UL File E8138
Rev. A 2002
10
INSTALLATION CONT’D
VENTILATION AND CLEARANCES
Standard minimum clearance from combustible construction is as follows:
4” from side
4” from back
6” from floor
These ovens may be set directly, without legs, on a curbed base or
non-combustible
floor.
If the oven is set without legs on a
non-combustible
floor or a curbed base, maintain
a 4-inch back clearance.
If the oven is set directly against a
non-combustible
back wall, maintain a 6-inch
clearance to the floor.
Do not
install the oven closer than 4 inches from another oven on the right hand side
(control panel side).
Do not
install the oven closer than 12 inches from an uncontrolled heat source (char
broiler etc.) on the right side.
Keep the appliance area free and clear of combustible material and do not obstruct
the flow of combustion or ventilation air.
The installation of any components such as a vent hood, grease extractors, and/or
fire extinguisher systems, must conform to the their applicable nationally recognized
installation standards.
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