20
Dear customer,
Thank you for having chosen a KÜPPERSBUSCH induction hob.
In order to install properly your appliance and to make the best use of it, please read this entire
instruction manual carefully.
SUMMARY
SAFETY ............................................................................................................................................. 21
P
RECAUTIONS BEFORE USING
............................................................................................................ 21
U
SING THE APPLIANCE
...................................................................................................................... 21
P
RECAUTIONS NOT TO DAMAGE THE APPLIANCE
.................................................................................. 22
P
RECAUTIONS IN CASE OF APPLIANCE FAILURE
.................................................................................... 23
O
THER PRECAUTIONS
....................................................................................................................... 23
DESCRIPTION OF THE APPLIANCE ............................................................................................... 23
T
ECHNICAL CHARACTERISTICS
........................................................................................................... 24
C
ONTROL PANEL
.............................................................................................................................. 25
USE OF THE APPLIANCE ................................................................................................................ 25
D
ISPLAY
.......................................................................................................................................... 25
V
ENTILATION
.................................................................................................................................... 25
STARTING-UP AND APPLIANCE MANAGEMENT ......................................................................... 25
B
EFORE THE FIRST USE
..................................................................................................................... 25
I
NDUCTION PRINCIPLE
....................................................................................................................... 26
S
ENSITIVE TOUCH
............................................................................................................................. 26
S
TARTING
-
UP
................................................................................................................................... 26
P
AN DETECTION
............................................................................................................................... 26
R
ESIDUAL HEAT
INDICATION
............................................................................................................... 26
B
OOSTER FUNCTION
......................................................................................................................... 27
T
IMER
.............................................................................................................................................. 27
C
ONTROL PANEL LOCKING
................................................................................................................. 28
P
OWER
M
ANAGEMENT
...................................................................................................................... 28
P
OWER LIMITATION CONFIGURATION
................................................................................................... 28
COOKING ADVICES ......................................................................................................................... 29
P
AN QUALITY
.................................................................................................................................... 29
P
AN DIMENSION
................................................................................................................................ 29
E
XAMPLES OF COOKING POWER SETTING
............................................................................................ 30
MAINTENANCE AND CLEANING .................................................................................................... 30
WHAT TO DO IN CASE OF A PROBLEM ........................................................................................ 30
ENVIRONMENT PRESERVATION .................................................................................................... 31
INSTALLATION INSTRUCTIONS ..................................................................................................... 32
ELECTRICAL CONNECTION ........................................................................................................... 33
Содержание KI8120.0SR
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