Kuppersbusch VKI3505.0, Инструкция по использованию и установке

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Operation
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4.18 Hob with fan control: Using the fan
The keys for the ventilator are on the right side of the panel.
wRemove the glass cover before initial operation of the fan.
The cover does not need to be removed from models with an
open cover.
Important:
Do not put the cover down onto the induction hob! Risk
of burning!
4.18.1 Switching the fan on and off
1. Press the fan ON/OFF key (approx. 1 s.)
2. Press the fan Plus key (1 s.).
You will then be able to select a power setting, 1,2,3 or 4,
by using the Plus
or Minus key . The symbol for
the fan will light up.
The intensive power setting 4 operates for 10 minutes,
after which the power level is automatically reduced to
power setting 3.
3. Press the fan Minus key until 0 is shown in order to
switch fan off .
Hint
In order to ensure that extraction functions well with tall
cooking pots (e.g. pots used for cooking asparagus), you can
place a wooden spoon under the lid of the pot.
4.18.2 Fan time lag
The fan time lag is used after cooker in order to remove cook-
ing odours. The fi lter is also dried in the fan.
Setting the fan time lag
1. Press simultaneously the fan Plus key and Minus key
. The fan time lag of 10 minutes will be activated. The
symbol for the fan time lag will light up .
2. Pressing simultaneously again the Plus- and Minus
key will set 60 minutes.
3. The time lag function is deactivated by pressing the two
keys simultaneously again.
The fan setting can be freely adjusted or changed when the
fan time lag is switched on.
4.18.3 Stop delay time
The fan motor should continue operating for another 10-20
minutes every time the hob has been used for cooking. When
the fan is switched off after having been in operation for at
least 15 minutes, an automatic time lag at a low setting will
follow for around 15 minutes.
This guarantees optimal functioning and the removal of remai-
ning cooking steam.
When using a recirculating air fi lter, please always allow for a
stop delay time of 10 - 60 minutes in order to optimally remo-
ve cooking odours.
When the fan is switched on again, in rare cases the odour
molecules present in the fi lter may be combined with steam
so that they are detected again. These remaining odours will
disappear when the fan continues to operate.
Important
When the convection air mode is in operation, ventilation must
be suffi cient in order for the air humidity to be removed.