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Menu
Weight Limit
Utensil
Instructions
Fermentation
QjesaVs'ku
93
FE4
Low rack
&
Multi cook tawa
Pizza base
0.2 kg
For
Yeast
Maida
Salt
Sugar
Water
Method :
1. In a bowl add maida, yeast, salt and sugar. Mix well, add
water and make a soft dough. Keep for half hour.
Roll a roti, prick with a fork and rest for 5 mins. Select
menu and press start.
2. When beeps, keep the pizza base on tawa & on low rack.
Press start. Remove when it gives a beep.
0.2 kg
200 g
1 tbsp
1/2 tsp
1 tsp
As required
2.
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Содержание MC-8081ALR
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