“ cool down while it is open
4 Remove stubbom food remains such as bumt
cheese from your “COOK IT“ with a wooden or
plastic spatula
5 Clean the baking plates with a soft damp cloth or
sponge
6 Clean the device casing with a damp cloth
7 Store the “COOK IT“ in a horizontal or vertical
position
CAUTION:
Be careful to not overfill the unit! Make
sure to fill up the container to no more than the top
edge when cooking eggs or other liquid ingredients
In addition we recommend leaving Cook It open while
preparing eggs or other liquid ingredients and only
close the unit to flip dishes over
RECIPES
HAM & CHEESE SANDWICH
lngredients:
4 slices of bread, 1 thick slice of cooked ham,
70 g cheese (Gouda or Gruyere), butter, pepper
Preparation:
Butter the outside of the 4 slices of bread Divide half
of the grated (or sliced) cheese between the slices of
bread Place a slice of ham on top, season and add the
remaining cheese Cover with the two remaining slices
of bread Place in the “COOK IT“ kitchen aid and close
(click handle into place!) Grill for 4-6 minutes until the
desired brownness has been achieved
AMERICAN SANDWICH
lngredients:
4 slices of bread, 4 tsp mayonnaise, 4 small tomatoes,
4 pieces of Chester or Emmental cheese, 4 rashers of
bacon
Preparation:
Lightly butter the outside of the slices of bread
Spread a thin layer of tartar sauce on the inside of
the bread, arrange thin slices of tomato on top and
cover with cheese Arrange the bacon on top in a grid
pattern and cover with the remaining slices of bread
Place in the “COOK IT“ kitchen aid and close (click
handle into place!) Grill for 4-6 minutes until the
desired brownness has been achieved
FILLED AVOCADO GRATIN
lngredients:
1 pack of shrimps, 2 tbsp lemon juice, 1 small
avocado, 1 dash of chilli sauce, grated processed
cheese
Preparation:
Cut the avocado through the middle and scoop out
the pulp Defrost the shrimps (or drain them from
the jar) and flavour them with lemon juice Mash the
avocado pulp, mix it with the shrimps and season
to taste (splash of chilli sauce on top) Sprinkle with
grated cheese and then place in the “COOK IT“
kitchen aid and close (click handle into place!) Now
cook for 4 - 6 minutes
