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16026784
© 2005 Maytag Services
W A R NIN G
!
In Case of Fire
Fires can occur as a result of over cooking or excessive
grease. Though a fire is unlikely, proceed as follows:
Surface Element Fires
1. Smother fire with a nonflammable lid/baking soda,
or use a Class ABC or BC extinguisher. Not
water, salt or flour.
2. As soon as it is safe to do so, turn the surface
controls to “OFF."
Oven Fires
1. Do not open the oven door.
2. Turn all controls to the OFF position.
3. As an added precaution turn off the electricity at
the main circuit breaker or fuse box.
4. Turn on vent to remove smoke.
5. Allow the food or grease to burn itself out in the
oven.
6. If smoke and fire persist, call the local fire
department.
7. If there is any damage to components, call an
authorized servicer before using range.
To avoid risk of property damage or personal injury, do
not obstruct the flow of combustion or ventilation air to
the oven.
To avoid risk of electrical shock, serious personal injury
or death: Verify the oven has been properly grounded
and always disconnect the electrical supply before
servicing this unit.
Safety Practices for Servicer
Safe and satisfactory operation of electrical ranges
depends upon its design and proper installation.
Servicing
Listed below are some general precautions and safety
practices which should be followed in order to protect
the service technician and consumer during service and
after service has been completed.
1.
Check range when service is complete
—After
servicing, make visual checks on electrical
connection. Inform consumer of the condition of range
before leaving.
2.
Adhere to all local regulations and codes when
performing service.
Recognize this symbol as a safety precaution.
!
WARNING
!
If the information in this manual is not followed exactly,
a fire or explosion may result causing property
damage, personal injury or death.
There can be a risk of injury or electrical shock while
performing services or repairs. Injury or electrical
shock can be serious or even fatal. Consequently,
extreme caution should be taken when performing
voltage checks on individual components of a product.
The electrical power supply should ALWAYS be
disconnected when servicing a product.
This appliance must be properly grounded. Never plug
in or direct-wire an appliance unless it is properly
grounded and in accordance with all local and national
codes. See "Installation Instructions" that accompany
the product for the appropriate grounding procedures.
GROUND PATH SPECIFICATIONS:
Ground Path Resistance:
0.1 ohms maximum
Insulation Resistance:
250k ohms minimum
W A RNIN G
!
To avoid risk of electrical shock, property damage,
personal injury or death; verify wiring is correct, if
components were replaced. Verify proper and complete
operation of unit after servicing.
This appliance contains or produces a chemical or
chemicals which are known to the state of California to
cause cancer, birth defects or other reproductive harm.
To reduce the risk from substances in the fuel or from
fuel combustion, make sure this appliance is installed,
operated, and maintained according to the instructions
in this manual.
TO REDUCE THE RISK OF TIPPING OF THE
RANGE, THE RANGE MUST BE SECURED BY
PROPERLY INSTALLED ANTI-TIP DEVICES.
Important Safety Information
Содержание MER5551BA - 30'' Electric Range
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