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WARNING
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The air collected must not be conveyed into
a duct used to blow off smokes from ap-
pliances fed with an energy other than
electricity (central heating systems, ther-
mosiphons, water-heaters, etc.).

Comply with the official instructions provided

by the competent authorities in merit when
installing the disposal duct. In addition,
exhaust air should not be discharged into a
wall cavity, unless the cavity is designed for
that purpose.

The room must be well aerated in case a

hood and some other heat equipment fed
with an energy other than electricity (gas,
oil, coal heaters, etc) operate at the same
time.

In fact the intake hood, disposing of air, could

create a vacuum in the room. The vacuum
should not exceed 0,04mbar. This prevents
the gas exhausted by the heat source from
being intaken again. It is therefore advisable
to ensure the room contains air taps able to
ensure a steady flow of fresh air.

ATTENTION: This appliance must be

grounded.

The following warning is valid in the United

Kingdom only:

As the colours of the wires in the mains lead
of this appliance may not correspond with
the coloured markings identifying the
terminals in your plug, proceed as follows:
– the wire which is coloured green and

yellow must be connected to the terminal
in the plug which is marked with the letter
E or by the earth symbol [      ], or co-
loured green or green and yellow;

– the wire which is coloured blue must be

connected to the terminal which is marked
with the letter N or coloured black;

– the wire which is coloured brown must be

connected to the terminal which is marked
with the letter L or coloured red.

When making the electrical connections,
check that the current socket has a ground
connection and that the voltage values

English

correspond to those indicated on the data
plate inside the appliance itself.
In case your appliance is not furnished with
a non separating flexible cable and has no
plug, or has not got any other device ensu-
ring omnipolar disconnection from the elec-
tricity main, with a contact opening distance
of at least 3 mm, such separating device
ensuring disconnection from the main must
be included in the fixed installation.

Always switch off the electricity supply be-
fore carrying out any cleaning or servicing
operations on the appliance.

Thorough servicing guarantees correct and
long-lasting operation.

To get optimal conditions the air venting
pipe should:

be as short as possible.

have the lowest number of bends

(max bende angle: 90°).

be made of material approved by local

authorities (according to the State).

have its inner side as regular and

smooth as possible.
It is moreover recommended to avoid
drastic changes of pipe cross section
(recommended diameter: 150 mm).

MODEL EM6 - EM10

 (Fig. 1)

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This apparatus has been specially studied to
most efficiently and silently intake the kitchen
vapors and odors. The apparatus must be
installed inside the building and can be connected
to a hood situated in the kitchen (Fig. 2).

Wall or ceiling fixing: unscrew the 7 screws A
(Fig. 3) and take out the motor element.
Fix the motor element onto the wall (or the ceiling,
or onto any bearing), by means of the supplied
4 screws B and screw anchors (Fig. 4).
Make the connection to the mains as indicated
in the paragraph “electrical connection”.
When it is connected close the apparatus.

Floor fixing: unscrew the 7 screws A (Fig. 3)
and take out the motor element. Before fixing
connect to the mains as indicated in the
paragraph “electrical connection”. When it is
connected, fix bracket S onto the apparatus
(Fig.5). The bracket is supplied and can be fixed
onto the apparatus in two any points P, minding
that the cable is positioned on the right side.
Close the apparatus and fix it onto the floor by

means of the bracket you assembled before
(Fig.6).

Air venting pipe connection (Fig. 7): fix 2 air
venting  pipes at the two air outlets of the
apparatus by means of the metal clamps. The
elements (pipe and clamp) are at installer’s
charge. A pipe must be connected to the hood
set in the kitcken, the other one must be directed
toward the outside of the building.

Electrical connection:  Direct electrical con-
nection: the input cable must be connected
directly to the electrical voltage, (therefore the
apparatus will always work at the maximum
speed) fixing the electrical cable of the apparatus
directly to the current tap (socket) connected to
a normal ON/OFF switch. Electrical connection
to a hood: (Fig. 7). The input cable must be
connected to the hood. Find out the box F (placed
on the hood) for connecting the hood to the
mains. Take off the cable clamp A and the cover
B of the connection box. Fix the cable to the
terminal board C. Reassemble the cable clamp
A and the cover B of the connection box.

MODEL EMA800 - EMA1000

 (Fig. 8)

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This apparatus has been specially studied to
most efficiently and silently intake the kitchen
vapors and odors. This apparatus can be set
outside and connected to a hood in a kitchen
(Fig. 9).

Outside wall fixing: take the boring template
and put it against the outside wall, positioning it
exactly where you are going to install the
apparatus. Mark onto the wall all the holes that
are indicated on the sheet. Make all the holes
into the wall. Fix the apparatus onto the wall by
means of the supplied 4 screws A and screw
anchors (Fig. 10).

Air venting pipe connection  (Fig. 11): Fix a
pipe at the air outlet of the apparatus by means
of a metal clamp. The elements (pipe and clamp)
are at installer’s charge.
The pipe must pass inside the two metal
telescopic pipes T (that are supplied). Connect
the pipe to the hood that is in the kitchen.

Electrical connection: insert the input cable into
the plastic rigid pipe W (supplied), so that the
cable is protected while it goes into the wall
(Fig.11).  Direct electrical connection: the input
cable must be connected directly to the electrical
voltage (therefore the apparatus will always work

at the maximum speed) fixing the electrical cable
of the apparatus directly to the current tap
(socket) connected to a normal ON/OFF switch.
Electrical connection to a hood: (Fig. 12). The
input cable must be connected to a hood. Find
out the box F (placed on the hood) for connecting
the hood to the mains. Take off the cable clamp
A and the cover B from the connection box. Fix
the cable to the terminal board C. Reassemble
the cable clamp A and the cover B of the
connection box.

MODEL EMD1000

 (Fig. 13)

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This apparatus has been specially studied to
most efficiently and silently intake the kitchen
vapors and odors. It must be installed onto the
roof only and connected to a hood that is in the
kitchen (Fig. 14).

Roof fixing: make a square opening into the
roof that measures 22 x 22 cm. Insert a pipe
into the opening your have just made (Fig. 15).
Place also the 2 squares Q as indicated in Fig.16
and mark the holes you have to make into the
pipe and onto the inside of the roof. Make all the
holes and tightly fix the pipe. Now take the
apparatus, insert it into the pipe and fix it by
means of the 8 supplied screws (Fig. 17).

Air venting pipe connection  (Fig. 14): fix a
pipe at the air outlet of the apparatus by means
of a metal clamp. The elements (pipe and clamp)
are at installer’s charge. Connect the pipe to the
hood that is in the kitchen.

Electrical connection:  Direct electrical con-
nection: the input cable must be connected
directly to the electrical voltage (therefore the
apparatus will always work at the maximum
speed) fixing the electrical cable of the apparatus
directly to the current tap (socket) connected to
a normal ON/OFF switch. Electrical connection
to a hood: (Fig.18). The input cable must be
connected to a hood. Find out the box F (placed
on the hood) for connecting the hood to the
mains. Take off the cable clamp A and the cover
B from the connection box. Fix the cable to the
terminal board C. Reassemble the cable clamp
A and the cover B of the connection box.

For the maintenance of the apparatus remove
the metal cover unscrewing the 2 screws B
(Fig.10).

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