G
B
33
I
ns
t
alla
t
i
o
n
E
l
e
c
t
rical
Req
uir
e
m
e
n
t
s
For your own safety, we recommend that your cooker
is installed by a competent person such as one who
is registered with NICEIC (National Inspection
Council for Electrical Installation Contracting). The
cooker should be installed in accordance with the
latest edition of the IEE Regulations.
W
arning
:
This
a
pp
lianc
e
mus
t
b
e
e
ar
t
h
e
d.
El
e
c
t
rical
Conn
e
c
t
ions
The installer must check that the voltage shown on
the rating plate corresponds with the house
electricity supply. The cooker must be supplied via
a suitable double pole isolating switch, having a
contact separation of at least 3mm in all poles
placed in a readily accessible position adjacent to
the cooker. If the cooker is to be wired into a
connector unit, this may be positioned behind the
cooker providing the following requirements are met:
i) The connector unit must not project from the wall
more than 25mm.
ii) The top of the connector must not be more than
130mm above floor level.
Remove the terminal cover at the rear base of the
cooker. Pass the cable through the cable clamp and
connect to the appropriate terminals provided.
Allow sufficient cable for any future servicing.
Tighten the screws on the cable clamp and replace
the cover. Make main connections in the connector
unit or cooker control unit. This appliance conforms
to B.S. EN 55014 regarding suppression of Radio
and Television reception interference.
A double Pole control switch having a minimum
rating of 32 amps should be used to feed the cooker
using a suitably rated cable. Where a hob is fitted
adjacent to or over the cooker, a 45 amp Double
Pole control switch should be used to feed both
units via separate suitably rated cables.
We recommend a minimum of 4mm2 PVC insulated
twin and earth cable conforming to B.S. 6004 for
connection of each appliance.
In
all
cas
e
s
adh
e
r
e
t
o
rou
t
ing
d
et
ails
(
s
ee
fig.
4)
.
This appliance must not be installed over any other
appliance that generates heat such as a plinth
heater.
No
te
:
D
u
e
t
o
many
diff
e
r
e
n
t
t
y
p
e
s
of
ins
t
alla
t
ion,
a
mains
cabl
e
is
no
t
su
pp
li
e
d
wi
t
h
t
his
p
roduc
t
.
Th
e
ins
t
all
e
r
will
fi
t
t
h
e
corr
e
c
t
t
y
p
e
and
l
e
ng
t
h
of
cabl
e
.
Im
p
or
t
an
t
It is essential that the lower cupboard is constructed in
the manner illustrated i.e. having side, back, and roof
panels so joined as to provide no apertures which
could permit access to the oven unit when installed.
1
.
G
e
n
e
ral
The appliance is designed for mounting at a safe
level into an oven housing which must be secured to
the backing wall.
2
.
V
e
n
t
ila
t
ion
a
.
The
oven
hous
i
ng
un
i
t
cab
i
net
d
i
mens
i
ons
must
comp
l
y
w
i
th
f
i
g
.
4
.
b
.
An
a
i
r
gap
of
50mm
m
i
n
i
mum
must
be
prov
i
ded
at
the
rear
of
any
top
or
bottom
cupboards
or
she
l
ves
(see
f
i
g
.
1)
.
c
.
It
i
s
necessary
that
the
cab
i
nets
are
prov
i
ded
w
i
th
unobstructed
vent
il
at
i
on
,
i
.
e
.
from
ad
j
acent
cab
i
netry
.
Th
i
s
can
be
done
by
e
i
ther
ra
i
s
i
ng
the
base
of
the
cab
i
nets
us
i
ng
the
ad
j
ust
i
ng
feet
(or
spacers)
or
a
l
ternat
i
ve
l
y
by
prov
i
d
i
ng
a
s
l
ot
i
n
the
cab
i
net
p
li
nth
to
the
d
i
mens
i
ons
i
n
f
i
g
.
1
.
d
.
The
a
i
r
gap
at
rear
a
ll
ows
the
warmed
a
i
r
to
pass
out
of
the
i
nner
cab
i
net
space
.
W
here
i
t
i
s
i
ntended
to
f
i
t
cupboards
above
the
oven
un
i
t
to
ce
ili
ng
he
i
ght
,
i
t
i
s
essent
i
a
l
that
the
warmed
a
i
r
i
s
exhausted
through
the
front
of
the
cab
i
net
(see
f
i
g
.
1)
.
e
.
If
an
oven
un
i
t
i
s
i
nsta
ll
ed
ad
j
acent
to
a
ta
ll
cab
i
net
,
steam
escap
i
ng
from
the
oven
when
the
door
i
s
opened
cou
l
d
condense
on
and
maybe
sta
i
n
the
ad
j
acent
surface
.
To
prevent
permanent
sta
i
n
i
ng
,
the
ad
j
acent
surface
shou
l
d
be
made
of
a
mater
i
a
l
that
i
s
heat
res
i
st
i
ng
and
easy
to
c
l
ean
.
Ad
j
acent
ta
ll
cab
i
nets
shou
l
d
not
be
deeper
than
the
oven
hous
i
ng
cab
i
net
.
3
.
Final
Ins
t
alla
t
ion
a
.
U
s
i
ng
a
sp
i
r
i
t
l
eve
l
,
check
that
the
hous
i
ng
cab
i
net
i
s
l
eve
l
from
s
i
de
to
s
i
de
and
from
front
to
back
i
n
i
ts
i
nsta
ll
ed
pos
i
t
i
on
.
b
.
Correct
any
unevenness
by
p
l
ac
i
ng
spacers
under
the
bottom
of
the
cab
i
net
.
Make
sure
that
the
cab
i
net
rests
f
i
rm
l
y
on
the
f
l
oor
w
i
thout
rock
i
ng
.
c
.
Before
the
oven
i
s
f
i
tted
,
the
cab
i
net
must
be
f
i
rm
l
y
secured
to
the
back
i
ng
wa
ll
for
stab
ili
ty
.
d
.
The
oven
un
i
t
shou
l
d
now
be
li
fted
(th
i
s
i
s
a
two
person
li
ft)
i
nto
the
cab
i
net
and
pushed
fu
ll
y
home
.
e
.
F
i
na
ll
y
,
the
oven
i
s
secured
to
the
cab
i
net
by
means
of
the
four
Ph
illi
ps
C
/
S
K
H
ead
screws
-
two
through
each
s
i
de
tr
i
m
.
f
.
Remove
a
ll
packag
i
ng
mater
i
a
l
from
the
gr
ill
and
oven
i
nter
i
or
.
Lis
t
of
loos
e
i
te
ms
:
4 x Phillips C/SK Head No. 6 x 25mm screws.
