15
1 Preparing and using for the first time
Daily maintenance of the machine and hygiene when handling milk,
coffee and water are key to a perfect coffee result in the cup every
time. You should therefore change the water
daily.
Milk, sparkling mineral water or other liquids can damage the water
tank or the machine.
T
Only fill the water tank with fresh, cold water.
T
Open the water tank cover.
T
Remove the water tank and rinse it with cold water.
T
Fill the water tank with fresh, cold water and reinsert the
tank.
T
Close the water tank cover.
Your IMPRESSA creates fine, creamy, feather-light milk foam with a
perfect consistency. The most important requirement for frothing
milk is a milk temperature of 4–8 °C. We would therefore recom-
mend using a milk cooler or a vacuum milk container.
T
Remove the protective cover from the cappuccino frother.
T
Attach the milk pipe to the cappuccino frother. To do this,
attach the end of the milk pipe to the connector on the left-
hand side of the cappuccino frother. Use the short pipe for
a milk container and the long pipe for a milk carton.
T
Connect the other end of the milk pipe to a milk container
or immerse it in a milk carton (Figure: JURA 0.6 litre stainless
steel vacuum milk container).
Filling the water tank
CAUTION
Connecting milk
