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N.B.: it should be noted that the blade is highly resistant, therefore it ne-
eds to be sharpened only when the capacity of cut decreases. The gau-
ge plate or guard plate shall be closed on slicers with an integral blade
sharpener during the sharpening operation.
• Please unplug the unit.
• Please make sure that the movable bulkhead is closed (graduated
knob (6) in position “0”).
• Please carefully clean the part of the blade to be sharpened.
• Please reinsert the plug.
• Loosen the locking knob (23) of the sharpener group (10).
• Raise the sharpener group (10), turning it by 180° so that both wheels
are in working position (see Fig. 1)
• Lower the sharpener group (10) until it locks.
• Secure the group by turning the locking knob (23) (see Fig. 2)
• Switch the unit on.
• Press button (26) and let the blade turn for about 1 minute. When the
blade is still, check to see if any burr has formed on the edge.
• After having verified the presence of burr, switch (5) on and gently
press button (27) for about 3 seconds to remove the burr produced du-
ring sharpening. Put the graduated knob (6) back to “0” position.
• After sharpening, move the sharpener group (10) back to its original
position (see Fig. 3)
and clean the edge of the blade and the wheels by alcohol.
• After several sharpening operations, remove any residue from the shar-
pening wheel with alcohol and a brush.