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4. CONVERTING FROM EXTERNAL PRESSURIZED SYRUP SUPPLY TO BIB WITH BUILT-IN SYRUP
PUMPS
This conversion can be accomplished. Contact Lancer Customer Service for parts and instructions.
5. CONVERTING FROM BUILT-IN SYRUP PUMPS TO REMOTE PUMPS OR SYRUP TANKS
5.1 REMOVING EXISTING BUILT-IN SYRUP PUMPS
A. Disconnect the unit from the power supply and remove the bonnet.
B. Shut off the water supply to each Valve at the tower.
C. Prepare three to four (3 to 4) gallons of warm, potable water in a suitable open container.
D. Disconnect the syrup supply lines from the BIB syrup supply, assemble a BIB adapter to the end
of each line, and place the line in the container of warm water.
E. Open each dispensing valve until the water flowing from the valve shows no discoloration due
to syrup.
F. Remove the syrup supply lines from the warm water and open each dispensing valve to purge
the water from the system.
G. Turn off the CO2 supply to the unit. Disconnect the CO2 supply line from CO2 inlet fitting on the
built-in pump package.
H Disconnect the syrup inlet lines from the built-in syrup pumps, and remove them from the unit.
I. Disconnect the pump’s syrup outlet lines from the unit’s syrup inlet fittings.
J. Remove 1/8 inch barbed carbonator CO2 check valve, if one is present.
K. Remove the four (4) sheet metal screws that secure the pump assembly to the carbonator deck,
and remove the pump assembly from the unit.
L. Remove braided inlet tubes and elbow. It will be necessary to cut the securing Oetiker clamps.
5.2 INSTALLING REMOTE PUMP OR SYRUP TANKS
A. Install new 1/4 inch male flare CO2 carbonator check valve.
B. Connect the CO2 supply line to the carbonator check valve.
C. Connect the syrup outlet line from each remote pump to the appropriate syrup inlet fitting on the
unit, using a 1/4 inch Oetiker clamp.
NOTE:
Each 1/4 inch braided syrup tube will be looped from the inlet line to the remote pumps.
Take caution not to bend, crimp, or kink the 1/4 inch tube at the loop. It may be necessary to use a
tie wrap.
D. Make all necessary connections on remote pump system or syrup tank.
E. Turn on water (25 to 50 PSIG) and CO2 (70 to 80 PSIG) supply.
F. Open each valve until syrup flow is established. Check all connections for leaks.
G. Replace the bonnet, and reconnect the unit to the power supply.
H. Open the water supply to each valve.
5.3 CONNECTION FOR PLAIN WATER PRODUCT
A. If plain water product is required, a separate plain water line has been pre-installed for easy
connection to the second valve from the left side of the dispenser.
B. Remove the comb insulation (foam rubber pad) from the top of the inlet tubes.
C. Using a backup wrench, remove the cap from the plain water line. Save for re-use later.
D. Push soda line out of the way and cap with fitting (removed from the plain water line). Ensure
that the flare seal washer is in place. Tighten, using a backup wrench.
E. Align the plain water extension with plain water line. Ensure that the flare seal washer is in place
and lightly tighten by hand. Once the connection is engaged, tighten using a backup wrench.
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