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3. Cleaning and Care

Always clean the hob after it has cooled down. Even the slightest amount of
dirt will burn into the surface the next time you switch it on. Use only
recommended cleaners. Steel wool, cleaning sponges and abrasive powders
scratch the surface. Do not use oven sprays as these are aggressive and
damage the surface.

Light amounts of dirt

Use a damp cloth or a warm rinse to clean light amounts of dirt from the
surface. Rinse with cold water and then dry thoroughly. Use vinegar, lemon
juice or a calcium dissolving agent to remove water stains from the surface. If
these agents come into contact with the frame, wipe them off with a wet cloth,
otherwise the frame loses its gloss.

Heavy dirt

Use “Sidol Special for Stainless Steel”, “Stahlfix” or “Cerafix” to remove heavy
dirt. Apply the cleaner with kitchen paper and rub it in. Leave it to take effect,
than wipe off completely with cold water; then dry the surface thoroughly.
Cleaning residues on the surface can become aggressive when the hob is
reheated.

Persistent dirt and caking

 can best be removed with a glass scraper  

C

which can be obtained in household goods stores, painting and DIY shops or
from our after-sales service. Pay attention to handle on purchasing. If you buy
a glass scraper, make sure that the handle is not made of plastic as this will
stick to the hot surface. Take care when using the scraper.

Food that contains sugar

 may permanently damage the glass ceramic

surface because they can produce scratches after they have become dry. In
order to prevent such surface damage, such substances must be immediately
removed with the glass scraper while they are still hot  

D

E

.

Changes to the colour of the ceramic surface

These have no effect on the function and stability of the glass ceramic. These
colour changes are not changes in the material but food residues which were
not removed and which have burnt in.

Metallic iridescent discolouring

 

G

 is caused by wear from pan bottoms or

unsuitable cleaning agents. This discolouring can be removed with great
difficulty with “Sidol Special for Stainless Steel” or “Stahlfix”. You may have to
clean several times to remove the discolouring.

Worn decoration

 

H

. In time, the decoration will wear off and dark stains will

appear as a result of using aggressive cleaning agents and faulty pan bottoms.
Remove melted sugar and food containing sugar immediately while still hot
with a glass scraper 

C

, otherwise damage may be caused to the surface  

D

,

E

.

If cared for properly, your hob will remain beautiful for many years and
cleaning will be easier.

To care for your hob

 we recommend that you use “Cerafix”. The high silicone

percentage of this cleaner creates a protective film which keeps off water and
dirt. All dirt remains on the film and can be removed easily. Clean your hob and
the cooking zones regularly. 

Содержание FGKST 58 Series

Страница 1: ...keramik Kochfeld mit Touch Control Bedienung Built in glass ceramic hob with Touch Control switches Plaque de cuisson vitroc ramique encastrer avec commande Touch Control Keramische inbouwkookplaat me...

Страница 2: ...vision Generally keep little children away from the appliance and never allow them to play with the appliance Instructions on environmental protection Disposing of the packaging Please dispose of the...

Страница 3: ...l automatically switch off again To switch on a cooking zone press the corresponding cooking zone key of the required cooking zone The appropriate stand by dot cooking zone of the activated cooking zo...

Страница 4: ...e then no longer lit Warming zone The warming zone is suitable for foods that have finished cooking and which should be covered to keep them warm Operation of the warming zone is carried out with the...

Страница 5: ...timer off beforehand press cooking zone key and timer key The Minus key can now be used to set the timer to 00 or alternatively this can be done by the simultaneous pressing of the Minus and the Plus...

Страница 6: ...2 2 Important Attention The surfaces of the heating and cooking zones become hot during use Keep little children away at all times Always ensure that no hard objects are dropped onto the cooking surf...

Страница 7: ...s this will stick to the hot surface Take care when using the scraper Food that contains sugar may permanently damage the glass ceramic surface because they can produce scratches after they have becom...

Страница 8: ...tion cable with the strain relief clamp The connection cable must be at least HO5 VVF Make sure that the excess cable length is not laid in the hob s installation area See Fig 4 for the position of th...

Страница 9: ...equipped with a cooling fan An intermediate bottom is not necessary in this case No cross bars may be in the area of the cut out underneath Place the hob carefully into the cut out and fasten it to t...

Страница 10: ...279 21 Types FGKST 58 FGKST 75 Type FGKST 58 Fig 1 Fig 2 Type FGKST 75 Fig 1 Fig 2 Minimum distance to adjacent walls Cut out dimension Outside dimensions of recess Cable routing in rear wall Fig 3 Fi...

Страница 11: ...223279 Types FGKST 58 FGKST 75 Type FGKST 58 Fig 1 Fig 2 Type FGKST 75 Fig 1 Fig 2 Minimum distance to adjacent walls Cut out dimension Outside dimensions of recess Cable routing in rear wall Fig 3 Fi...

Страница 12: ...23279 23 Types GKST 58 GKST 75 Type GKST 58 Fig 1 Fig 2 Type GKST 75 Fig 1 Fig 2 Minimum distance to adjacent walls Cut out dimension Outside dimensions of recess Cable routing in rear wall Fig 3 Fig...

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