30
Using the device
Cooking programmes / modes
Cooking programmes
The steam oven has 8 programmes with 6 of these as cooking programmes.
These programmes have presettings for each of them although can be adjusted according the
the users preference or as nominated in any recipe being followed. Refer to ‘Control panel opera-
ting sequence’ how pre-sets can be adjusted.
Both the steam programmes and traditional convection cooking programmes have a temperature
range they will work within and these vary depending on the programme chosen. These are not
able to be varied outside these ranges.
Note:
The temperature range adjustment for Steam + fan grilling and Steam + fan forced
relates only to the convectional mode of these combined cooking programmes.
The steam temperature on both these programmes remain at the pre-set of 100ºC.
These combined cooking programmes alternate between steam mode and the relevant convectional
cooking mode.
Below are the details of the pre-sets and temperature ranges for each of the cooking programmes / modes.
Below is a basic guide what can be cooked on the cooking programmes.
Displayed
Icon
Programme
Defrost /
proving
Fan Forced
Static
Grilling
Fan Grilling
Steam
Steam +
Fan Grilling
Steam +
Fan Forced
Descaling
Parts used
Rear
circular
heating
e
fan motor
Rear
circular
heating
e
fan motor
Top heating
element
Top heating
e
fan motor
Steam
generator
Steam
gen
top heating
e
fan motor
Steam
gen
rear circu-
lar heating
e
fan motor
Steam
generator
+ heating
plate
Default
temperature
50°C
200°C
200°C
200°C
100°C
120°C
120°C
Temperatur
range
20~60°C
50~225°C
50~225°C
50~225°C
40~100°C
120~220°C 120~220°C
Programme
What can I cook or use this programme for ?
Defrosting food - proving bread - making yoghurt
Roasting meats - multi level cooking - buscuits - muffins - scones - pizza - pastries - bread
Grilling - browning lasagna / gratin - toasting
Grilling meats such as chops and sauasges - fish - vegetables - chicken pieces - kebabs
Steaming - meats - vegetables - dumplings - rice - muffins
Same as
with addition of steam - giving a moist result with browning
Same as
with addition of steam - giving a moist result with browning
Содержание EBD8501ED
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