LG MW202LK, Руководство пользователя

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To sauté vegetables
│
Pumpkin leaves
•
Spinach
•
Water parsley
•
Cabbage
│
1⃞
Put the vegetables in wet state in a heat-resistant
container and cover with vinyl or plastic packaging.
2⃞
Select the desired cooking time using
the buttons.
3⃞ Press the button to start sautéing.
2⃞
3⃞
• Leave the food as it is after sautéing just before it's done to make it cook
itself with its own heat.
• Wash green leafy vegetables such as spinach after sautéing in cold water.
Pumpkin
leaves
Spinach
Water
parsley
Cabbage
Quantity Time
You can sauté different ingredients within the necessary cooking time according to their quantity.
Quantity Time
Quantity Time Quantity Time
100 g 1 ~ 2 min.
200 g 2 ~ 3 min.
300 g 3 ~ 4 min.
100 g 1 ~ 2 min.
200 g 2 ~ 3 min.
300 g 3 ~ 4 min.
100 g 30 sec. ~ 1 min.
200 g 1 ~ 2 min.
300 g 2 ~ 3 min.
100 g 2 ~ 3 min.
200 g 3 ~ 4 min.
300 g 4 ~ 5 min.
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