John Lewis JLBIDO906, Инструкция по эксплуатации

Страница: 17 / 40

í
17
Turbo grilling
Turbo grilling in the main oven offers an alternative method of
cooking food items normally associated with conventional
grilling.
The grill element and the oven fan operate together,
circulating hot air around the food. The need to check and turn
food is reduced. Turbo grill fan assisted grilling helps to
minimise cooking smells in the kitchen and allows you to grill
with the oven door closed.
With the exception of toast and rare steaks you can Turbo
grill all the foods you would normally cook under a conventional
grill.
The lower part of the oven can be used to cook
accompaniments at the same time, e.g. tomatoes and
mushrooms with a mixed grill or breakfast.
Dishes prepared in advance such as shepherd’s pie, lasagne
and au gratins can be heated through and browned on the top
using the Turbo grill function.
Using turbo grilling
Warning
Always turbo grill with the oven door closed and with
the grill pan handle removed.
•
Press the main oven function selector button until the
turbo grilling symbol is displayed.
•
Wait 5 seconds until your choice is confirmed. The grill will
be pre-set to 180
o
C.
•
The temperature can be adjusted by pressing either the
increase
or decrease button.
Things to note
•
The main oven temperature symbol will flash until the grill
has reached the desired temperature and then stop.
•
When the required temperature is reached an audible signal
will sound.
•
The oven fan and internal oven light will come on.
•
The cooling fan for the controls will operate in conjunction
with the grill. It may run on after the controls are switched
off, until the appliance has cooled.
Main oven conventional
cooking
This main oven function uses the top and lower elements to
give single level cooking. This is particularly suitable for dishes,
which require extra base browning such as pizzas, quiches and
flans. Gratins, lasagne and hotpots, which require extra top
browning, also cook well in the conventional oven. This form of
cooking gives you the opportunity to cook without the fan oven
in operation.
Using conventional cooking
•
Press the main oven function selector button until the
main oven conventional cooking symbol is
displayed.
•
Wait 5 seconds until your choice is confirmed. The oven
will be pre-set to 200
o
C.
•
The temperature can be adjusted by pressing either the
increase
or decrease button.
Things to note
•
The main oven temperature symbol will flash until the
oven has reached the desired temperature and then stop.
•
When the required temperature is reached an audible signal
will sound.
•
The internal oven light will come on.
•
The cooling fan for the controls operates after a time. It
may run on after the controls are switched off, until the
appliance has cooled.
Warning
Do not place dishes, tins and trays directly onto the
oven base as it becomes very hot and damage will
occur.