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Food Temperature Chart

Doneness of meat should always be
determined using an instant-read meat
thermometer inserted in the thickest part
of the meat and away from the bone.

While USDA temperature guidelines are
valuable for food safety, we find them
often overdone, especially on the grill.
Many restaurants cook to temperatures
aligned more with the “gourmet” column
shown here. This requires close attention
to safe food-handling guidelines.

Rolled Beef Roasts

As with ground meat, surface bacteria may
get worked into the center of rolled beef
roasts. Therefore, they should be cooked
to an internal temperature of

160°F.

Fish

Fish is thoroughly cooked when it turns
opaque and the meat flakes cleanly under
firm pressure.

Shrimp and Lobster Tails

Shrimp and lobster are fully cooked when
the flesh turns opaque.

Beef Steaks

Gourmet

USDA

Rare

120°F

140°F

Medium-rare

130°F

150°F

Medium

140°F

160°F

Medium-well

150°F

170°F

Beef Roasts

Gourmet

USDA

Rare

125°F

140°F

Medium-rare

135°F

150°F

Medium

145°F

160°F

Medium-well

160°F

170°F

Beef Burgers

Gourmet

USDA

160°F

160°F +

Lamb Racks

Gourmet

USDA

Rare

125°F

140°F

Medium-rare

135°F

150°F

Medium

145°F

160°F

Medium-well

160°F

170°F

Lamb Chops

Gourmet

USDA

Rare

125°F

140°F

Medium-rare

135°F

150°F

Medium

145°F

160°F

Medium-well

160°F

170°F

Pork Chops

Gourmet

USDA

Medium-well

160°F

--------

Well done

180°F

170°F

Veal Chops

Gourmet

USDA

Medium-rare

135°F

--------

Medium

145°F

150°F

Medium-well

160°F

160°F

Whole Chicken

Gourmet

USDA

170°F

180°F

Whole Turkey

Gourmet

USDA

170°F

180°F

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Содержание K500HB-2-NA

Страница 1: ...Kalamazoo Hybrid Fire Grills Kalamazoo Hybrid Fire Grills U S E A N D C A R E G U I D E U S E A N D C A R E G U I D E...

Страница 2: ...e to heed the warnings or follow the safety instructions and practices described in this Use and Care Guide is not covered by the warranty DANGER IF YOU SMELL GAS 1 Shut off gas to the appliance 2 Ext...

Страница 3: ...well as helpful guidance for successful cooking experiences and care Following the guidance of this book will help ensure many years of outdoor cooking enjoyment Should you ever have any questions ab...

Страница 4: ...ld Period That s a bold statement But it s no coincidence a James Beard Award winning chef like Rick Bayless credits our grills with changing the way he cooks outdoors No other grill offers the abilit...

Страница 5: ...r and add your choice of wood or charcoal The Dragon Burners below not only ignite your fuel they can be used to prolong the fire for extended cooking With a charcoal fire you can sear at 1 000 F 538...

Страница 6: ...1 800 868 1699 7 KalamazooGourmet com 6 Important Safety Information...

Страница 7: ...pecifically recommended in this Use and Care Guide All other service must be carried out by a qualified gas technician Never allow children to operate the grill Do not store items of interest to child...

Страница 8: ...ed in accordance with the specifications for LP gas cylinders U S Department of Transportation DOT or the standard for Cylinders Spheres and Tubes for the Transportation of Dangerous Goods CAN CSA B33...

Страница 9: ...CSA B149 1 or Propane Storage and Handling CSA B149 2 FIGURE 3 Side Cabinet Model Bulk Gas Plumbing Information IMPORTANT An installer supplied safety shut off valve MUST be installed at the gas suppl...

Страница 10: ...ce at 1 800 868 1699 for a high altitude kit for your appliance Leak Testing Although gas connections on the grill are leak tested at the factory prior to shipment a complete test must be performed af...

Страница 11: ...S IMPORTANT Do not build the grill into a combustible enclosure Maintain at least 6 inches of clearance between the sides and back of the grill and any combustible surface or use an insulating surroun...

Страница 12: ...1 800 868 1699 19 KalamazooGourmet com 18 Product Dimensions...

Страница 13: ...203mm 22 559mm 7 1 2 191mm 7 1 2 191mm GAS INLET GAS HOSE CONNECTION UNDERNEATH GRILL ELECTRICAL INLET INSERT GROUNDED OUTDOOR RATED ELECTRICAL CORD TOP VIEW 28 711mm 8 203mm 22 559mm 7 1 2 191mm 7 1...

Страница 14: ...Fire Built in Grill K1000HB TYPICAL COUNTERTOP HEIGHTT 1 1 2 36 914mm 50 7 8 1292mm INSTALLATION WIDTH 18 5 8 472mm 54 5 8 1386mm 52 3 8 1330mm OVERALL WIDTH 25 635mm INSTALLATION WIDTH MIN 3 1 4 84m...

Страница 15: ...822mm 3 3 8 85mm 26 1 2 673mm K1000HS Hybrid Fire Freestanding Grill K1000HS K1000HT Hybrid Fire Freestanding Grill K1000HT 36 914mm 54 5 8 1386mm 37 7 8 962mm GRILL BODY WIDTH 3 1 8 79mm 78 5 8 1998m...

Страница 16: ...1 800 868 1699 27 KalamazooGourmet com 26 Initial Assembly...

Страница 17: ...front right side of the grill C See page 32 for rotisserie rod installation instructions D Place the primary cooking grates in the grill E Insert the Hybrid Fire Grilling Drawer F Mount the CONTROL KN...

Страница 18: ...1 800 868 1699 31 KalamazooGourmet com 30 Operation...

Страница 19: ...ut of the way for using the rotisserie system Do not operate the rotisserie burner s while the warming rack is in the down position FIGURE 7 FIGURE 8 FIGURE 9 IMPORTANT To avoid collecting excessive r...

Страница 20: ...Never over fill the drawer to the point where it cannot be opened and closed Over filling the drawer can create a fire so hot that it may be dangerous or may damage your grill If the solid fuel does n...

Страница 21: ...below the grill is not for storage This space contains the cleanout pan and the electrical system for the grill Never store combustible materials inside this cabinet or any items that may be damaged b...

Страница 22: ...d hold for 1 second g to press in the control turn to the HIGH position ng in until the burner lights If ignition does not occur turn the ignition burner control off wait 5 minutes ghting procedure n...

Страница 23: ...n Burner View Port Lighting Your Grill Before lighting your grill be sure you have followed the instructions in this Use and Care Guide regarding proper setup placement gas connections leak testing se...

Страница 24: ...light the ignition burner Press in the ignition burner control and hold for 1 second While continuing to press in the control turn to the HIGH position Continue pressing in until the burner lights If...

Страница 25: ...with only a small amount of orange if any at the tips There should be little noise and no lifting On HIGH the inner cone see Figure 22 A should be approximately 1 2 inch long On HIGH the outer cone se...

Страница 26: ...reestablishing itself FIGURE 24 To remove the two control panel clips A 1 rotate each upward toward the outside of the grill and 2 pull out away from the front of the grill FIGURE 25 A A A B To Adjus...

Страница 27: ...1 800 868 1699 49 KalamazooGourmet com 48 Cooking Tips...

Страница 28: ...ce the wood is burning at a sufficient level you may turn off the main burners as desired The wood fire will go through an intense heat cycle before it is ready to be used for cooking Wait until the f...

Страница 29: ...ate and count the number of seconds before the heat becomes too uncomfortable For most people pulling your hand away after about six seconds will equate to 400 F Five seconds is usually about 500 F an...

Страница 30: ...our grill in a number of ways When using smoke on a grill keep the lid closed as much as possible and give the smoke time to permeate the food Pellets Optional pellet inserts are available that fit wi...

Страница 31: ...zoo recommends 85 15 grass fed ground beef for the best flavor Chef Bobby Flay offers a tip to compensate for the way a juicy burger plumps up on the grill By recessing the patty in the middle before...

Страница 32: ...s or Green Beans Grilled green vegetables make a great side dish The technique for grilling green beans and asparagus is the same and the secret is to use a little lemon juice Prepare the grill for co...

Страница 33: ...1 800 868 1699 61 KalamazooGourmet com 60 Recipes...

Страница 34: ...ing 3 spears into each slice of speck Grill the wraps over direct heat turning frequently until the asparagus is marked and the speck is crispy Serve hot Serves 2 to 4 1 pound asparagus about 30 mediu...

Страница 35: ...stuffed peppers over the fire Turn occasionally until the filling is heated through and the peppers are nicely marked about 8 minutes Serve peppers hot on a platter with the grilled lemon halves Sque...

Страница 36: ...er the wings to the grill grate Grill them with the grill lid closed turning a couple of times along the way until cooked through to an internal temperature of 165 F Total cooking time should be about...

Страница 37: ...and bake until the internal temperature of each quiche reaches 165 F about 40 minutes baking time Rotate the pans halfway through cooking Serves 12 8 slices smoked bacon 6 eggs cup heavy cream teaspo...

Страница 38: ...der and browned about 25 to 30 minutes Turn them once or twice during this time for even browning While the sweet potatoes are roasting scrape the blackened skins off of the poblanos and discard Stem...

Страница 39: ...l the beef patties for 3 to 4 minutes on the first side When the juices begin to rise to the surface it is time to flip Flip the patties then add a large ring of onion to the top of each patty so it s...

Страница 40: ...on as you have moved the chops to the indirect zone combine the maple syrup blueberries and 1 2 teaspoon smoked salt in a large skillet Although the ingredients would easily fit in a smaller pan the b...

Страница 41: ...by Back Ribs Dried chiles and morels make for an earthy and complex barbecue rub on these baby back ribs Smoked for five hours at 225 F these ribs are tender juicy and flavorful You won t need any sau...

Страница 42: ...6 to 8 minutes depending on the heat of your fire For the best flavor and texture remove the steaks from the grill when the internal temperature reaches 125 F Let rest for 3 to 5 minutes To serve slic...

Страница 43: ...e the steaks on the bias for your guests fan them out and top with a drizzle of chimichurri sauce Serves 4 For the chimichurri sauce ounce fresh oregano leaves roughly all of the leaves from a ounce p...

Страница 44: ...forward position Arrange the potatoes onion mushrooms and garlic in the skillet around the chicken and pour in the water Place the skillet in the indirect zone of the grill and close the lid Roast fo...

Страница 45: ...eheat the grill for 10 minutes with the lid closed and all main burners plus the ignition burner on high 3 Carefully relocate the now smoldering wood across the front of the Hybrid Fire Grilling Drawe...

Страница 46: ...rotisserie spit mount it so that the roast will be on the right side of the grill away from the active main burner and the larger end of the roast faces to the left toward the active burner 4 Replace...

Страница 47: ...irs of skewers to lock the food orientation in place for grilling as the zucchini is likely to spin on a single skewer Keep all of the ribbons on the skewer aligned so that the dark green edges are al...

Страница 48: ...o the skillet and place the skillet in the indirect zone of the grill at the same 350 F used to roast the squash You no longer need smoke but it doesn t hurt Roast for 40 minutes with the grill lid cl...

Страница 49: ...alt and pepper Place the potatoes in the indirect zone of the grill skin side down close the lid and roast until browned and tender about 10 minutes Remove from the grill and enjoy Serves 4 Leaves fro...

Страница 50: ...e than 10 minutes cooking time Remove from the grill and serve warm with vanilla ice cream if desired TIP The keys to this dish being easily and quickly cooked on the grill are the pre cooked cookies...

Страница 51: ...prepare the bourbon sauce Melt the butter in a saucepan over medium heat Whisk in the remaining ingredients Simmer for 5 minutes Remove from heat Drizzle the bourbon sauce over individual servings of...

Страница 52: ...oroughly cooked when it turns opaque and the meat flakes cleanly under firm pressure Shrimp and Lobster Tails Shrimp and lobster are fully cooked when the flesh turns opaque Beef Steaks Gourmet USDA R...

Страница 53: ...1 800 868 1699 101 KalamazooGourmet com 100 Product Care...

Страница 54: ...ners on HIGH for about 20 minutes The goal is to turn the surfaces brown The more you use your grill the more thoroughly seasoned your surfaces will become Ideally you want your surfaces to become bla...

Страница 55: ...ustomer service at 1 800 868 1699 You smell gas Turn off the grill immediately Follow the leak check procedures on page 15 Contact Kalamazoo Outdoor Gourmet customer service at 1 800 868 1699 for assi...

Страница 56: ...1 800 868 1699 107 KalamazooGourmet com 106 Electrical Diagrams...

Страница 57: ...BURNER SIDE BURNER S MODELS ONLY ROTISSERIE MOTOR 120 VAC FLAME SENSOR HOT SURFACE IGNITER VALVE SWITCH MOTOR SWITCH K750H Series Wiring Diagram ROTISSERIE BURNER MAIN BURNER MAIN BURNER MAIN BURNER B...

Страница 58: ...00H Series Wiring Diagram ROTISSERIE BURNER MAIN BURNER MAIN BURNER MAIN BURNER BARBECUE BURNER SIDE BURNER SIDE BURNER S MODELS ONLY ROTISSERIE MOTOR 120 VAC FLAME SENSOR HOT SURFACE IGNITER VALVE SW...

Страница 59: ...1 800 868 1699 113 KalamazooGourmet com 112 Installation Checklist...

Страница 60: ...e held in F Control panel lights working F Rotisserie motor working F Each burner control valve low setting adjusted to minimum stable flame height F Barbecue burner lights within 4 to 5 seconds follo...

Страница 61: ...edness A deep hopper like firebox improved the heat dynamics and made it easier to clean And above all it was designed to combine the convenience of a gas grill with the superior cooking capabilities...

Страница 62: ...ook designed to help you up your grill game and take your barbecue to the next level Grill Master s Essential Accessories Long cuffed leather gloves and precision 16 inch tongs both protect your hands...

Страница 63: ...me of printing Because Kalamazoo Outdoor Gourmet is always focused on product improvement we reserve the right to make changes at any time This includes all specifications of the product 2021 Kalamazo...

Страница 64: ......

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