ENGLISH 16
Foods
Function Weight
kg
Position
of the
oven shelf
from the
bottom
Cooking by natural
convection
Cooking by forced
convection (with fan)
Temperatures
in °C
Cooking
time in
minutes
Temperatures
in °C
Cooking
time in
minutes
CAKES
Angel cake
0,8
2
190
52
170-190
45
Fruit cake
0,8
2
200
65
190-200
65
Chocolate
cake
0,8
2
200
45
190-200
45
The values given in the tables (temperatures and cooking times) are approximate and may vary
according to each person’s cooking habits. This table gives cooking times on only one shelf. If you
are cooking with a fan oven and you are using more than one shelf (placing the shelves on the 1st
and 3rd or 2rd and 4rd position) cooking time will be about 5 to 10 minutes longer.
Grilling tables
Foods
Function Weight
kg
Position
of the
oven shelf
from the
bottom
Cooking by natural
convection
Cooking by forced
convection (with fan)
Temperatures
in °C
Cooking
time in
minutes
Temperatures
in °C
Cooking
time in
minutes
1st
side
2nd
side
1st
side
2nd
side
MEAT
Chop
0,50 3
225-Max
12-
15
12-
15
200
15 10
Beefsteaks
0,15
3
200-225
5
5
=
=
=
Half chicken
(each half
0.5 kg)
1
2
225
20 20 =
=
=
FISH
Trout
0,42
3
225-Max
=
=
200
10 10
Sole
0,20
3
225-Max
=
=
200
7
7
BREAD
Toast
3
225-Max
2-3 2-3 200
2-3 2-3
The values given in the tables (temperatures and cooking times) are approximate and may vary
according to each person’s cooking habits. In particular, temperatures and times for grilling meat will
greatly depend on the thickness of the meat and on personal tastes.
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