26
Appliance parts and operation
Types of heating / programs / oven functions
Oven light
This enables the user to observe the progress of cooking without
opening the door, but the setting function knob must be operated
to turn on the lamp.
Defrost
At room temperature, air circulation can quickly
thaw frozen food (without any heat). This is an easy
control and fast way to speed up defrosting time
and thawing process for ready-made vegetables and
butter-filled foods.
Pizza function
The rear hot air heating element and the lower hea
-
ting element work at the same time. Rapid heating.
The temperature can be set in the range of 50°C to
250°C.
Suitable for recipes moist topping and crispy dough,
such as pizza, quiche, fruit and cheesecake.
Before you start baking, you should leave the oven
preheat.
Double grill
The inner heating element and the outer heating
element in the top of the oven are working.
The temperature can be set in the range of 50°C
to 250°C. The ideal temperature for this type of
heating is 165°C.
Suitable for grilling larger quantities.
Grilling/Roasting system
The inner heating element and the outer heating
element in the top of the oven work with fan.
The temperature can be set in the range of 50°C
to 250°C. The ideal temperature for this type of
heating is 165°C.
Suitable for grilling large amounts of meat.
