IS141 ECN 2740
6
Cleaning (cont)
Branding plates
x 5
Splash surround
x 1
Heat transfer channel support arms
x 9
Drain tray
x 1
Profile support arms
x 2
Fat collection drawer
x 1
Flue cover
x 1
Debris tray
x 1
All parts can be cleaned in a commercial dishwasher, with the exception of the fat collection drawer
which should be washed by hand.
The unit, including burner covers and internal surfaces, can be cleaned using warm detergent
solution.
Take care not to allow water or traces of detergent to remain on the burners.
Do not use abrasives
Do not use any products containing chlorine to clean stainless steel surfaces.
Do not clean the appliance using water jets.
Note: For heavy, stubborn deposits a de-greasing agent ‘
CARBON-OFF’
is available from Lincat
upon request
Warning: Do not spray water or cleaning fluids inside the unit
NB. When branding plates are dry, lightly coat with oil.
When dry reassemble the unit in reverse order.
This appliance should be serviced and maintained regularly, according to the service
instructions. Before carrying out any maintenance on this appliance, isolate from the gas
supply. See “Service Information” below.
SERVICE INFORMATION
Gas catering equipment should be routinely serviced to ensure a long trouble free life. It is
recommended that this appliance is serviced every 6 months by a competent gas engineer.
For help regarding the installation, maintenance and use of your LINCAT equipment, please call:
LINCAT GROUP SERVICE HELP DESK
01522 875520
AUTHORISED SERVICE AGENTS
We recommend that all servicing other than routine cleaning be carried out by our authorised
service agents.
We cannot accept responsibility for work carried out by other persons.
Please quote both the model and serial numbers from the data plate attached to the unit. Give brief
details of the service requirement.
If possible please quote the product code of the part number you require.
